73085 someone pie pie s Recipes

  • Someone's Pastry for a Double-Crust Pie (Or Two Pie Crusts)
    butter flavor shortening (plain would work fine) and
    3 More
    butter flavor shortening (plain would work fine), flour , stirred and spooned into the measuring cup, salt, cold water (may need more or less, depending on weather)
    15 min, 4 ingredients
  • S, R, B and Rhubarb Custard Pie
    pie crusts (1 per pie) and
    14 More
    pie crusts (1 per pie), chopped rhubarb, about 1/2 inch (thawed from frozen is best ), fresh raspberry, fresh blueberries, frozen sliced strawberries (1 lb.), flour, sugar, vanilla, nutmeg, eggs (5 yolks, 4 whites beaten, 1 white to seal pie crust), flour, rolled oats (not instant ), brown sugar, butter , cut into pieces, canola oil or 2 tbsp safflower oil
    1 hour 10 min, 15 ingredients
  • Elswet's No - Bake Fruit Pies
    pie crusts , prebaked (or whatever crust you wish to use,... and
    5 More
    pie crusts , prebaked (or whatever crust you wish to use, for two pies), powdered 10x sugar, cream cheese, room temperature, dream whip or 2 (12 oz) containers cool whip, pecan pieces, pie filling, any flavor
    1 hour 15 min, 6 ingredients
  • S'more Pie
    graham cracker crumbs, butter, melted, sugar and
    6 More
    graham cracker crumbs, butter, melted, sugar, cream cheese, softened, sugar, vanilla flavor instant pudding and pie filling mix, milk, chocolate flavor instant pudding and pie filling mix
    30 min, 9 ingredients
  • My Grandma's Shoo-Fly Pie
    pie shell, molasses, water, baking soda, egg, beaten and
    3 More
    pie shell, molasses, water, baking soda, egg, beaten, all-purpose flour, brown sugar, shortening
    8 ingredients
  • Aunt Shirley's Dietetic Pie
    pie shell, water, cornstarch, cold water, butter and
    4 More
    pie shell, water, cornstarch, cold water, butter, aspartame sweetener, apples - peeled, cored and diced, ground cinnamon (optional), ground nutmeg (optional)
    9 ingredients
  • Tricia's Fantastic Fudge Pie
    pie shell, eggs, beaten, butter, melted, white sugar and
    4 More
    pie shell, eggs, beaten, butter, melted, white sugar, vanilla extract, all-purpose flour, unsweetened cocoa powder, semi-sweet chocolate chips (optional)
    8 ingredients
  • Terry's Favorite Easy Chicken Pie
    pie shell, condensed cream of chicken soup and
    3 More
    pie shell, condensed cream of chicken soup, cream cheese, softened, frozen mixed vegetables, thawed, cooked, diced chicken meat
    5 ingredients
  • Pie Crust Cinnamon Rolls Pie Crust Cinnamon Rolls
    pie crust dough (boxed), cold water, butter or margarine and
    2 More
    pie crust dough (boxed), cold water, butter or margarine, cinnamon, sugar
    15 min, 5 ingredients
  • Toby's Chicken Pot Pie Toby's Chicken Pot Pie
    pie crusts (double mean chef s classic pie crust, classic... and
    27 More
    pie crusts (double mean chef s classic pie crust, classic pie crust, idiot proof step-by-step photo tutorial), boneless skinless chicken breast halves or 4 -6 boneless skinless chicken thighs, fat discarded,washed,and patted dry, seasoning salt, garlic granules, salt & freshly ground black pepper, extra virgin olive oil, yukon gold potatoes, cooked,cooled,peeled,and coarsely diced (about 3 cups), extra virgin olive oil, carrots, peeled and coarsely diced, coarsely diced broccoli stem (save florets for another use), onion, diced, minced fresh garlic, stalks celery, sliced, asparagus spears, trimmed and cut into 3/4 inch pieces, green bell pepper, seeded and coarsely diced, red bell pepper, seeded and coarsely diced, salt & freshly ground black pepper, butter, flour, reduced-fat chicken broth, dried thyme, lightly crushed to release flavor,to taste, dried basil, lightly crushed to release flavor,to taste, seasoning salt, garlic granules, dehydrated instant mashed potatoes , as needed for final thickening (optional), milk or heavy cream or egg wash, for brushing pie tops (optional), kosher salt , for sprinkling on pie tops (optional)
    1 hour 1 min, 28 ingredients
  • Bailey's Chocolate Mousse Pie Bailey's Chocolate Mousse Pie
    pie crust, unflavored gelatin (1 envelope), vanilla, milk and
    3 More
    pie crust, unflavored gelatin (1 envelope), vanilla, milk, baileys irish cream (you can use 2/3 cup if it s too strong for your tastes), semi-sweet chocolate chips (dark chocolate works well too), frozen cool whip
    1 hour , 7 ingredients
  • S Red Robin Mountain-high Mudd Pie S Red Robin Mountain-high Mudd Pie
    red robin mountain-high mudd pie, chocolate ice cream and
    25 More
