469 smashed and carrots Recipes

  • Smashed Carrots
    unsalted butter, chopped shallots, ground coriander and
    4 More
    unsalted butter, chopped shallots, ground coriander, carrots, peeled and cut into 1-inch rounds, orange juice, honey, kosher salt and freshly ground black pepper to taste
    30 min, 7 ingredients
  • Carrot-Ginger Soup
    carrots (1 lb), sliced , leaves reserved for garnish and
    6 More
    carrots (1 lb), sliced , leaves reserved for garnish, chopped fresh ginger, garlic , smashed, crushed red pepper, plus additional for garnish, kosher salt, water, fresh lemon juice
    40 min, 7 ingredients
  • Carrot, Avocado, and Orange Salad
    garlic cloves, smashed and peeled and
    10 More
    garlic cloves, smashed and peeled, maldon or another flaky sea salt, cumin seeds, toasted and ground, coriander seeds, toasted and ground, crumbled dried pequin chilies or red pepper flakes, extra virgin olive oil, similarly sized (each about the size of your pointer finger) young carrots, not peeled, 1/2 inch of the green tops left on, tennis-ball-sized oranges, ripe hass avocados, chilled, freshly squeezed lemon juice, a handful of small, delicate cilantro sprigs
    11 ingredients
  • Roasted Carrots and Beets With the Juiciest Pork Chops
    carrots , mixed colors if available, peeled and
    11 More
    carrots , mixed colors if available, peeled, beets , different sizes and colors if available, sea salt & freshly ground black pepper, garlic , broken apart, 1/2 the cloves smashed, 1/2 left whole, extra-virgin olive oil, orange, juiced, few sprigs fresh thyme , leaves picked, few sprigs fresh rosemary , leaves picked, balsamic vinegar, thick organic pork loin chops, skin on, fresh sage leaves, lemon
    1 hour , 12 ingredients
  • Sweet Carrot Soup
    olive oil, yellow onion, thinly sliced and
    10 More
    olive oil, yellow onion, thinly sliced, garlic clove, smashed, fresh ginger root, peeled and chopped, organic carrots, peeled and chopped, fresh thyme, salt, black pepper, fresh carrot juice (or apple or orange juice), low-fat plain yogurt, chopped cilantro, for garnish, sunflower seeds, for garnish , optional
    45 min, 12 ingredients
  • Glazed Petites Carrots
    petites carrots, tops removed but with a little green lef... and
    9 More
    petites carrots, tops removed but with a little green left attached, butter, brown sugar or honey, white wine vinegar, lemon juice, garlic , smashed, fresh thyme, a pinch of cayenne pepper, a pinch of salt, a pinch or chopped fresh p rsley
    10 min, 10 ingredients
  • Creamy Carrot-Ginger Soup
    vegetable oil, carrots, chopped (about 5 cups) and
    6 More
    vegetable oil, carrots, chopped (about 5 cups), onion, chopped (about 1 cup), stalks celery, chopped, fresh ginger , walnut-sized,peeled and smashed (or to taste), chicken stock (or homemade ), heavy whipping cream, salt & pepper
    20 min, 8 ingredients
  • Braised Carrots with Lamb
    lamb shank, salt and freshly ground pepper, vegetable oil and
    9 More
    lamb shank, salt and freshly ground pepper, vegetable oil, onions, coarsely chopped, garlic cloves, smashed, celery rib, coarsely chopped, dry red wine, ruby port, rosemary sprig, carrots, peeled, mixed chopped parsley , chervil and mint, grated zest of 1 lemon
    12 ingredients
  • Braised Cabbage and Carrots
    head green cabbage (about 3 lb) and
    9 More
    head green cabbage (about 3 lb), bacon, diced (extra thick bacon), water, smash seasoning, baby carrots, salt and pepper, cayenne, celery seed, lemon pepper, garlic powder
    2 hour 20 min, 10 ingredients
  • Spiced Butter-Glazed Carrots
    butter, chopped onion and
    6 More
    butter, chopped onion, fresh ginger root, peeled , cut into thin slices, then each slice cut into strips, whole green cardamom pods, smashed, garlic clove, thinly sliced, carrots (about 14), peeled , cut on deep diagonal into 1/3-inch-thick ovals, more) low-salt chicken broth, ground white pepper
    8 ingredients
  • Pickled Carrots With Jalapenos Pickled Carrots With Jalapenos
    olive oil, whole garlic cloves, peeled and lightly smashed and
    7 More
