58374 sour vissino phillo pastry Recipes

phyllo pastry or puff pastry, pastry recipe at : cottage cheese sweet pie myzithropitakia, sour cherry from sour cherry in syrup drained (about 1 kilo - 2 cans), spoons sugar, spoons flour

sugar, cornstarch, fresh lemon juice, grated lemon peel, egg yolks, lightly beaten, milk, butter, sour cream, pie pastry shells, baked (9 inch), heavy cream , whipped, lemon twist (to garnish )

pastry dough , for 2-crust 9-inch pie, sliced peeled peaches (7 to 8 medium), sugar, flour, salt, sour cream, not low fat or 1/2 cup no fat, cinnamon, nutmeg, i use fresh ground

pastry dough , for a 1-crust pie your choice, ripe peaches, sliced, sour cream, sugar, flour, egg, nutmeg, dark rum (i use myers), vanilla, butter, melted, flour, light brown sugar , firmly packed

pastry for single-crust pie (9 inches), pitted plums, drained, egg yolks, beaten, sour cream, sugar, vanilla extract

pastry for single-crust pie (9 inches), sugar, cornstarch, milk, lemon juice, egg yolks, lightly beaten, butter, cubed, grated lemon peel, sour cream, heavy whipping cream , whipped

pastry for single-crust pie (9 inches), sliced peeled peaches, peach preserves, sugar, sour cream, egg yolks, king arthur unbleached all-purpose flour, vanilla extract, king arthur unbleached all-purpose flour, brown sugar, sugar, chopped pecans, ground cinnamon, cold butter, cubed

sour cream, white sugar, all-purpose flour, almond extract, all-purpose flour, unbaked pie crust, sliced fresh or frozen peaches, brown sugar

sour cream, white sugar, salt, all-purpose flour, eggs, beaten, vanilla extract, cherry pie filling, prepared graham cracker crust

sour cream, condensed cream of chicken soup, white wine, skinless, boneless chicken breasts

sour cream, cucumber, peeled, grated and squeezed as dry as possible, fresh dill, chopped, lemon juice , or to taste, salt , or to taste

sour cream, fresh lemon juice, worcestershire sauce, celery salt, paprika, salt, ground black pepper, garlic, minced, bone-in chicken breast halves, skinless, dry bread crumbs, butter

sour cherries, stemmed and pitted , reserving 3 tbsp pits, sugar, fresh lemon juice, lower- sugar powdered pectin

chicken breasts , all visible fat removed, mushrooms, leek, sliced shallots or 1/4 cup spring onion, extra light sour cream, phyllo pastry, sheets thawed, coarse grain mustard, olive oil, salt , to taste, pepper , to taste, canola oil cooking spray, dried herbs (optional)

pastry for single-crust pie (9inches), sliced peaches, peach preserves, granulated sugar, sour cream, egg yolks, all-purpose flour, vanilla, all-purpose flour, dark brown sugar, granulated sugar, chopped pecans, ground cinnamon, cold butter

sour cream coffee cake, butter, white sugar, eggs, flour, baking soda, baking powder, salt, sour cream, cinamon, brown sugar

sour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.