Tipsy Party Pecans Recipe

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Tipsy Party Pecans
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Ingredients
7
Count
Nutrition
1243
Calories
Total time
21
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 300 degrees.
  2. Combine all ingredients except pecans in large saucepan.
  3. Bring to a boil over medium heat, stirring constantly,.
  4. Boil for 3-4 minutes.
  5. Stir in pecans and toss well to coat.
  6. Spread pecans in a single layer on a cookie sheet.
  7. Bake 45 to 60 minutes or until nuts are crisp, stirring occasionally.
  8. Cool. Store in airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1242.94 Kcal (5204 kJ)
Calories from fat 1119.54 Kcal
% Daily Value*
Total Fat 124.39g 191%
Cholesterol 20.35mg 7%
Sodium 612.47mg 26%
Potassium 704.04mg 15%
Total Carbs 36.08g 12%
Sugars 19.95g 80%
Dietary Fiber 14.32g 57%
Protein 16.06g 32%
Vitamin C 5.2mg 9%
Vitamin A 0.1mg 3%
Iron 4.7mg 26%
Calcium 143.3mg 14%
Amount Per 100 g
Calories 662.02 Kcal (2772 kJ)
Calories from fat 596.29 Kcal
% Daily Value*
Total Fat 66.25g 191%
Cholesterol 10.84mg 7%
Sodium 326.22mg 26%
Potassium 374.99mg 15%
Total Carbs 19.22g 12%
Sugars 10.62g 80%
Dietary Fiber 7.63g 57%
Protein 8.55g 32%
Vitamin C 2.8mg 9%
Vitamin A 0.1mg 3%
Iron 2.5mg 26%
Calcium 76.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.4
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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