95415 sonoma honey pecan roast Recipes
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William-Sonoma's Honey-Pecan Roast Pearsfirm yet ripe pears (such as anjou, bartlett or bosc) and8 Morefirm yet ripe pears (such as anjou, bartlett or bosc), lemon , zest of, grated and fruit cut in half, fragrant blossom honey (such as clover or wildflower), orange juice, pecan halves, mixture toasted granola cereal , wheat and oat flakes, light brown sugar, heavy cream, vanilla extract (to taste)30 min, 9 ingredients
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Honey-Pecan Cheddar Bitessharp cheddar cheese, honey, pecans, very finely chopped15 min, 3 ingredients
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Honey Pecan Nuggetshoney, evaporated milk, butter, flour, sugar, vanilla and4 Morehoney, evaporated milk, butter, flour, sugar, vanilla, chopped pecans, dipping chocolate, pecan meal, pecan halves20 min, 10 ingredients
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Honey Pecan Spreadhoney, cream cheese and2 Morehoney, cream cheese, flavored liquor (can substitute apple juice or orange juice), chopped pecans4 ingredients
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Fruit Salad with Honey-Pecan Dressingfresh orange sections, fresh grapefruit sections and4 Morefresh orange sections, fresh grapefruit sections, avocado, sliced, sliced strawberries, bibb lettuce leaves, honey-pecan dressing6 ingredients
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Honey Spiced Roasted Chicken (Patrick and Gina Neely)honey, olive oil, ground cinnamon, smoked paprika and4 Morehoney, olive oil, ground cinnamon, smoked paprika, kosher salt and freshly ground black pepper, roasting chicken, rinsed, dried and giblets removed, fresh rosemary, lemon, sliced1 hour 30 min, 8 ingredients
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