171642 silky summer tomato soup with spinach coulis Recipes

ripe tomatoes, sweet onion , such as vidalia, cut into 1-inch pieces (about 4 oz), garlic cloves, jalapeno pepper, seeded & cut into 1/2-inch pieces (or less depending on your tolerance), salt, olive oil, tabasco sauce (or less if desired), loosely packed spinach leaves, oil (a mixture of canola & olive ), salt, water

tomato soup, water, granulated sugar, raisins, allspice, cinnamon, ground ginger, baking soda, all-purpose flour

tomato soup, water, beef broth, dried oregano, garlic powder

tomato soup, baking soda, beaten egg, melted butter, sugar, flour, baking powder, cinnamon, allspice

tomato soup, brown sugar, vinegar, worcestershire sauce, prepared mustard, onion, chopped, meatballs, cooked

tomato soup, oil, vinegar, sugar, garlic clove, minced, mustard powder, paprika, salt

onions, peeled and thinly sliced, tomato juice, garlic cloves, halved, tomatoes, peeled, cored, seeded and chopped (2 1/2 lbs. total ), mild honey, salt, ground allspice, fresh ground pepper , to taste, sour cream or 1/2 cup plain yogurt, optional garnish

sheets puff pastry , thawed according to package directions (17.3-oz package), firm-ripe summer tomatoes, fromage blanc, salt, very thinly sliced red onion, pitted oil-cured kalamata olives or 1/2 cup other flavorful black olives, dried thyme, fresh ground pepper, extra virgin olive oil, sliced basil or 2 tbsp chopped fresh basil

bulk mild pork sausage, yellow tomato soup, heavy whipping cream, chopped sun-dried tomatoes (packed in oil), prepared basil pesto, garlic, finely diced, dill, dried parsley, salt and ground black pepper to taste, grated parmesan cheese, fresh parsley

tomato soup, petite diced tomatoes, tomato sauce, pepper (i use 1 tsp)

tomato soup, undiluted, evaporated milk, stewed tomatoes, undrained and chopped, shredded cheddar cheese

tomato soup, garlic powder, oregano, basil, vinegar, hamburger, onion, water (up to 1 cup)

tomato soup, egg, sugar, nutmeg, cinnamon, baking powder, flour, baking soda, margarine or 1/2 cup butter, walnuts, raisins, dusted with flour, cherries , if desired

fresh tomatoes, tomato paste, carrots, celery stalk, leek, flat leaf parsley and dill (fresh), sour cream, veg. oil, salt and or sugar to taste

tomatoes, cut into chunks, olive oil, divided, leek, thinly sliced, onion, diced, garlic, sliced, red wine, oregano, chopped flat-leaf parsley, shelled beans (such as fava, lima or cranberry), flat romano beans, cut into 1-inch lengths, salt, cayenne pepper, squid, thinly sliced, garlic, finely chopped, crusty bread, garlic

capers to taste, chopped basil or parsley to taste, diced garlic to taste, fresh summer tomatoes, olive oil, onion to taste, salt and pepper to taste, sherry vinegar

tomato soup, oil (use the soup can to measure), vinegar (use the soup can to measure), sugar (or less , to taste), onions, chopped, paprika, salt, pepper, garlic cloves, mashed