48 spring greens pasta Recipes
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spaghetti noodles (or thin noodles, if preferred) and6 Morespaghetti noodles (or thin noodles, if preferred), spring greens , salad, tomatoes, black olives (cut in halves), cooked chicken piece (optional), black bean garlic sauce (i use lee kum kee), your favorite italian dressing (i mix my own, using good seasons with olive oil)10 min, 7 ingredients
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asparagus, trimmed and halved crosswise, snow peas and13 Moreasparagus, trimmed and halved crosswise, snow peas, sugar snap pea, dried cellentani pasta, fresh green peas or 5 oz frozen green peas, thawed if frozen, fresh parmigiano-reggiano cheese, finely grated, fresh lemon zest, finely grated, fresh lemon juice (to taste), garlic, minced (or to taste), extra virgin olive oil, prosciutto or 2 oz ham, torn into pieces, fresh chives, chopped, ricotta cheese, salt , to taste, pepper (optional)40 min, 15 ingredients
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ziti pasta (prefer whole wheat) and17 Moreziti pasta (prefer whole wheat), tomatoes, diced (medium sized), pitted black olives, sliced, spring onion , thinly sliced on diaginol, basil leaves , torn fresh (dried 1/2 tsp), salt (coarse ground ), pepper, sesame seeds, extra virgin olive oil (or canola oil), balsamic vinegar, red wine vinegar, celery seed, salt, garlic powder, pepper, mozzarella cheese, diced, green pepper, sliced thinly, red pepper flakes20 min, 18 ingredients
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shelled fava beans (about 1 3/4 lb unshelled) and11 Moreshelled fava beans (about 1 3/4 lb unshelled), uncooked campanelle or farfalle (bow tie pasta), extra-virgin olive oil, divided, center-cut bacon slices, cut into 1/2-inch pieces, sliced red onion, garlic cloves, sliced, sliced mushrooms, fresh shelled or frozen green peas, thawed, fresh lemon juice, kosher salt, fresh pecorino romano cheese (about 6 tbsp), grated and divided, torn basil leaves12 ingredients
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asparagus , stems peeled if tough, salt, penne pasta and7 Moreasparagus , stems peeled if tough, salt, penne pasta, fresh mozzarella cheese, cut into small cubes, scallion , about a dozen, sliced into thin rounds (or green onions), dozen ripe cherry tomatoes, cut in half (to let them drain for about 20 minutes in a colander, to let them give up their juices), extra virgin olive oil, lemon , juice and zest of, pine nuts, lightly toasted, fresh basil leaf, chopped (about a large handful)1 hour 5 min, 10 ingredients
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frozen green peas, thawed and8 Morefrozen green peas, thawed, asparagus, trimmed and cut into 1-inch pieces, uncooked cavatappi pasta, grated pecorino romano cheese, kosher salt, freshly ground black pepper, eggs, lightly beaten, center-cut bacon, chopped, chopped seeded red bell pepper9 ingredients
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ground chicken (about 3/4 cup), fresh breadcrumbs and12 Moreground chicken (about 3/4 cup), fresh breadcrumbs, grated parmesan, divided , plus more for garnish, garlic cloves, 2 minced, 2 thinly sliced, chopped fresh chives, egg, whisked to blend, kosher salt , freshly ground pepper, extra-virgin olive oil, leek, white and pale-green parts only, sliced into 1/4 rounds, low-salt chicken broth, ditalini or other small pasta, peeled carrots, baby spinach, chopped fresh basil45 min, 14 ingredients
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ground chicken (about 3/4 cup), fresh breadcrumb and12 Moreground chicken (about 3/4 cup), fresh breadcrumb, grated parmesan cheese, divided , plus more for garnish, garlic cloves, 2 minced, 2 thinly sliced, fresh chives, chopped, egg, whisked to blend, kosher salt , freshly ground pepper, extra-virgin olive oil, leek, white and pale-green parts only, sliced into 1/4-inch rounds, low sodium chicken broth, ditalini or 3/4 cup other small shell pasta, peeled carrot, cut in 1/2-inch rounds, baby spinach, fresh basil, chopped45 min, 14 ingredients
