92024 spice rubbed roasted cranberry syrup Recipes

fresh or frozen turkey, thawed, brown sugar, kosher salt, ground cumin, dried oregano, dried rubbed sage, dry mustard, dried thyme, ground coriander, hickory wood chunks, roasted-pear stuffing, cranberry syrup

turkey (14 to 23 lb.), olive or salad oil, chinese five-spice , jamaican jerk, provencal, red curry, or southwest chili rub (recipes below), salt and pepper, savory gravy, artichoke-parmesan sourdough dressing (optional)

racks pork loin back ribs (baby back ) or 2 racks pork spareribs (about 8 lb. total), fat trimmed, spice rub (recipes follow), glaze (recipes follow)

whole turkeys, whole onions, peeled, carrots, halved, celery stalks, halved, chicken stock, extra-virgin olive oil, divided, fennel spice rub , recipe follows, fresh rosemary, lemons, halved, carrots , halved lengthwise, celery stalks, all-purpose flour, butter, fennel seeds, coriander seeds, white peppercorns, kosher salt

cranberry syrup, all spice berries, crushed, oranges, cinnamon sticks, boiling water, scoops vanilla ice cream

cold water, kosher salt, granulated sugar, boneless turkey breast , 4 to 5 lb, spanish spice rub , recipe follows, vegetable oil, oranges, halved, sour orange sauce , recipe follows, flat-leaf parsley leaves, olive oil, spanish onion, chopped, garlic, coarsely chopped, fresh orange juice, grated orange zest, fresh lime juice, honey, homemade chicken stock, salt and freshly ground black pepper, cold unsalted butter , cut into pieces, chopped fresh thyme, chopped fresh flat-leaf parsley

cranberry juice, cranberries, light corn syrup, granulated sugar, ground cinnamon (optional)

cranberry juice cocktail, dried apples, dried cranberries, apple juice, honey, cinnamon sticks, broken into halves, frozen yogurt, cinnamon stick (optional)

maple syrup, grated fresh horseradish, dijon mustard, ancho chile powder, ancho chile powder, paprika, dry mustard, dry oregano, freshly ground black pepper, chile de arbol, coriander, cumin, kosher salt, bobby flay s dry rub for steak and ribs, rib pork chops, 6 oz each and 1-inch thick, olive oil, spice rub

extra-virgin olive oil, sliced onions, gray salt, freshly-ground pepper, chopped fresh sage, water, pork leg or shoulder, at room temperature, fennel spice, fennel spice rub : yields 1-1/4 cups, fennel seeds, coriander, white peppercorns, kosher salt

boneless pork loin roast, bock beer, olive oil, freshly squeezed lime juice, worcestershire sauce, honey, chili powder, kosher salt, fresh ground black pepper, canola oil, for searing

squab breasts, salt, sixteen spice rub , recipe follows, olive oil, white chicory, trimmed, washed, and patted dry, aged goat cheese, crumbled, wild mushroom vinaigrette , recipe follows, chopped chives, for garnish, ancho chile powder, ground fennel, ground coriander, light brown sugar, pasilla chile powder, ground cinnamon, chile de arbol, chipotle chile powder, black pepper, ground ginger, garlic powder, onion powder, allspice, cumin, salt, olive oil, wild mushrooms (oyster, cremini, and shiitake) chopped, salt and freshly ground pepper, chardonnay vinegar, shallot, finely chopped, dijon mustard, olive oil, white truffle oil

shelled almonds, preferably unsalted, unsalted butter, sea salt , preferably gray salt, toasted spice rub , recipe follows

sized yams, or sweet potatoes, cut in 1/2, unsalted butter, brown sugar, lemon juice, toasted spice rub , recipe follows, gray salt

ground chile molido, roasted ground coriander, toasted ground cumin, salt and sugar

dry red wine, blueberry-cranberry juice or 2/3 cup cranberry juice or 2/3 cup apple juice, granulated sugar, ground ginger, cinnamon, divided, lemon juice, walnuts, chopped, dried cranberries or 1/3 cup raisins, bosc pears, firm but ripe, with stems on, vanilla yogurt

raisins, dark rum, pure maple syrup, light brown sugar, water, cinnamon stick, broken in half, freshly grated nutmeg to taste

gorgonzola, heavy cream, fresh parsley, salt, pepper, boneless pork loin (you could use 2 pork tenderloins instead), white wine, kosher salt, ground black pepper, vegetable to rub on the pork, vegetable oil to saute the pork, butter to saute the pork, cranberry juice (i just used ocean spray), honey, sherry wine, soy sauce, red wine vinegar, grated shallots, minced garlic, ground ginger (1 tbsp fresh if you have it is preferred), chinese five spice powder (you can substitute ground cloves, but it isn tsp quite the same, but close), cornstarch, chopped walnuts (garnish )