218582 snapper shrimp bacon cheddar cheese grits robert irvine Recipes

  • Barbecued Bourbon Shrimp With Cheddar Cheese Grits
    unsalted butter, onion, cut into 1/4-inch dice and
    21 More
    unsalted butter, onion, cut into 1/4-inch dice, garlic cloves, very finely chopped, ketchup, bourbon, cider vinegar, molasses, honey, tabasco sauce (more or less , as warranted), chopped thyme, cayenne pepper, kosher salt , to taste, fresh ground black pepper , to taste, peeled and deveined large shrimp, vegetable oil, low sodium chicken broth, garlic clove, minced, old-fashioned grits, extra-sharp cheddar cheese, shredded (1 1/2 cups), unsalted butter, heavy cream, kosher salt , to taste, fresh ground black pepper , to taste
    1 hour 40 min, 23 ingredients
  • Shrimp, Peppers, and Cheese Grits
    chopped canadian bacon, red bell pepper strips and
    8 More
    chopped canadian bacon, red bell pepper strips, green bell pepper strips, diced tomatoes and green chiles, drained, shrimp, peeled and deveined, chopped green onions, fat-free milk, fat-free , less-sodium chicken broth, uncooked quick-cooking grits, shredded reduced-fat sharp cheddar cheese
    10 ingredients
  • Cheddar Cheese Grits Casserole
    milk, butter, uncooked quick-cooking grits and
    6 More
    milk, butter, uncooked quick-cooking grits, egg, lightly beaten, salt, pepper, sharp cheddar cheese, grated parmesan cheese, parsley sprig (to garnish )
    1 hour 5 min, 9 ingredients
  • Cheddar Cheese Grits Casserole
    milk, butter, uncooked quick-cooking grits and
    5 More
    milk, butter, uncooked quick-cooking grits, egg, lightly beaten, shredded sharp cheddar cheese, salt, pepper, grated parmesan cheese
    8 ingredients
  • Cheddar Cheese Grits
    water, whole milk, quick-cooking grits (not instant ) and
    4 More
    water, whole milk, quick-cooking grits (not instant ), grated sharp white cheddar cheese (about 12 oz), unsalted butter, salt , to taste, hot pepper sauce, to taste (such as tabasco ) (optional)
    30 min, 7 ingredients
  • Bacon Cheddar Cheese Ball
    cream cheese, shredded sharp cheddar cheese and
    6 More
    cream cheese, shredded sharp cheddar cheese, crumbled blue cheese, liquid smoke flavoring, sliced green onion, thinly sliced green only, bacon , crisply cooked patted dry and crumbled, bacon fat, bacon , cheddar almond accents
    30 min, 8 ingredients
  • Bacon Cheddar Cheese Ball Spread
    cream cheese, softened (i used light cream cheese) and
    8 More
    cream cheese, softened (i used light cream cheese), shredded extra-sharp cheddar cheese (i used cabot s seriously sharp), bacon, cooked and crumbled, parsley flakes, dried chives (or 1 tbsp or so snipped fresh chives), hot sauce, garlic powder, chopped pecans (optional) or walnuts (optional), crumbled cooked bacon (optional)
    10 min, 9 ingredients
  • Bacon Cheddar Cheese Ball
    cream cheese, softened, cheddar cheese (shredded ) and
    8 More
    cream cheese, softened, cheddar cheese (shredded ), cheddar cheese (for outside of ball), mayonnaise, pepper, garlic salt, onion powder, onion, chopped (you can use green onion or whatever you have), parsley flakes, bacon, crumbled and cooked
    15 min, 10 ingredients
  • Bacon-Cheddar Cheese Ball
    cream cheese, softened, grated cheddar cheese and
    6 More
    cream cheese, softened, grated cheddar cheese, chopped green onion, bacon, cooked and crumbled (or to taste), garlic clove, minced, pimiento, minced, fresh parsley, finely minced, tabasco sauce (optional or adjust to taste)
    15 min, 8 ingredients
  • Bacon Cheddar Stuffed Burgers
    ground beef (i use venison), salt, pepper, garlic powder and
    4 More
    ground beef (i use venison), salt, pepper, garlic powder, onion, minced fine, bacon, cheddar cheese, shredded, hamburger buns
    30 min, 8 ingredients
  • Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine) Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine)
    chicken stock, red onion, chopped, garlic, white wine and
    17 More
    chicken stock, red onion, chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), plus more for garnish, diced tomatoes (about 1 plum tomato), freshly chopped cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined
    1 hour 50 min, 21 ingredients
  • Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine) Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine)
    chicken stock, red onion chopped, garlic, white wine and
    18 More
    chicken stock, red onion chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), diced tomatoes (about 1 plum tomato), chopped fresh cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined, sliced scallions, for garnish
    1 hour 20 min, 22 ingredients
  • Cajun Fish and Shrimp over Bacon Cheddar Cheese Grits Cajun Fish and Shrimp over Bacon Cheddar Cheese Grits
    water, uncooked regular grits, raw chopped shrimp, butter and
    10 More
    water, uncooked regular grits, raw chopped shrimp, butter, sliced green onions, plus additional for garnish, diced tomatoes (cut out the seeds), freshly chopped cilantro, cooked bacon, chopped, shredded cheddar cheese, trout or 2 lbs tilapia fillets, vegetable oil (plus additional), butter (plus additional), shrimp, peeled and deveined (lightly seasoned with salt and pepper or additonal cajun seasonin)
    50 min, 14 ingredients
  • Bacon-Cheddar Cheese Soup Bacon-Cheddar Cheese Soup
    bacon, onion chopped, mustard powder, pepper and
    5 More
    bacon, onion chopped, mustard powder, pepper, chicken broth 14 oz, flour, half-and-half, shredded cheddar cheese, paprika
    9 ingredients
  • Cheddar Cheese Grits With Spicy Black Beans Cheddar Cheese Grits With Spicy Black Beans
    water, milk, butter, tabasco sauce, paprika, salt and
    8 More
    water, milk, butter, tabasco sauce, paprika, salt, cayenne or crushed red pepper flakes, quick-cooking grits, cheddar cheese, grated (about 1 cup), red bell pepper, cut into 3/4-inch squares, green bell pepper, cut into 3/4-inch squares, scallions , including green tops sliced thin, drained and rinsed canned black beans (1 19 oz can), tomatoes, chopped
    1 hour , 14 ingredients
  • Cheddar Cheese Grits Cheddar Cheese Grits
    chicken broth, milk, uncooked quick-cooking grits, salt and
    2 More
    chicken broth, milk, uncooked quick-cooking grits, salt, shredded extra-sharp cheddar cheese, freshly ground pepper
    25 min, 6 ingredients
  • Cheddar Cheese Grits Cheddar Cheese Grits
    milk, uncooked quick-cooking grits, seasoned salt and
    3 More
    milk, uncooked quick-cooking grits, seasoned salt, shredded sharp cheddar cheese, worcestershire sauce, ground red pepper
    20 min, 6 ingredients
  • Bacon, Cheddar & Egg-Topped Sandwich Bacon, Cheddar & Egg-Topped Sandwich
    eggs, canola oil, canadian bacon, cheddar cheese and
    3 More
    eggs, canola oil, canadian bacon, cheddar cheese, tomato slices, whole wheat bread, chives, snipped fresh
    7 ingredients




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