637 singapore squid sotong Recipes

  • Singapore Barbecue Squid (Sotong Bakar)
    whole cleaned skinless squid tubes and
    10 More
    whole cleaned skinless squid tubes, chopped red bell pepper, fresh red thai chiles, stemmed, garlic cloves, peeled shallots, coarsely chopped, peeled fresh ginger, coarsely chopped, sugar, lower-sodium soy sauce, freshly ground black pepper, kosher salt
    11 ingredients
  • Singapore Noodles
    singapore noodles (fresh they a thin chinese egg noodles) and
    10 More
    singapore noodles (fresh they a thin chinese egg noodles), olive oil, lean ground beef (extra lean beef mince), garlic cloves (minced ), brown onion (cut into thin wedges), broccoli (cut into small florets ), carrot (small thinly sliced diagonally ), chinese cabbage (3 cups finely shredded ), curry powder, ketjap manis, sherry wine
    25 min, 11 ingredients
  • Squid Stuffed With Spinach and Herbs
    squid, spinach, olive oil, chopped onion (small) and
    9 More
    squid, spinach, olive oil, chopped onion (small), chopped herbs (mix of spearmint, parsley and basil), rice, salt and pepper, olive oil, chopped onion, chopped garlic cloves, grated tomatoes, wine (white or rose), chopped parsley
    1 hour 15 min, 13 ingredients
  • Squid Saute with Tomatoes and Garlic
    squid, cleaned, garlic cloves, peeled, olive oil, salt and
    3 More
    squid, cleaned, garlic cloves, peeled, olive oil, salt, freshly-ground black pepper, tomatoes, peeled, seeded and diced, oregano, leaves only, chopped
    7 ingredients
  • Squid Spicy Salad
    squid, sliced young ginger, onion , cut into thin slices and
    8 More
    squid, sliced young ginger, onion , cut into thin slices, short lengths of chinese celery, mint leaves, sliced red spur chilli, tiny hot chillies, finely pounded, garlic bulbs, peeled and finely pounded, fish sauce, lime juice, mix all the ingredients together .
    10 min, 11 ingredients
  • Sotong Bakar (Barbecue Squid)
    whole cleaned skinless squid tubes and
    10 More
    whole cleaned skinless squid tubes, chopped red bell pepper, fresh red thai chiles, stemmed, garlic cloves, peeled shallots, coarsely chopped, peeled fresh ginger, coarsely chopped, sugar, less-sodium soy sauce, freshly ground black pepper, kosher salt
    11 ingredients
  • Ginger Squid Japanese Style (Ika Shoga Yaki)
    squid, thinly sliced (squid cubes), ginger, freshly grated and
    3 More
    squid, thinly sliced (squid cubes), ginger, freshly grated, soy sauce, mirin, vegetable oil
    30 min, 5 ingredients
  • Thai Dried Squid (Calamari)
    squid, cleaned tube, light soy sauce, white sugar, salt and
    2 More
    squid, cleaned tube, light soy sauce, white sugar, salt, white pepper, skewer, for drying the squid
    14 min, 6 ingredients
  • Squid (Portuguese Lulash) Appetizer Squid (Portuguese Lulash) Appetizer
    squid, white wine, pure extra virgin olive oil and
    5 More
    squid, white wine, pure extra virgin olive oil, onion (slightly chopped or sliced ), bay leaves, salt (1/8 tsp.), pepper (1/8 tsp.), garlic granules
    1 hour 15 min, 8 ingredients
  • Squid and Clam Appetizer Squid and Clam Appetizer
    squid, tubes cleaned, whole clams and
    8 More
    squid, tubes cleaned, whole clams, lemon peel, cut in very small strips, lemon juice, salad oil, fresh parsley, chopped, pimiento, chopped, salt, pepper, shredded lettuce
    2 hour 15 min, 10 ingredients
  • Squid Stuffed With Fennel Risotto Squid Stuffed With Fennel Risotto
    squid, tubes skinned , with entrails removed, garlic clove and
    11 More
    squid, tubes skinned , with entrails removed, garlic clove, olive oil, diced tomatoes, red wine, chopped parsley, olive oil, shallot, fennel bulb, garlic cloves, arborio rice, white wine, chopped parsley
    11 min, 13 ingredients
  • Squid With Peas Squid With Peas
    squid, cleaned, garlic cloves, peeled, minced and
    7 More
    squid, cleaned, garlic cloves, peeled, minced, extra virgin olive oil, white wine, peas, tomato paste, water, parsley, finely chopped, salt , pepper
    40 min, 9 ingredients
  • Squid Saute with Tomatoes and Garlic Squid Saute with Tomatoes and Garlic
    squid, cleaned, garlic cloves, peeled, olive oil, salt and
    3 More
    squid, cleaned, garlic cloves, peeled, olive oil, salt, freshly ground black pepper, tomatoes, peeled, seeded and diced, cilantro, chopped
    55 min, 7 ingredients
  • Squid Vicious (Alton Brown) Squid Vicious (Alton Brown)
    squid tentacles and tubes, soy sauce, cornstarch and
    10 More
    squid tentacles and tubes, soy sauce, cornstarch, miso broth (1/2 cup water mixed with 1 tbsp miso paste), balsamic vinegar, sesame oil, sliced garlic, minced ginger, dried arbol chiles, dice sweet onion, torn-into-strips oyster mushrooms, dice red bell pepper, freshly ground white pepper
    30 min, 13 ingredients
  • Squid Soup Squid Soup
    squid (i use both cleaned whole as the rings), big onions and
    11 More
    squid (i use both cleaned whole as the rings), big onions, garlic, cubed tomato sauce, olive oil estra vergine, water, sized potatoes, salt, cinnomon, parsley, pepper, grappa, ginger powder
    4 hour 10 min, 13 ingredients
  • Singapore-style Rojak Singapore-style Rojak
    cucumbers, peeled and cubed, peeled and cubed pineapple and
    14 More
    cucumbers, peeled and cubed, peeled and cubed pineapple, bangkuang (jicama), cubed(tulip bulb), fried beancurd, sliced, bean sprouts, water spinach, jellyfish or preserved squid, chopped ginger flower, deep-fried dough stick, sliced, dressing, tamarind pulp soaked in 2 tbsp water, roasted peanuts, crushed, black prawn paste, sugar, lime juice, ground dried red chillies , fried in 1 tsp oil
    5 min, 16 ingredients
  • Chipirones en su tinta (Stuffed Baby Squid in its own ink) Chipirones en su tinta (Stuffed Baby Squid in its own ink)
    squid, cleaned ,reserving tentacles and wings and
    13 More
    squid, cleaned ,reserving tentacles and wings, shrimp, peeled and deveined, onions, divided, garlic, divided, red pepper, divided, green pepper, divided, tomato sauce, divided, squid ink, olive oil, divided ,approximate, chopped parsley, white wine, breadcrumbs , to taste, flour, salt
    21 min, 14 ingredients
  • Rhode Island Squid Rings With Cherry Peppers and Garlic Rhode Island Squid Rings With Cherry Peppers and Garlic
    squid rings, thawed or 1 1/2 lbs fresh whole squid and
    6 More
    squid rings, thawed or 1 1/2 lbs fresh whole squid, all-purpose flour, garlic powder, black pepper, corn oil (for frying ), pickled hot cherry peppers, sliced (reserve 1 tbsp cherry pepper juice), garlic cloves, peeled, chopped
    15 min, 7 ingredients




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