95046 spinach salad verbena walnuts Recipes

loosely packed baby spinach or 4 cups mixed greens, cleaned, rinsed and spun dried, strawberry, hulled, cleaned and sliced, purple scallions, thinly sliced (standard green scallions ok), lemon verbena leaves, to taste, cut into ribbons, candied walnuts (almonds, walnuts or pecans)

spinach salad, apple cider vinegar, orange juice, olive oil, splenda granular no calorie sweetener, minced garlic, salt and pepper, fresh spinach, chopped granny smith apple, honey roasted peanuts, chopped, chopped purple onion

torn spinach (or 2 cups spinach and 2 cups salad greens), watercress, fresh strawberries, sliced, red onion, thinly sliced, bottled oil -and-vinegar dressing (or poppy seed salad dressing)

walnuts, chopped, bacon, sliced, red wine vinegar, dijon mustard, salt, black pepper, fresh ground, cooking oil, smoked chicken breast, sliced, spinach, washed, stems removed (9 cups), red onion, chopped fine, apple , tart, peeled, cored, 1/2 inch cubes

spinach, washed and cleaned, dried cranberries, green onions, sliced thin, green apple, cored and sliced thin, red seedless grapes, cut in half, walnuts, coarsely chopped, apple cider vinegar, extra virgin olive oil, garlic cloves, finely minced or 1/4 tsp garlic oil, salt & freshly ground black pepper, crumbled feta cheese

bacon strips, diced, sliced fresh mushrooms, red onion, thinly sliced, balsamic vinegar, fresh spinach , torn, chopped walnuts, toasted, crumbled blue cheese, hard-cooked eggs, sliced

spinach salad dressing, fresh baby spinach, dozen hard-cooked eggs, chopped, bacon, cooked and crumbled, red onions, sliced (optional)

green pepper, sliced mushroom, spinach, alfalfa sprouts, tomato, avocado, walnuts, craisins

walnuts, fresh spinach (stems trimmed and roughly chopped ), strawberries (hulled and thinly sliced ), honey, spicy brown mustard, balsamic vinegar, sea salt, feta (crumbled , about 1 oz) (optional)

walnuts, lightly toasted, fresh lemon juice, olive oil, balsamic vinegar, salt and pepper, spinach, stemmed and torn into pieces, basil leaves, stemmed and chopped, parmesan cheese or 4 -6 oz asiago cheese, shaved with vegetable peeler

walnuts, roughly chopped, olive oil, red wine vinegar, freshly ground salt & pepper, baby spinach leaves, washed and dried, store bought semi dried tomatoes (or use home make oven dried tomatoes, try recipe 14681), blue cheese, crumbled

walnuts, chopped, sliced bacon, red-wine vinegar, dijon mustard, salt, fresh-ground black pepper, cooking oil, smoked and sliced boneless chicken breast, spinach, stems removed, leaves washed (about 9 cups), red onion, chopped fine, tart apple , such as granny smith, peeled, cored, and cut into 1/2-inch pieces

whole wheat fusilli, walnut pieces, feta cheese, crumbled, red onion, diced, baby spinach leaves, chopped, walnut oil, red wine vinegar, garlic clove, minced (about 1/2 tsp), dijon mustard, salt and pepper

walnuts, chopped, lemon juice, dijon mustard, honey, extra-virgin olive oil, salt and pepper, baby spinach, endives (8 oz.), leaves separated, pear, cored and sliced, crumbled blue cheese

fresh spinach, washed and dried thoroughly, ripe hass avocadoes, seeded, peeled and cubed, limes or 2 tbsp lemon juice, ripe olives, thinly sliced, red onion, thinly sliced, mandarin oranges, drained and quartered, spinach salad dressing, red wine vinegar, dry leaf tarragon, crushed, dijon-style mustard, vegetable oil

warmed tsp marzetti spinach salad dressing, rinsed baby spinach, hardboiled egg, chopped, cooked bacon, crumbled