40 smoky with molasses Recipes

molasses, cider vinegar, ketchup, water, worcestershire sauce, soy sauce, sliced onion, mustard, olive oil, liquid smoke, salt, pepper, cayenne pepper, very thinly slices lemons

smoked bacon, chopped, chopped spanish onion, diced green bell pepper, fresh garlic clove, mashed, tomato sauce, smoky barbecue sauce, pure grade a maple syrup, apple cider vinegar, molasses, worcestershire sauce, onion powder, smoked paprika, ground celery salt, ground mustard, ground black pepper, ground allspice, ground ginger, white beans

dry black beans , soaked overnight, bacon drippings, onion, chopped, hickory-flavored liquid smoke, dark molasses, brown sugar, pickled jalapeno peppers

no-salt-added ketchup, red wine vinegar, brown sugar, molasses, liquid smoke, salt substitute, black pepper, garlic powder, onion powder

water, ketchup, apple cider vinegar, tomato paste, molasses, chipotle chile in adobo (diced and seeds removed for less heat plus 2 tbsp adobo sauce), smoked paprika, garlic powder, onion powder, worcestershire sauce, fresh cracked pepper

mayonnaise, light sour cream, white wine vinegar (or white balsamic or regular white vinegar), molasses, honey (or agave syrup or sugar), chipotle pepper, minced , plus 1 tsp. adobo sauce from the can (more or less to taste), ground cumin (optional), kosher salt, green cabbage, shredded, red cabbage, shredded, green onions, sliced thin, cilantro, divided (or parsley or use both to make 1 cup)

dried great northern beans (2 1/2 cups), diced dry-cured spanish chorizo, chopped onion, garlic cloves, thinly sliced, water, chopped fresh oregano, chopped fresh thyme, salt, ground cumin, smoked paprika, paprika, bay leaves, brown sugar, no-salt-added tomato paste, molasses, crushed red pepper, red wine vinegar, black pepper, ground red pepper, chopped green onions, chopped fresh flat-leaf parsley

vegetable oil, onion, chopped fine (about 2 cups), garlic clove, minced, chicken broth, apple cider vinegar, ketchup, corn syrup, molasses, brown sugar, tomato paste, hot sauce (recommended got the 2bleu s ), ground mustard, lemon juice, root beer, kosher salt, black pepper, light brown sugar, paprika, salt, black pepper, garlic powder, onion powder, cayenne pepper, spareribs (1 full rack st louis style ribs), hickory chips, baked beans (recommended rock & roll bbq pit style beans for the crock pot)

dried navy beans (2 lbs. ), smoked pork hock , about 1 lb (same size pork hock but use all the meat), bay leaves (3 ), crushed tomatoes (28 oz can ), yellow mustard (1/4 cup ), blackstrap molasses (1/4 cup molasses), red wine vinegar (1/4 cup vinegar), maple syrup (1/2 cup ), worcestershire sauce (3 tbsp wooster), brown sugar (3 tbsp ), garlic cloves (6 cloves ), chipotle chili pepper (2 chipotle peppers), adobo sauce (2 tsp ), cumin powder (2 tsp cumin), allspice (1 tsp ), chicken stock (4 cups ), as needed chicken stock (2-3 cups chicken stock as needed), kosher salt , to taste

tempeh, garlic cloves, minced (or put through press), onions , slices, bay leaves, ginger, chipotle pepper, pureed (or a few drops liquid smoke), molasses, tomato paste, vegetable oil, soy sauce (thin, not thick )

dried great northern beans, sherry wine vinegar, yellow mustard seeds, chopped drained oil-packed sun-dried tomatoes, mild-flavored (light) molasses, chopped canned chipotle, olive oil, chopped red onion, minced fresh parsley

great northern beans (or, if you prefer , use canned beans), sherry wine vinegar, yellow mustard seeds, chopped drained sun-dried tomato packed in oil, light molasses, chopped canned chipotle chiles, olive oil, chopped red onion, minced fresh parsley

canola oil, chopped onion, garlic cloves, minced, ketchup, pomegranate juice, brown sugar, pomegranate molasses, kosher salt, chili powder, smoked spanish paprika, ground cumin, ground red pepper, diced tomatoes, drained, black beans, rinsed and drained, kidney beans, rinsed and drained

ketchup, molasses, worcestershire sauce, nutmeg, drop liquid smoke

dried small lima beans, white onion chopped, smoked sausage, lightly packed brown sugar, dijon-style mustard, worcestershire sauce, garlic clove crushed, molasses, ketchup, salt, freshly ground black pepper

chopped yellow onion, garlic cloves, coarsely chopped, pasilla chiles, stemmed and seeded, new mexican dried red chiles, stemmed and seeded, chopped seeded chipotle chiles , canned in adobo sauce, fat-free , less-sodium chicken broth, canola oil, divided, boneless pork loin, trimmed and cut into 1/2-inch pieces, no-salt-added tomato puree, water, dark brown sugar, cider vinegar, honey mustard, worcestershire sauce, molasses, salt, pinto beans, rinsed and drained

bacon, chopped, bulk pork sausage (jimmy dean), sweet onion, chopped, ketchup, dark brown sugar, light molasses, pure maple syrup, worcestershire sauce, yellow mustard, apple cider vinegar, dried chipotle powder (to taste), plain baked beans

smoked ham hock, olive or vegetable oil, chopped onion, garlic, minced, pork, in chunks (i ve used pork chops off the bone), chopped roasted red bell pepper (actually, a combo of red/yellow/orange is good and colorful, too), chopped mild green chiles, tomato sauce, baked beans, tomato broth with chicken or chicken broth, pomegranate molasses (pomegranate syrup), molasses, maple syrup, balsamic vinegar, unsweetened cocoa powder, maple syrup , to taste (optional, added before serving and not during cooking)