150351 southern chicken peppercorn mayonnaise Recipes

chicken breast fillets (boneless and skinless ), milk, eggs (lightly beaten ), lemon juice, plain flour, dried thyme (1 tbsp, ground , if available), rosemary (i used fresh), paprika, salt, garlic powder (salt was specified), peanut oil (or canola for deep frying), mayonnaise (i used a whole egg mayo), sour cream, spring onions (finely chopped ), green peppercorn (crushed ), chives (i used garlic snipped), capers (finely chopped ), french mustard (i used dijon)

mayonnaise, buttermilk, minced green onions, chopped fresh dill, freshly ground black pepper, skinless, boneless chicken breasts, dry white wine, fresh dill weed, freshly ground black pepper, seedless grapes, sliced celery, leaves red leaf lettuce - rinsed, chopped salted cashews, fresh dill weed, for garnish

chicken breasts, sliced, black beans, sweet onion, plenty garlic, salsa, corn, cheese

chicken breasts, cooked and shredded, cooked rice, stalk broccoli, lightly steamed, grated cheese , cheddar or 2 cups colby-monterey jack cheese, cream of chicken soup, mayonnaise , i have used miracle whip once with good results also, chicken broth, french-fried onions

chicken breasts (cooked and shredded ), head broccoli, chopped in bite size pieces, cream of chicken soup, mayonnaise, yellow curry, croutons, cheddar cheese

chicken breasts, cooked and cubed, broccoli, cut in florets cooked, cream of chicken soup, mayonnaise, milk, curry powder, cheddar cheese, shredded, cooked rice

butter, onion, diced, bone-in chicken breast halves with skin, chicken broth, all-purpose flour, baking powder, salt, vegetable shortening , plus, vegetable shortening, milk, condensed cream of chicken soup, water, salt, ground black pepper

egg noodles, uncooked, butter (8 oz), sliced mushrooms (about 4 oz), flour, chicken broth, milk, pimiento, chopped (2 oz jar , drained ), salt, pepper, cooked diced chicken, grated parmesan cheese

chicken pieces, salt, garlic powder, red pepper, flour, vegetable oil, water, seasoned flour, milk, chicken bouillon cube

chicken breasts , cut into strips, orange juice, red serrano chili, seeded and crushed (we skipped when making for children), garlic, peeled and crushed, chopped fresh parsley, all-purpose flour, cornmeal, black pepper, paprika, egg, beaten, milk, oil, for frying, parsley sprig, tomato

chicken or vegetable broth, water, garlic, minced, carrots (12 oz) peeled and cut into 1/4-inch rounds, white turnips (12 oz) peeled and cut into 1/4-inch by 3-inch matchsticks, saffron threads dissolved in 1 tbsp warm water, boneless, skinless chicken breasts, mayonnaise, roasted red pepper or pimientos, four 3/4-inch slices italian bread , cut on the bias and lightly toasted, salt and cayenne pepper

chicken breasts baked, brown rice uncooked, cream of chicken soup, mayonnaise, broccoli, cheddar cheese shredded

chicken breasts, mayonnaise, curry powder, mushroom, thinly sliced, papaya, peeled, seeded, and cubed, honeydew melon, cubed, lettuce (optional)

diced cooked chicken, condensed cream of chicken soup, diced celery, minced onions, almonds, mayonnaise, chicken stock, salt, pepper, lemon juice, hard-boiled eggs, chopped fine, buttery cracker crumb, crushed fine

light mayonnaise, fat free sour cream, lemon juice, boneless skinless grilled chicken breasts, shredded smoked mozzarella cheese , packed, chopped celery, chopped green onion, grape tomatoes, cut in halves, chopped parsley (parsley flakes can also be used), whole wheat linguine