    olive oil, whole garlic cloves, peeled and lightly smashed, carrots, peeled and sliced into 1/4 inch thick pieces, white vinegar, bay leaves, peppercorns, salt, water, sliced pickled jalapeno peppers
    15 min, 9 ingredients
  • Dai Carrot Salad Dai Carrot Salad
    carrot, pickled chilies , cut into 1/2 inch slices and
    6 More
    carrot, pickled chilies , cut into 1/2 inch slices, scallions , smashed and sliced into 1/2 inch lengths, soy sauce, rice vinegar, toasted sesame oil, salt, cilantro leaves, coarsely chopped
    25 min, 8 ingredients
  • Spiced Carrot Puree (Anne Burrell) Spiced Carrot Puree (Anne Burrell)
    carrots, cut into 1-inch lengths and
    8 More
    carrots, cut into 1-inch lengths, yukon gold potatoes , cut into sixths, kosher salt, cinnamon stick, garlic , smashed, butter, cumin seeds, toasted and ground, freshly grated nutmeg, cayenne pepper
    30 min, 9 ingredients
  • Roasted Carrots With Orange Zest and Cinnamon Roasted Carrots With Orange Zest and Cinnamon
    carrot, peeled and trimmed, garlic cloves, smashed and
    5 More
    carrot, peeled and trimmed, garlic cloves, smashed, orange zest, 2 strips, each 2-inch long and 1/2-inch wide, cut into julianne, olive oil, cinnamon stick, broken in half, fresh lemon juice, salt and pepper
    1 hour , 7 ingredients
  • Roasted Carrots and Beets with the Juiciest Pork Chops (Jamie Oliver) Roasted Carrots and Beets with the Juiciest Pork Chops (Jamie Oliver)
    carrots , mixed colors if available, peeled and
    11 More
    carrots , mixed colors if available, peeled, beets , different sizes and colors if available, sea salt and freshly ground black pepper, garlic , broken apart, 1/2 the cloves smashed, 1/2 left whole, extra-virgin olive oil, orange, juiced, a few sprigs fresh thyme , leaves picked, a few sprigs fresh rosemary , leaves picked, balsamic vinegar, thick organic pork loin chops, skin on, fresh sage leaves, lemon
    1 hour 30 min, 12 ingredients
  • Horseradish-Crusted Brisket With Carrots (Food Network Kitchens) Horseradish-Crusted Brisket With Carrots (Food Network Kitchens)
    point-cut beef brisket and
    17 More
    point-cut beef brisket, kosher salt and freshly ground pepper, all-purpose flour, extra-virgin olive oil, spanish onions, cut into thin wedges, garlic , smashed, tomato paste, full-bodied red wine, sugar, leafy inner stalks celery, fresh rosemary, bay leaves, carrots , halved crosswise, garlic , smashed, kosher salt, fresh horseradish, peeled, roughly chopped fresh parsley, dijon mustard
    5 hour 15 min, 18 ingredients
  • Grilled Octopus with Celery and Cannellini Bean Salad (Anne Burrell) Grilled Octopus with Celery and Cannellini Bean Salad (Anne Burrell)
    extra-virgin olive oil, garlic , smashed and
    28 More
    extra-virgin olive oil, garlic , smashed, carrot, peeled and cut into 1/2-inch lengths, rib celery, cut into 1/2-inch lengths, red onion, cut in half, kosher salt, crushed red pepper, red wine vinegar, bay leaves, baby octopus (about 1 lb), extra-virgin olive oil, red onion, thinly sliced, kosher salt, crushed red pepper, garlic , smashed and finely chopped, cooked cannellini beans , recipe follows, or 1 can cannellini beans, rinsed, chicken stock, celery ribs (from the light green delicate inside), cut very thin on a bias, washed baby arugula, celery leaves, lemon, juiced, big fat finishing oil, dried cannellini beans , soaked overnight, garlic, bay leaf, carrot, peeled, rib celery, bundle fresh thyme, spanish onion, kosher salt
    2 hour 25 min, 30 ingredients
  • Boeuf Aux Carottes (Beef Stewed With Carrots) Boeuf Aux Carottes (Beef Stewed With Carrots)
    boneless beef short ribs or 3 lbs bone-in beef short ribs... and
    13 More
    boneless beef short ribs or 3 lbs bone-in beef short ribs or 1 1/2 lbs beef stew meat, olive oil, olive oil, carrots, peeled and cut into thirds, white pearl onions, thawed from frozen, garlic cloves, smashed, chervil, leaves chopped and stems reserved, juniper berries, crushed (optional), bay leaves, dry red wine, beef stock, carrots, peeled and cut into 1/2-inch thick coins, butter, room temperature, flour
    23 min, 14 ingredients




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