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Spring Green Pasta Soupreduced-sodium chicken broth, water, slightly beaten eggs and8 Morereduced-sodium chicken broth, water, slightly beaten eggs, cooking oil, angel hair pasta, leeks, sliced, garlic cloves, minced, fresh sugar snap peas , cut in half crosswise, fresh asparagus , cut into pieces, fresh dill, shredded lemon peel30 min, 11 ingredients
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Veggie Vegan or Meaty Pasta With Peas and Spring Greens and Bacoshredded spring greens, garlic cloves, sliced, diced bacon and6 Moreshredded spring greens, garlic cloves, sliced, diced bacon, frozen peas, cream cheese (philadelphia or fake philadelphia), handful basil, black pepper, pasta shells, boiling water40 min, 9 ingredients
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Olive Garden Pasta Salad Supremospring greens, basil leaves (garnish ) and17 Morespring greens, basil leaves (garnish ), grape tomatoes (garnish ), parmesan cheese, grated (garnish ), tri-color spiral pasta , cooked according to package directions, green pepper, medium diced, red pepper, medium diced, italian plum tomatoes , seeds removed, diced, fresh garlic, chopped, sun-dried tomatoes, fresh basil, chopped, genoa salami , julienne cut, capicola , julienne cut, roasted red pepper, medium diced, parmesan cheese, romano cheese, extra virgin olive oil, balsamic vinegar, salt & freshly ground black pepper30 min, 19 ingredients
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Spring Jumbo Asparagus, Papaya, Shrimp & Pasta Saladjumbo asparagus, papaya, halved seeded and peeled and8 Morejumbo asparagus, papaya, halved seeded and peeled, light sour cream, papaya nectar or 1/4 cup mango nectar, bottled mango chutney, grated, lemon , rind of, dry fusilli or 6 oz rotelle pasta or 6 oz other curly pasta, cooked,rinsed and drained (about 3 cups cooked), shelled and cooked small shrimp, green onion, leaves boston lettuce or 8 leaves bibb lettuce20 min, 10 ingredients
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My Spring Harvest Salad with Pastapasta, cooked and cooled, snow peas, big broccoli tops and12 Morepasta, cooked and cooled, snow peas, big broccoli tops, fresh pineapple, cubed, vidalia onion, sliced, ribs celery, diced, green onion, chopped, a few snips of fresh chives, garlic, chopped, salad dressing, olive oil, white wine, garlic, chopped, mustard, juice of 1/2 lemon20 min, 15 ingredients
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Pasta with Peas, Asparagus, Butter Lettuce, and Prosciuttobutter and13 Morebutter, extra-virgin olive oil plus additional for drizzling, spring onions or green onions (dark green parts discarded); white parts cut into 1/4-inch-thick slices, pale green parts cut into 1/2-inch-thick slices, minced shallot, coarse kosher salt, dry white wine, low-salt chicken broth, asparagus , cut crosswise into 3/4-inch pieces, shelled fresh peas (from about 2 lb peas in pods), campanelle (trumpet-shaped pasta) or medium (about 1-inch) shell-shaped pasta, head of butter lettuce or boston lettuce (about 6 oz), cored, leaves cut into 3/4-inch-wide slices, grated parmesan cheese plus additional for sprinkling, chopped fresh italian parsley, sliced prosciutto , cut crosswise into 1/2-inch-wide strips14 ingredients
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Pasta Salad--Inspired by Ritaelbow macaroni, uncooked and12 Moreelbow macaroni, uncooked, frozen peas, uncooked (or fresh peas, scalded for 1 to 2 minutes), baby carrots, celery ribs, spring onions or 5 -6 green onion tops, salad dressing (or your favorite mayo), tarragon vinegar, fresh ground horseradish, fresh garlic, minced, dijon mustard (i use grey poupon for this), sugar, salt and pepper, to taste, rita grilled portabella mushroom, diced (grilled portabella mushrooms) (optional)23 min, 13 ingredients
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Spring Onion and Chicken Stir-Fryuncooked angel hair pasta, chili oil and7 Moreuncooked angel hair pasta, chili oil, chicken breast tenders, halved, low-sodium chicken broth, brown sugar, salt, low-sodium soy sauce, sliced green onions (about 4), fresh bean sprouts9 ingredients
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