45 shrimp spring rolls cilantro Recipes

  • Thai Spring Rolls
    spring roll wrappers, 8-in square (or 50 4-in square wrap... and
    16 More
    spring roll wrappers, 8-in square (or 50 4-in square wrappers), all-purpose flour, dried chinese mushrooms , soaked in warm water for about 30 minutes, cellophane noodles (mung bean noodles), vegetable oil, garlic cloves, minced fine, fresh red chilies, seeded and chopped, ground pork, shrimp, cooked and peeled, thai fish sauce, sugar, carrot, grated, canned bamboo shoots, drained and finely chopped, bean sprouts (about 2/3 cup), spring onions, finely chopped, fresh coriander, chopped (cilantro), salt and pepper
    2 hour 6 min, 17 ingredients
  • Spring Rolls With Plum Sauce
    frozen shrimp, thawed, rice noodles or bean sprouts and
    12 More
    frozen shrimp, thawed, rice noodles or bean sprouts, carrots, peeled and grated or shredded from the store, scallions, green and white parts cut into 1/2-inch lengths, cucumber, peeled, seeded and cut into thin matchsticks, fresh basil, fresh mint, fresh cilantro, spring roll wrappers, grated ginger root, nori seaweed sheets, plum sauce, roasted and skinned peanuts, plum sauce from asian store
    5 min, 14 ingredients
  • Shrimp Spring Rolls
    water, all-purpose flour and
    11 More
    water, all-purpose flour, egg roll wraps (8 1/2 inch, 21 cm , square), peanut oil or other cooking oil, for deep-frying, raw shrimp, peeled,deveined ,blotted dry and finely chopped, grated carrot, chopped green onion (or cilantro), low sodium soy sauce, cornstarch, sesame seeds, toasted (see note ), grated peeled gingerroot, minced garlic (optional), granulated sugar
    1 hour 30 min, 13 ingredients
  • Shrimp Spring Rolls
    water, ginger, peeled and thinly sliced and
    17 More
    water, ginger, peeled and thinly sliced, lemons, halved and juiced, soy sauce, sugar, bay leaves, chopped green onions (green and white parts ), chopped garlic, salt, fresh ground black pepper, crushed red pepper flakes, shrimp, peeled and deveined (32 count ), rice paper sheets, shredded napa cabbage, shiitake mushroom, sliced, carrots, peeled and coarsely grated, fresh mint leaves, fresh cilantro
    30 min, 19 ingredients
  • Shrimp Spring Rolls with Hoisin Dipping Sauce
    seasoned rice vinegar, hoisin sauce and
    7 More
    seasoned rice vinegar, hoisin sauce, minced peeled fresh ginger, chili-garlic sauce, diameter rice paper rounds, coleslaw mix (shredded cabbage and carrots), chopped fresh cilantro, chopped fresh mint, cooked peeled deveined medium shrimp , halved horizontally
    25 min, 9 ingredients
  • Shrimp Spring Rolls With Hoisin Dipping Sauce
    seasoned rice vinegar, hoisin sauce and
    7 More
    seasoned rice vinegar, hoisin sauce, minced peeled fresh ginger, chili-garlic sauce, sheets rice paper , rounds, coleslaw mix, chopped fresh cilantro, chopped fresh mint, cooked and deveined medium shrimp , halved horizontally
    50 min, 9 ingredients
  • Shrimp Spring Rolls With Hoisin Dipping Sauce
    seasoned rice vinegar, hoisin sauce and
    8 More
    seasoned rice vinegar, hoisin sauce, minced peeled fresh ginger, sambal oelek (chili-garlic sauce), rice paper , 8-inch-diameter rounds, shredded cabbage and carrots, coleslaw mix, red pepper, chopped, water chestnut, chopped, fresh cilantro, chopped, cooked medium shrimp, peeled deveined and halved horizontally
    15 min, 10 ingredients
  • Baked Fish and Fowl Spring Rolls
    cellophane noodles (bean-thread, soaked in boiling hot wa... and
    15 More
