122 soft ginger cookies Recipes

soft ginger cookies, all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, margarine, softened, white sugar, egg, water, molasses, white sugar, preheat oven to 350 degrees f (175 degrees cup)., sift together the flour , ginger, baking soda, cinnamon, cloves, and salt., aside ., in a large bowl, cream together the margarine and 1 cup sugar until light and fluffy., beat in the egg , then stir in the water and molasses., gradually stir the sifted ingredients into the molasses mixture. shape dough into walnut sized balls , and roll them in the remaining 2 tbsp of sugar., place the cookies 2 inches apart onto an ungreased cookie sheet , and flatten them., bake for 8 to 10 minutes in the preheated oven., allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely., store in an airtight container.

all purpose flour, sugar, baking soda, ground ginger, ground nutmeg, ground cinnamon, salt, robust (dark ) molasses, pure vegetable shortening, egg, beaten to blend, boiling water, sugar

unsalted butter (1 cup), sugar, unsulphured molasses, eggs, salt, all-purpose flour, baking soda, ground ginger, cinnamon, extra sugar

flour, ground ginger, baking soda, cinnamon, salt, butter, at room temperature, white sugar, egg, molasses, sugar

all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, butter, softened, white sugar, egg, water, molasses, white sugar

canola oil, egg, brown sugar, molasses, whole wheat flour, salt, cinnamon, baking soda, ginger

all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, butter, softened, white sugar, egg, water, blackstrap molasses, white sugar, walnuts (optional) or 1 cup pecans (optional)

brown sugar, vegetable oil, applesauce, eggs, flour, baking soda, ground ginger, ground cinnamon, ground nutmeg, salt

margarine, baking soda, brown sugar, flour, eggs, ground cinnamon, ground ginger, molasses

all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, butter, splenda sugar blend for baking, egg, water, molasses, white sugar (for rolling the balls of dough in)

brown sugar, vegetable oil, applesauce, unsweetened, eggs, flour (2-4tsp.more for high altitude), baking soda, ground ginger, ground cinnamon, nutmeg, salt

flour, baking powder, butter, sugar, ginger , candied, ginger, ground, milk, egg

soft brown sugar, soft margarine, salt, drops vanilla essence (or a few drops), whole wheat flour (for aussies wholemeal plain flour), cocoa , sifted, ground ginger, milk , a small splash (optional), glace icing, glace cherries

all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, margarine, softened, white sugar, egg, water, molasses, white sugar

all-purpose flour, ginger, baking soda, cinnamon, butter or margarine, sugar, egg, molasses, sugar

all purpose flour, ground ginger, baking soda, ground cinnamon, salt, butter, sugar, egg, water, molasses

vegetable oil, brown sugar, eggs, vanilla, applesauce, all-purpose flour, ground ginger, baking soda, ground nutmeg, ground cinnamon, salt

all-purpose flour, baking soda, salt, ground ginger, ground cinnamon, margarine or 3/4 cup butter, light brown sugar, light molasses, egg, sour cream, egg white, slightly whisked, powdered sugar, butter, melted, salt, vanilla, orange extract