14 simple chicken soup with rice Recipes

chicken breasts, with bones and skin attached, whole carrots, cleaned, not skinned, cut in 2-inch chunks, onion, quartered, stalks celery, cleaned , leaves attached, cut in 2-inch chunks, garlic cloves, black peppercorns, water, chopped carrots, chopped onions, chopped celery, chopped parsley, salt and pepper, cooked noodles (optional) or cooked rice (optional)

chicken thighs, uncle bens wild rice, cream of mushroom soup, mushroom stems and pieces (do not drain), onion, diced, water

condensed chicken broth, undiluted, water, uncooked wild rice, sliced green onions, butter, cubed, king arthur unbleached all-purpose flour, salt, poultry seasoning, pepper, half-and-half cream, cubed cooked chicken, chopped pimientos, drained

hamburger, onion, stalk celery, chopped, veg-all, drained, chicken noodle soup, minute rice

raw rice, washed and rinsed well, dry onion soup mix, cream of mushroom soup, cream of chicken soup, water, chicken (we like legs and thighs best)

sausage, rice, cream of chicken soup, cream of mushroom soup, water

white rice, chicken broth, water, lipton onion soup mix, boneless skinless chicken breast, butter, black pepper

roasting chickens, carrots, baby, celery, with leaves, chopped roughly, onions, chopped roughly, bay leaves, chicken broth, frozen peas (use later in recipe), dehydrated dried parsley , approx. 1-tblsp . (use later with peas), cooked rice

boneless skinless chicken breast halves, seasoning salt, black pepper, rice, onion soup mix

chicken breasts or thighs, skinned , boned, cut into bitesized pieces, andouille sausage, sliced diagonally, diced spiced tomatoes, garbanzo or kidney beans (or 1 of each), head cabbage, diced, garlic (diced or smashed, or substitute 1 tbsp garlic mash from jar), onion, diced, sauteed (optional), frozen vegetables (optional - i like corn ), rice (optional, leave out to reduce carb load), water to taste, more needed if rice added

ground meat, cream of mushrooom soup, cream of chicken soup, grain rice, heaping cup of frozen seassoning blend (onions,celery,peppers), salt and pepper to taste or i use tony chachere s

fat-free , less-sodium chicken broth, peanut salad dressing mix (such as taste of thai), broccoli florets, chopped red bell pepper, extra-firm tofu, drained and cubed, hot cooked basmati rice, chopped fresh cilantro (optional)