12 spicy pecans spicy seasonings Recipes
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raisins, orange liqueur, unsalted butter, chopped celery and9 Moreraisins, orange liqueur, unsalted butter, chopped celery, onion, chopped, spicy italian sausage, casing removed, herb-seasoned dry bread stuffing mix, chopped pecans, granny smith apples - peeled, cored and chopped, unsalted butter, melted, chicken broth, chopped fresh sage, salt and pepper to taste30 min, 13 ingredients
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Spicy Party Spreadchopped pecans, butter or margarine, melted, salt and5 Morechopped pecans, butter or margarine, melted, salt, cream cheese, softened, taco seasoning, green onions, chopped, shredded cheddar cheese, picante sauce8 ingredients
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Spicy Pretzels - P. Woodallolive oil, dry ranch seasoning, garlic salt and3 Moreolive oil, dry ranch seasoning, garlic salt, cayenne pepper, pretzels, nuts (almonds, pecans, wal or mixed)6 ingredients
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Tipsy Party Pecansbutter, sugar, whiskey (good quality !) and4 Morebutter, sugar, whiskey (good quality !), tabasco sauce (or more if you like hot & spicy ), seasoning salt, garlic powder, pecan halves21 min, 7 ingredients
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Mom's Holiday Sausage-Pecan Stuffingbulk sausage , sage-flavored and6 Morebulk sausage , sage-flavored, bulk sausage, spicy-flavored (hot ), onions , medium sized and chopped, celery ribs, chopped, pecan halves, pepperidge farm herb seasoned stuffing mix (not the cubed 1, but the crumbled ), chicken broth, warmed45 min, 7 ingredients
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Andouille and Beef Burgers With Spicy Mayo and Caramelized Onionmayonnaise (i use light ), fresh lemon juice and15 Moremayonnaise (i use light ), fresh lemon juice, tony chachere s seasoning, hot pepper sauce, andouille sausage, cut into 1/4 inch cubes (we make our own ground andouille, so i use that), pecans , roasted, chopped, salt, black pepper, ground chuck (20% fat) or 1 1/2 lbs ground beef (20% fat), onions, thinly sliced, olive oil, plus more for brushing rack, garlic cloves, minced, golden brown sugar, hamburger buns, split, crumbled blue cheese, pickled okra pods, halved lengthwise, watercress, tops (i ve never used)1 hour 30 min, 17 ingredients
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