35375 smoked gouda chorizo jalapeno poppers Recipes
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links mexican chorizo, casings removed and8 Morelinks mexican chorizo, casings removed, smoked gouda, shredded, chopped red onions, egg, cream cheese, sour cream, hot sauce (recommended : frank s red hot), salt and freshly ground black pepper, jalapeno peppers, stemmed, seeded and halved40 min, 9 ingredients
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frozen brussels sprouts (or 1 lb fresh brussels sprouts, ... and11 Morefrozen brussels sprouts (or 1 lb fresh brussels sprouts, trimmed), butter, shallot, finely chopped, flour, heavy cream (or half and half or a combination), sugar, pepper, paprika, salt , as needed to taste, shredded smoked gouda cheese (or regular gouda, but i recommend smoked), butter, melted, soft breadcrumbs35 min, 12 ingredients
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whole wheat bread, butter, sliced green onion and10 Morewhole wheat bread, butter, sliced green onion, garlic cloves, minced, all-purpose flour, nonfat milk, salt, black pepper, shredded smoked gouda cheese, grated fresh parmesan cheese, coarsely chopped fresh spinach, hot cooked elbow macaroni (about 2 cups uncooked )30 min, 13 ingredients
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Smoked Gouda Chorizo Jalapeno Popperslinks chorizo sausage, casings removed and8 Morelinks chorizo sausage, casings removed, smoked gouda cheese, shredded, chopped red onion, egg, cream cheese, sour cream, hot sauce (recommended ( frank s red hot), salt & freshly ground black pepper, jalapeno peppers, stemmed, seeded and halved40 min, 9 ingredients
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Smoked Gouda Soupsmoked gouda cheese thinly sliced and9 Moresmoked gouda cheese thinly sliced, pancetta bacon fine chopped, butter at room temperature, onion finely chopped, minced garlic cloves, cabbage julienne, salt, freshly ground black pepper, italian white bread slices toasted, hot chicken broth30 min, 10 ingredients
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Chipotle-chorizo Jalapeno Poppers Recipejalapeno peppers, cream cheese, at room temperature and5 Morejalapeno peppers, cream cheese, at room temperature, minced, cooked mexican chorizo, minced chipotles in adobo sauce, kosher salt, mexican chorizo (not to be confused with its spanish counterpart) is a fresh pork sausage that must be cooked prior to eating. it can be mild or spicy, and is found at gourmet markets or online7 ingredients
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Smoked Gouda Fondue With Bacon and Almondshead cauliflower, cut into florets, asparagus and16 Morehead cauliflower, cut into florets, asparagus, extra virgin olive oil, shallots, thinly sliced, fresh white mushroom , cut off woody stems, tops scored with knife in decorative crosses, salt and black pepper, to taste, red wine vinegar, kielbasa, drained cornichons or 1 cup baby gherkin, red pears, cored and sliced, lemon juice, divided, thick cut bacon, gruyere, shredded, smoked gouda cheese, shredded, all-purpose flour, garlic clove, smashed away from skin, dry white wine, smoked almonds, coarsely chopped40 min, 18 ingredients
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Smoked Gouda with Black Forest Ham on Marble Ryedijon mustard, marble rye bread and3 Moredijon mustard, marble rye bread, smoked gouda (2 cups grated ), black forest ham, softened slightly salted butter5 ingredients
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Smoked Gouda and Sun-Dried Tomato Saucewhite sauce, smoked gouda cheese and1 Morewhite sauce, smoked gouda cheese, sun-dried tomatoes, chopped10 min, 3 ingredients
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