258857 steamed japanese spicy onion Recipes

japanese eggplant , cut into 3 x 1/2-inch sticks (about 5 cups), minced green onions, low-sodium soy sauce, rice vinegar, grated peeled fresh ginger, extra-virgin olive oil, chile paste with garlic, cilantro leaves (optional)

onions, milk, flour, cornmeal, chili powder, garlic powder, salt, paprika, oil

steamed japanese rice, onions, potatoes, carrots, garlic, japanese curry roux, water, chicken or 1/2 lb pork or 1/2 lb beef

ground beef, sausage links, cut up in small bits, dried onion, red pepper flakes, cayenne pepper, tabasco sauce, garlic powder, pepper, seasoning salt, barbecue sauce, eggs, slightly beaten, dijon mustard, horseradish, garlic-flavored croutons, crushed, olive oil, onion, sliced and separated, hamburger buns, toasted, tomatoes, pickles , quarterd

vegetable oil (for frying ), vidalia onion, any brand complete pancake mix, beer, paprika, chili powder, ground cayenne pepper

flour, salt, chili powder, ground cumin, baking powder, beer or 6 tbsp club soda, egg, oil (for batter plus enough to fill deep fryer), red onion, sliced

sponge, instant yeast, milk, warm (not hot! don tsp kill the yeast!), honey, bread flour, brioche dough, honey, salt (and extra sea for sprinkling on top), eggs, all purpose flour, butter, soft and cut into small pieces, cayenne, onion diced, garlic minced, olive oil, egg wash (1 egg beaten with a tbsp of water)

head romaine lettuce, shredded, stalks celery, thinly sliced, radishes, thinly sliced, onions, cut into rings, garlic, minced or pressed, pepper mix, dressing, lime juice, white wine vinegar, salad oil, salt, minced parsley, parmesan cheese, dried tarragon leaves

japanese persimmons , pulp (kaki, 6 blended persimmons with a little water), flour, salt, baking powder, baking soda, ground cinnamon, ground cardamom, sugar, egg whites (or 3 large egg replacer for 2 eggs), applesauce, raisins, almonds, vanilla (can be omitted)

japanese rice, mirin, sesame seeds, salt, sugar, japanese vinegar, nori sheet cut in half, sushi ginger, ready made wasabi, tempura tiger prawns, bamboo mat for rolling, make sure to wrap it with clingfilm.

japanese cucumbers, onion, thinly sliced, soy sauce, japanese mayonnaise, vegetable oil, boneless pork, thinly sliced, salt , to taste, pepper , to taste

onion, chopped, butter, water, fresh parsley, steamer clams, cleaned

onion, chopped, apple cider vinegar, spicy brown mustard, sugar, salt, pepper, vegetable oil, cooked crisp bacon, crumbled, hearts of palm, roughly chopped, artichoke hearts, quarters roughly chopped (not marinated ), hearts romaine lettuce, washed and chopped into bite sized, avocados, diced, feta cheese, crumbled

ground beef, italian sausage, casings removed (use milk or spicy), onion, chopped, fresh minced garlic, dried chili pepper flakes (or to taste), jalapeno pepper, seeded and finely chopped, taco seasoning mix (you can use 2 packages if desired), chili powder (can use more to taste), black beans, rinsed and drained, kidney beans, undrained, mexican-style tomatoes, undrained, tomato sauce, diced green chilies, beef broth, seasoning salt (to taste) or white salt & fresh ground pepper (to taste), shredded cheddar cheese (use any amount desired), sour cream

yellow onions (spanish), salt, cayenne, beer, flour , sifted, tabasco, oil

vegetable oil, beef rib eye, cubed or 1 lb ground beef or 1 lb pork loin, cubed, potatoes, halved and cut in 1/4-inch cubes or 2 lbs pumpkin, cut into bite sized pieces, carrot, peeled and quartered, white pearl onions, shiitake mushrooms, stemmed and quartered, minced ginger, yellow bell pepper, red bell pepper, dashi, sake, soy sauce, mirin, sugar, curry powder (optional), green onions, chopped, shichimi togarashi , to taste (optional), steamed japanese rice , as an accompaniment (optional)

japanese eggplants, eggs, beaten, flour, panko breadcrumbs, oil, oil, fermented black beans, rinsed, dried red pepper flakes, garlic, chopped, ginger , julienne, shaoxing wine, chopped clams with juice, chicken stock, oyster sauce, salt, white pepper, roux , cornstarch, sesame oil, tomato, diced, green onion, minced

chili paste or 1 tsp sambal oelek or 1 tsp sriracha sauce, qp mayonnaise (kewpie), tobiko fish roe, mirin , a sweet japanese cooking rice wine, lemon zest