    cellophane noodles (bean-thread, soaked in boiling hot water to cover for 20 minutes, drained well and chopped), dried shiitake mushrooms (soaked in hot water to cover for 20 minutes, rinsed, squeezed dry, the stems discarded and the caps ), boneless skinless chicken breasts, cubed (about 6 ozs each), raw shrimp, cut into small pieces, garlic cloves, minced (about 3), scallions, minced, minced peeled fresh gingerroot, baby carrots, minced fine, chopped fresh cilantro, chopped fresh mint leaves, chopped mung bean sprouts, soy sauce, salt, fish sauce, sugar, spring roll wrappers (8 inch)
    50 min, 16 ingredients
  • Pork & Shrimp Spring Roll With Peanut Sauce
    pork tenderloin, trimmed, shallot, finely chopped and
    25 More
    pork tenderloin, trimmed, shallot, finely chopped, garlic cloves, minced, vietnamese fish sauce, sugar, black pepper, freshly ground, peanut oil (optional) or olive oil (optional), fine rice vermicelli (bun), rice paper sheets (banh trang), shrimp, boiled and sliced in 1/2 lengthwise, cucumber , halved lengthwise and then thinly sliced on the diagonal, romaine lettuce, thinly shredded, mint leaves, fresh cilantro stems, thai basil, carrot , cut into julienne, peanut oil, garlic cloves, minced, chili paste, tomato paste, chicken stock (or water), white sugar, peanut butter, hoisin sauce, unsalted dry roasted peanuts, finely chopped, fresh red thai chili pepper, seeded and thinly sliced (optional), sriracha sauce (optional, for garnishing)
    1 hour , 27 ingredients
  • Tandoori Shrimp Spring Rolls with Pineapple Sauce
    chopped peeled fresh ginger, crushed red pepper and
    21 More
    chopped peeled fresh ginger, crushed red pepper, ground turmeric, shrimp, peeled and deveined, garlic cloves, minced, carton plain fat-free yogurt, olive oil, shredded napa (chinese ) cabbage, fresh bean sprouts, cooked skinny rice stick noodles (about 1 oz uncooked py mai fun), chopped green onions, chopped fresh cilantro, salt, cornstarch, water, sheets rice paper, pineapple preserves, orange juice, red wine vinegar, low-sodium soy sauce, prepared horseradish, dark sesame oil, green onion strips (optional)
    23 ingredients
  • Shrimp Spring Rolls (Emeril Lagasse) Shrimp Spring Rolls (Emeril Lagasse)
    water, lemon, halved, salt, cayenne and
    14 More
    water, lemon, halved, salt, cayenne, concentrated liquid shrimp and crab boil, shrimp, peeled, deveined, and tail removed, chinese cellophane or glass noodles, sesame oil, soy sauce, chopped green onions, black pepper, rice papers or spring roll wrappers, hoisin sauce, romaine leaves, cut in half vertically, radish , alfalfa, or bean sprouts, matchstick carrot strips, cilantro leaves, fresh mint leaves
    55 min, 18 ingredients
  • Spicy Shrimp Spring Rolls (Emeril Lagasse) Spicy Shrimp Spring Rolls (Emeril Lagasse)
    peanut oil for frying, vegetable oil and
    21 More
    peanut oil for frying, vegetable oil, chinese sausage, finely chopped, freshly ground black pepper, minced yellow onions, chopped garlic, bok choy, shredded, shrimp, peeled, deveined and chopped, nuoc cham sauce , recipe follows, freshly ground black pepper, chopped green onions, rice papers or spring roll wrappers, bean sprouts, match-stick carrot strips, cilantro leaves, fresh mint leaves, recipe courtesy of emeril lagasse , 1999, fresh chile pepper, chopped garlic, sugar, fresh lime, fish sauce (nuoc mam), water
    23 ingredients
  • Shrimp Summer Rolls (Emeril Lagasse) Shrimp Summer Rolls (Emeril Lagasse)
    ginger, peeled and thinly sliced and
    37 More