    red robin mountain-high mudd pie, chocolate ice cream, peanut butter cookie pieces, vanilla ice cream, creamy peanut butter, chocolate-flavored graham crackers, fudge topping, squirt bottle chocolate topping, squirt bottle caramel topping, cream, chopped peanuts, maraschino cherries, with stems, soften the chocolate ice cream and load it into the bottom of a 2 1/2- to 3-quart mixing bowl. make sure the surface of the ice cream is smooth and leveled., spread the peanut butter cookie pieces evenly over the top of the ice cream , then cover the bowl and put it back into the freezer for at least 1 hour., soften the vanilla ice cream and spread it over the chocolate ice cream and cookie pieces. again, be sure to smooth and level the surface of the ice cream. cover the bowl with plastic wrap and put it back into the freezer for at least 1 hour., use a spatula to spread 2/3 cup of peanut butter over the surface of the ice cream. be sure the ice cream has hardened before you do this or it could get sloppy., crush the chocolate graham crackers into crumbs and spread them evenly over the peanut butter. put the bowl back into the freezer for at least 1 hour., freezer and hold it in a sink filled with warm water for about 1 minute. you want the ice cream around the edges to soften just enough that you can invert the ice cream onto a plate., turn a large plate upside down and place it on top of the bowl. flip the bowl and plate over together, and tap gently on the bowl until the ice cream falls out onto the plate. you may have to put the bowl back into the water if it s stubborn. once the ice cream is out, cover it with plastic wrap and place it back in the freezer for another 1 or 2 hours., heating it up , spread the fudge evenly over the entire surface of the ice cream mountain. put the fudge-coated ice cream back into the freezer for 1 hour., when the fudge has hardened , spread the remaining 1 cup of peanut butter over the entire surface as well. once again, back into the freezer for at least 1 hour. we re almost there., ice the ice cream with a warm knife into 12 pieces. put wax paper between the cuts so that when you serve it later, it is easy to divide. then slip it back into the freezer, covered., when serving, first coat a plate with a criss-cross pattern of chocolate and caramel sauce. make three parallel lines down the plate with the squirt bottle of chocolate sauce. then three parallel horizontal lines made with the bottle of caramel sauce., place the slice of ice cream upright onto the plate toward the back of the design ., spray whipped cream on top and down the curved edge of the ice cream slice, onto the plate over the sauces. be generous., sprinkle about a tbsp of chopped nuts over your creation ., add a cherry to the top. marvel at the beauty, then serve it before it melts. repeat for the remaining slices.
    27 ingredients
  • Grandmother Velma's Blush Apple Pie Grandmother Velma's Blush Apple Pie
    pie crusts, apple pie filling, crushed pineapple, drained and
    2 More
    pie crusts, apple pie filling, crushed pineapple, drained, red cinnamon candies, sugar
    1 hour 5 min, 5 ingredients
  • Southern Grandma's Pecan Pie Southern Grandma's Pecan Pie
    pie crust, 9 inch, uncooked, eggs , large, white sugar and
    7 More
    pie crust, 9 inch, uncooked, eggs , large, white sugar, flour , rounded, dark karo syrup, light karo syrup, oleo, melted, pecans, chopped, vanilla, pecans, halved , for top of pie
    16 min, 10 ingredients
  • Wanda's Pumpkin Pie from Chatelaine Magazine Wanda's Pumpkin Pie from Chatelaine Magazine
    pie crusts , 9-inch, eggs, brown sugar, granulated sugar and
    12 More
    pie crusts , 9-inch, eggs, brown sugar, granulated sugar, ground cinnamon, ground nutmeg, ginger, salt, pumpkin puree (not pie filling), milk, whipping cream, whipping cream, granulated sugar, vanilla, peanut brittle , pieces (optional) or crushed gingersnap cookie (optional)
    1 hour 10 min, 16 ingredients
  • Ponzio’s Pumpkin Pie Ponzio’s Pumpkin Pie
    pie pumpkin, sugar, nonfat dry milk powder, corn syrup and
    8 More
    pie pumpkin, sugar, nonfat dry milk powder, corn syrup, ground cinnamon, ground ginger, salt, heavy cream, eggs, beaten, milk, pie shells, partially baked
    1 hour 1 min, 12 ingredients
  • Sheila's No-Bake Drambuie Pumpkin Pie - New England Sheila's No-Bake Drambuie Pumpkin Pie - New England
    pie crusts, baked and cooled (or 10-inch tart crust) and
    14 More
    pie crusts, baked and cooled (or 10-inch tart crust), unflavored gelatin (knox is a good way to go), drambuie (1 airline bottle), canned pumpkin (not pumpkin pie filling, but actual ), heavy cream (hey, it s the holidays... use the !), sugar, egg yolks, lightly beaten, cinnamon, ground ginger, nutmeg, freshly ground, allspice, salt, egg whites, sugar, cream of tartar
    25 min, 15 ingredients
  • The Golden Lamb Inn's Praline Crème Pie The Golden Lamb Inn's Praline Crème Pie
    pie crust, pre-baked (store bought, your own recipe or cl... and
    10 More
    pie crust, pre-baked (store bought, your own recipe or classic pie crust, idiot proof step-by-step photo tutorial), butter, brown sugar , firmly packed, pecans, brown sugar , firmly packed, cornstarch, salt, milk, egg yolks, butter, softened, vanilla extract
    30 min, 11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top