152639 supper tomato buttermilk basil Recipes

  • Supper's Baby Tomato Salad with Buttermilk Basil Dressing [Philly Homegrown]
    heirloom cherry tomatoes, buttermilk, mayonnaise and
    11 More
    heirloom cherry tomatoes, buttermilk, mayonnaise, sour cream, red wine vinegar, garlic chopped, cayenne, celery seeds, sugar, shallot (small) chopped, honey, lemon , juice of, basil bunch blanched and chopped fine, salt and pepper to taste
    14 ingredients
  • Tomato and Basil Crostini
    tomatoes and
    4 More
    tomatoes, fresh basil leaf (torn into smaller pieces if they re large), olive oil, baguette, salt and pepper
    20 min, 5 ingredients
  • Tomato and Basil Relish
    ripe plum tomatoes, fresh basil, garlic, chopped and
    3 More
    ripe plum tomatoes, fresh basil, garlic, chopped, lemon , juice of, olive oil, salt
    15 min, 6 ingredients
  • Tomato-Basil Bisque
    tomato soup, undiluted, diced tomatoes, buttermilk and
    3 More
    tomato soup, undiluted, diced tomatoes, buttermilk, chopped fresh basil, freshly ground pepper, toppings: fresh basil leaves , freshly ground pepper, parmesan cheese
    6 ingredients
  • Clams With Tomato and Basil
    extra virgin olive oil, garlic cloves, peeled and
    7 More
    extra virgin olive oil, garlic cloves, peeled, crushed red pepper flakes, littleneck clams, washed and brushed, dry white wine , such as pinot grigio, flavors of italy tomato sauce , with basil or 2 cups tomato and basil pasta sauce, scallions, fresh basil leaves, washed, dried, and cut into very thin strips, chopped, salt , to taste
    45 min, 9 ingredients
  • Tomato and Basil Pasta Sauce
    tomatoes (chopped ) and
    10 More
    tomatoes (chopped ), garlic cloves (crushed or finely chopped ), olive oil, dried basil, tomato puree, fresh basil (extra dried can be used), bay leaf, mixed herbs, salt, fresh ground black pepper, sugar
    50 min, 11 ingredients
  • Tomato and Basil Soup
    tomatoes, ripe, cut in half, garlic cloves, olive oil and
    8 More
    tomatoes, ripe, cut in half, garlic cloves, olive oil, balsamic vinegar, dark brown sugar, tomato puree, vegetable stock, natural yoghurt, basil, freshly chopped, salt & freshly ground black pepper, basil leaves (to garnish )
    30 min, 11 ingredients
  • Tomatoes And Mangos With Basil Vinaigrette
    basil vinaigrette, french shallot, sherry wine vinegar and
    7 More
    basil vinaigrette, french shallot, sherry wine vinegar, dijon mustard, salt and pepper to taste, good olive oil, handful of fresh basil, ripe mangos, ripe tomatoes (tr y for same size as mango), shredded basil leaves for garnish
    10 ingredients
  • Chicken With Tomato and Basil Sauce
    chicken thigh fillets, cut into quarters and
    10 More
    chicken thigh fillets, cut into quarters, red onion, sliced into rings, bacon , rashers chopped, garlic cloves, crushed, chopped tomatoes, dried basil, dried oregano, sugar, kalamata olives, fresh basil, chopped, salt and pepper
    30 min, 11 ingredients
  • Tomatoes with Basil-Garlic Dressing
    tomatoes, sliced, pepper to taste, chopped green onions and
    4 More
    tomatoes, sliced, pepper to taste, chopped green onions, plain yogurt, cider vinegar, minced fresh basil or 1/2 tsp dried basil, garlic clove, minced
    10 min, 7 ingredients
  • Tomato and Basil Vermicelli Tomato and Basil Vermicelli
    uncooked vermicelli, olive oil, sliced zucchini and
    5 More
    uncooked vermicelli, olive oil, sliced zucchini, garlic cloves, crushed, chopped roma tomatoes, fresh basil, chopped, fresh ground pepper, fresh grated parmesan cheese
    20 min, 8 ingredients
  • Baked Tomato With Basil Butter Baked Tomato With Basil Butter
    tomatoes, fresh basil, garlic, breadcrumbs, butter, salt and
    1 More
    tomatoes, fresh basil, garlic, breadcrumbs, butter, salt, pepper
    25 min, 7 ingredients
  • Tomato And Basil Tart Tomato And Basil Tart
    flour, butter cut into pieces, egg, mozzarella cheese and
    8 More
    flour, butter cut into pieces, egg, mozzarella cheese, roma tomatoes, fresh basil, chopped fresh chives, eggs lightly beaten, half and half, ground mustard, salt, pepper
    12 ingredients
  • Tomato Mozzarella & Basil Pasta Tomato Mozzarella & Basil Pasta
    penne pasta, diced tomatoes, fresh basil chopped and
    6 More
    penne pasta, diced tomatoes, fresh basil chopped, mozzarella cheese cubed or shredded, parmagiano reggiano, garlic cloves minced, oregano, olive oil, salt and pepper
    9 ingredients
  • Tomato-Basil Bisque Tomato-Basil Bisque
    tomato soup, undiluted, diced tomatoes, buttermilk and
    3 More
    tomato soup, undiluted, diced tomatoes, buttermilk, chopped fresh basil, freshly ground pepper, garnish: shredded fresh basil
    6 ingredients
  • Tomato-Basil Bisque Tomato-Basil Bisque
    tomato soup, diced fire-roasted tomatoes, buttermilk and
    2 More
    tomato soup, diced fire-roasted tomatoes, buttermilk, chopped fresh basil, freshly ground pepper
    5 ingredients
  • Tomatoes, Mozzarella & Basil Sauce over Pasta Tomatoes, Mozzarella & Basil Sauce over Pasta
    tomatoes, peeled, seeded, chopped and
    12 More
    tomatoes, peeled, seeded, chopped, fresh mozzarella balls, cut into 1/4, olive oil, lemon juice, red wine vinegar, fresh basil or 1 tsp dried basil, green onions, chopped, garlic, minced, fresh oregano or 1/4 tsp dried oregano, salt and pepper, pasta, cooked (any type ), prawns, cooked (optional), cilantro (optional)
    40 min, 13 ingredients
  • Tomato Pie Tomato Pie
    tomatoes sliced into 1/2' slices (12 slices) and
    10 More
    tomatoes sliced into 1/2 slices (12 slices), vidalia or other sweet onion sliced 1/2 thick (6 slices), put the above on a cookie sheet lined with foil that has been greased with olive oil. brush each slice of tomato and onion with olive oil and salt and pepper. bake in the oven at 350 for 1 hour., bake a 9 pie shell for 10 minutes according to package directions. while the pie shell is still warm, sprinkle 1/2 cup sharp cheddar cheese in the bottom to evenly cover., after the tomatoes and onion are finished roasting, place 6 tomato slices in the bottom of the pie shell and sprinkle with basil (either fresh or dried), then layer the onions, and then the second layer of tomatoesagain sprinkle with basil., top the tomatoes with a mixture of, mayonnaise, parmesan cheese, oregano, top the above mixture with more sharp grated cheddar cheese (about 3/4 cup). bake at 400 for 20-30 minutes until slightly brown., pie is best served slightly warm or at room temperature .
    2 hour , 11 ingredients




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