62282 spice halibut ginger glaze Recipes

ham, apricots in syrup, brown sugar, ground ginger, apricot jam, smooth, reserved apricot syrup , from glaze, cinnamon stick, ground mixed spice, white wine vinegar, reserved apricot, cherries

salmon fillets (about 1 inch thick ), pineapple preserves, lime juice, dijon mustard, bottled ground fresh ginger (such as spice world), bottled minced garlic, low sodium soy sauce, salt, black pepper

dark plums in light syrup, dried apricots, cinnamon stick, mixed spice, ground ginger, sheets shortcrust pastry, egg, lightly beaten, sugar (see note ), plain yogurt, sour cream, cinnamon, ground ginger, icing sugar , for dusting

unsalted butter, brown sugar, water, grated peeled fresh ginger, kosher salt, ground ginger, cayenne, whole almonds with skins (9 oz)

cooked sushi rice (i recommend minado s perfect sushi rice), soy ginger glaze (see recipe 199469), pickled ginger, sesame seeds

fresh carrots, salt, butter or 1/2 cup margarine, brown sugar, nutmeg, ginger or 1/2 tsp grated fresh, white wine

butter, brown sugar, grated fresh ginger, water, kosher salt, ginger powder, nuts

unsalted butter, light brown sugar, water, peeled and finely grated fresh ginger, kosher salt sea salt, ground ginger, whole blanched almonds or 1 cup natural california almonds, dried berries or 1 cup dried cherries or 1 cup dried cranberries or 1 cup dried mango or 1 cup dried apricots or 1 cup dried apples or 1 cup dried pears or 1 cup other dried fruit

baby carrots, fresh ginger, grated, butter, brown sugar, ginger ale (non-diet )

honey, soy sauce, balsamic vinegar, grated fresh ginger root, garlic, crushed or to taste, olive oil, mahi mahi fillets, salt and pepper to taste, vegetable oil

halibut or tilapia (about 1 in. thick), cut into two equal pieces, coriander, ground cumin, curry powder, ground ginger, salt, cayenne, orange juice, rice vinegar, honey, minced fresh ginger

cooked flavored sushi rice, soy-ginger glaze, recipe to follow, gari julienned, sesame seeds, soy sauce, juice and zest of 2 oranges, brown sugar, minced ginger

grated ginger (from about 3-inch piece of ginger), all-purpose flour, pumpkin pie spice, baking powder, baking soda, egg, applesauce, brown sugar, canola oil, vanilla extract, powdered sugar, chopped walnuts

salmon fillets (about 1 inch thick ), pineapple preserves, lime juice, dijon mustard, bottled ground fresh ginger (such as spice world), bottled minced garlic, low-sodium soy sauce, salt, black pepper

honey , for glazing ham, toasted spice rub , recipe follows, chopped fresh thyme leaves, country ham, celery stalks

sour cream, granulated sugar, butter, active dry yeast, warm water (100-110 degrees f), fresh lemon peel, eggs, unbleached all-purpose flour, divided, ground cinnamon, cream cheese, softened (not light cream cheese), fresh lemon juice, granulated sugar, egg, sea salt, vanilla extract, almond extract, dried sweetened cranberries, minced crystallized ginger, glaze, sugar , sifted, unsalted butter, melted, lemon extract, sea salt, milk or 2 -3 tbsp heavy cream, sweetened dried cranberries and sliced almonds (optional)

joint (mild cure boneless) ham, dry ginger ale, chunky ginger preserves, hot english mustard, soft dark brown sugar, note : if you can not get hold of ginger preserves, you can use ordinary orange marmalade and add 1 tsp of dry, ground ginger.