648 skins skins bacon Recipes

chicken breasts, skinned and deboned, bacon, seasoned stuffing mix (stove top chicken ), water or 1/3 cup broth, bacon drippings, celery, chopped, onions, chopped, sour cream, worcestershire sauce, allspice, seasoning salt, ginger (optional), pepper

skin-on salmon fillets, garlic powder, dried dill weed, salt and pepper to taste, bacon, cut in half

diameter ) white-skinned potatoes, bacon slices, chopped, onion, chopped, canned beef broth, white wine vinegar, chopped fresh chives

bacon, diced, red pepper, diced, corn, thawed if using frozen, green onions, sliced thinly, chopped fresh dill, couscous, chicken stock, salt and pepper, to taste, sweet paprika, couple dashes hot sauce (optional), oil, salmon fillets, skin removed

whole russet potatoes, cleaned & dried, grated sharp cheddar cheese, grated monteray jack cheese, pepper, butter, milk, bacon slices, olive oil

wonderful green peas and bacon salad, frozen small peas (early party peas best), bacon, cooked, drained (very well) and crumbled, tart , red-skinned apple, chopped celery, green onions, thinly sliced, fresh mushrooms sliced thin, cauliflower, chopped (optional), sour cream, horseradish, salt, pepper, lemon juice

potatoes, baked, vegetable oil, chili powder, chopped bacon, cooked and crumbled, chopped green onions, grated cheddar cheese, sour cream, tomato, chopped

salmon fillets (about 6 oz. each), skin removed, salt and pepper, bacon (about 4 oz. total ), olive oil, loosely packed arugula, lemon juice

bodied ale (3 cups), red-skinned potatoes, thick-cut bacon, butter, onion, chopped, freshly ground black pepper, salt

butter, melted, bone-in chicken breast halves, with skin, seasoning salt, garlic, crushed, thick slices bacon, mushrooms, halved, heavy cream

chicken broth, milk, room temperature, potatoes, chopped, skin on, smoked bacon, preferably thick-sliced, cheddar cheese, cubed or shredded, onion, finely chopped, flour, black pepper, dried dill, sea salt

red-skinned potatoes , scrubbed, cut into 1/2-inch pieces, bacon strips, chopped, white wine vinegar, minced garlic, fresh spinach, stems trimmed, eggs

boneless chicken breasts, cut into 1/2 pieces, red skin potatoes, skinned, and cut into 1/4 pieces, carrots, finely chopped , 1/4 pieces, stalks of celery finely chopped , 1/4 pieces, white onions, coarsely chopped, gloves of garlic, finely minced, full cups of chicken stock, parsley, bacon, finely chopped , 1/8 pieces, bacon fat, chopped chives, parsley, celery seeds, cumin seeds, garlic gloves finely minced, ground sage, fresh black pepper , to taste, corn starch

bacon, cut to 1/2-inch pieces, onion, chopped (large), garlic, chopped, thyme, dried, diced tomatoes (canned ok), peeled and diced (red-skinned sweet potato ), potatoes, diced (yukon gold or red-skinned), chicken broth, spinach (fresh best )

bacon, chopped onion, chopped garlic, red bell pepper , roasted, seeded, skinned and chopped (or 1 jar roasted , drained and chopped), cream cheese, cheddar cheese, grated, dried oregano, salt, flour tortillas, jalapeno peppers (optional)

bell peppers (red, yellow , or orange), extra-lean turkey bacon, shredded reduced-fat cheddar cheese (i used regular cheddar cheese), chopped scallions, fat-free sour cream (i used regular sour cream), i sprinkled the peppers with seasoning salt before layering with cheese, bacon and onions)

skinned and boned chicken breast halves, bacon slices, cut into thirds, orange marmalade, soy sauce, sesame oil, ground ginger, garlic clove, minced, vegetable cooking spray

skinned and boned chicken breasts, bacon slices, cut into thirds, orange marmalade, soy sauce, sesame oil, ground ginger, garlic clove, minced, vegetable cooking spray