86238 steamed new parsley dill Recipes

new potato, brussels sprout, chicken broth or 1/2 cup water, fresh ground pepper, chopped fresh parsley, chopped fresh chives

fruity white wine, fresh herb (such as parsley, dill, fennel, thyme or marjoram), garlic cloves, crushed, mussels , scrubbed and with beards removed, cream, salt, fresh ground black pepper

mayonnaise, sour cream, minced fresh parsley, dill weed, garlic salt, ground thyme, pepper, cayenne pepper, light water-packed tuna, drained and flaked, chopped red onion, fresh baby spinach, tomato, halved

new potatoes or 2 lbs red potatoes or 2 lbs white potatoes, cut in half (or a combination of both), butter, melted, chopped parsley or 3 tbsp thyme or 3 tbsp rosemary (add any herbs to this mixture that you like), chopped chives, salt

new potatoes, salt, unsalted butter, minced fresh dill weed, fresh ground black pepper

red potato , quartered lengthwise, dill, minced fresh parsley leaves, butter, softened, sour cream, salt and pepper, to taste

fennel bulbs (1 lb), chicken broth (vegetable is fine too), fresh dill or 1/8 tsp dried dill, evaporated milk, cornstarch

baby red potatoes, dijon mustard, red wine vinegar, fresh lemon juice, chopped shallot, extra virgin olive oil, chopped fresh dill, salt, fresh ground black pepper

tiny new potatoes , scrubbed and halved, lemon juice, garlic-flavored olive oil, dijon mustard, salt, fresh ground black pepper, fresh parsley, minced for garnish (optional)

potatoes (red, white or a combination) halved, fresh flat-leaf parsley leave chopped, chives chopped, extra-virgin olive oil, fine sea salt, ground black pepper

mayonnaise, mixed chopped fresh herbs (such as chives, parsley, and dill), chopped drained capers, extra-virgin olive oil, dijon mustard, artichokes, trimmed

salt cod fish or 1 lb fresh cod, cooked and flaked, yukon gold potatoes or 1 1/2 lbs russet potatoes, chopped onions or 1/3-1/2 cup scallion, dry mustard, eggs, beaten, soft butter, plus extra for frying, fresh ground black pepper, cayenne (optional), chopped herbs (such as parsley or dill) (optional)

mayonnaise, sour cream, chopped fresh parsley (1 tsp dried parsley flakes), dried dill weed, minced onion, hot sauce, seasoning salt

mayonnaise, sour cream, seasoned salt, chopped parsley, dill, dried onion flakes, lemon juice , to taste

new potatoes, skins on, red onion, sliced thin, radishes, sliced thin, cooked fresh peas (or frozen and thawed peas), hard-boiled eggs, sliced thin, mayonnaise, chopped fresh dill, salt and pepper, fresh parsley (to garnish ), fresh dill sprig (to garnish )

do all the chopping ahead and precook the sausage links to save time, vegatable oil, flour ( all purpose, onions chopped, celery chopped, bell pepper diced, heavy chicken stock ( use canned if necessary), garlic diced, diced mushrooms, heavy shrimp stock, tspoons kitchen bouquet 2 tspoons quick fix flour, bay leaves, tspoonnred pepper flakes or more if you like the, zestier version, heavy shrmip stock made from removing tsp he shells and boiling in a separate sauce pan, gumbo grabs found at most every grocery, shrimp cleaned and shells used for stock, bs crawfish tails with fat in the p;ackage if fresh is not available, tspoons liquid crab boil this is available most everywhere, green onions thinly sliced used for garnish, salt and sea to taste, steamed rice, parsley ( fresh only diced for garnish ), precooked link sausage ( fresh ), some fillet gumbo to be added at the last minute ( it is a thickening agent, bay leaf, gumbo crabs ( in any good freezee)

new potatoes, green onions, butter, sour cream, dried dill, salt, pepper