    ginger, peeled and thinly sliced, lemons, halved and juiced, soy sauce, sugar, bay leaves, chopped green onions (green and white parts ), chopped garlic, salt, freshly ground black pepper, crushed red pepper flakes, shrimp, peeled and deveined (about 1 lb), essence , recipe follows, rice paper wrappers, shredded napa cabbage, enoki mushrooms, carrots, peeled and coarsely grated, fresh mint leaves, fresh cilantro, spring roll dipping sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, granulated sugar, rice wine vinegar, lemon , zested and juiced, soy sauce, salt, thai fish sauce, minced ginger, minced garlic, crushed red pepper flakes, grated carrots, chopped cilantro
    1 hour 50 min, 38 ingredients
  • Pei Wei Asian Diner Vietnamese Fresh Shrimp and Mango Rolls Pei Wei Asian Diner Vietnamese Fresh Shrimp and Mango Rolls
    shrimp (41/50s), water, nam pla, kosher salt and
    17 More
    shrimp (41/50s), water, nam pla, kosher salt, lime , juice of, sweet chili sauce (mae ploy brand), fresh lime juice, nam pla, kosher salt, cooked rice stick noodles (blanch according to recipe, drain & cool, cut into 3 inch length), napa cabbage (cut into 1/4 inch strips), carrot, shredded, mint leaves (cut into very thin strips), cilantro leaf, thai basil, mango (peeled, cut and sliced into 1/8 inch slices), head boston bibb lettuce, leaves removed and torn in half, prepared mixed vegetables, prepared cooked shrimp, spring roll wrappers (8 inch), mixing bowl filled with very hot water
    35 min, 21 ingredients
  • Asian Spring Rolls Asian Spring Rolls
    spring roll wrappers (the hard kind you have to soak) and
    7 More
    spring roll wrappers (the hard kind you have to soak), shredded bibb lettuce, shrimp, cooked,peeled, deveined, shredded carrot, scallions, chopped fresh cilantro, bottled peanut sauce, rice vinegar
    1 min, 8 ingredients
  • Shrimp Spring Rolls with Peanut Dipping Sauce Shrimp Spring Rolls with Peanut Dipping Sauce
    minced fresh ginger, water, peanut butter, soy sauce and
    12 More
    minced fresh ginger, water, peanut butter, soy sauce, rice vinegar, sweet white miso, red pepper flakes, bean thread noodles, cooked and drained, shredded cabbage, grated carrot, sliced green onion, sesame seeds, toasted, cilantro leaves, whole, mint leaves, whole, shrimp, cooked, peeled and split in half lengthwise, sheets rice paper
    1 hour 5 min, 16 ingredients
  • Mrs. Le's Cha Gio (Spring Rolls) Mrs. Le's Cha Gio (Spring Rolls)
    chopped fresh chicken meat, rehydrated dried black fungus and
    18 More
    chopped fresh chicken meat, rehydrated dried black fungus, cooked bean threads, chopped white onion, fresh crabmeat, raw chopped shrimp, shredded carrot, bean sprouts, egg, fish sauce , to taste, white pepper, sheets rice paper, round (or more , as needed), vegetable oil (for frying ), assorted fresh vegetable , and herb platter to eat with spring roll (red leaf lettuce, mint, cilantro, basil.), shredded carrot, crushed red pepper sauce, to taste (tuong ot toi ), lemon juice, granulated sugar, boiling water, fish sauce , to taste
    50 min, 20 ingredients
  • Thai Shrimp Spring Rolls (Alton Brown) Thai Shrimp Spring Rolls (Alton Brown)
    rice stick noodles, soy sauce, divided and
    18 More
    rice stick noodles, soy sauce, divided, unpeeled large shrimp, freshly squeezed lime juice, sambal chili paste, sugar, cucumber, unpeeled, seeded , and cut into matchsticks, carrot, peeled and grated, fresh cilantro, chopped, fresh mint, chopped, rice paper wrappers, leaves bibb , boston, or other soft lettuce, soy ginger dipping sauce , recipe follows, low-sodium soy sauce, rice wine vinegar, grated ginger, chopped green onion, garlic, minced, sugar, sesame oil
    1 hour 3 min, 20 ingredients




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