15 shrimp avocado pasta salad Recipes

uncooked penne pasta, bacon, cooked shrimp, peeled and deveined, avocados - peeled, pitted and diced, shredded cheddar cheese, mayonnaise, lemon juice, tomatoes, diced, crushed red pepper, shredded lettuce

olive oil, dijon mustard, fresh lemon juice, farfalle pasta, cooked, cooked shrimp, peeled, tomatoes, cut in half, baby spinach, washed drained, shallots, minced, avocado, peeled, chopped, feta

pasta, ripe avocado - peeled, pitted and chopped, lime juice, cooked shrimp, peeled and deveined, tomatoes, chopped, green onions, chopped, chopped red onion, chopped green bell pepper, chopped red bell pepper, chopped yellow bell pepper, chopped orange bell pepper, chopped fresh cilantro, vegetable juice cocktail, olive oil, ketchup, fresh lime juice, prepared horseradish, jalapeno pepper, seeded and minced, hot pepper sauce , or to taste, salt , or to taste, garlic, minced, ground black pepper

pasta shells, salt (for cooking pasta), firm avocado, chopped, baby shrimp, cooked, rinsed well and drained well, fresh sweet peas (thawed ) or 1 cup frozen sweet peas (thawed), scallion, chopped, miracle whip, lemon, juiced, fresh tarragon, finely chopped, extra virgin olive oil, white wine vinegar, sea salt , table grind, fresh ground pepper

water, uncooked rotini (corkscrew pasta), peeled and deveined large shrimp, halved cherry tomatoes, sliced celery, chopped avocado, chopped seeded poblano pepper, chopped fresh cilantro, grated lemon rind, fresh lemon juice, extra-virgin olive oil, kosher salt

farfalle pasta, lemon , juice of, fresh red chile, seeded and finely chopped, chopped fresh basil, chopped cilantro, extra virgin olive oil, mayonnaise, peeled cooked shrimp, avocado, pitted, peeled and diced just before serving, salt and pepper

ground cumin, salt, ground red pepper, tomato juice, red wine vinegar, fresh lime juice, olive oil, shrimp, cooked and peeled, farfalle pasta (about 3 1/2 cups uncooked bow-tie pasta), tomatoes, halved, fresh corn kernels (about 2 ears ), red bell pepper, diced, cilantro, chopped, green onion, thinly sliced, avocado, diced

ground cumin, salt, ground red pepper, tomato juice, red wine vinegar, fresh lime juice, olive oil, shrimp, cooked and peeled, cooked farfalle (about 3 1/2 cups uncooked bow tie pasta), halved cherry tomatoes, fresh corn kernels (about 2 ears ), diced red bell pepper, chopped fresh cilantro, sliced green onions, diced peeled avocado

shell pasta cooked al dente then drained and cooled, red bell pepper seeded and diced, green onions including some tender green tops sliced, celery stalks sliced, avocados peeled pitted and cut into bite sized pieces, lemon juice, cooked small bay shrimp, salt, freshly ground black pepper, lettuce leaves for lining plates, hard cooked eggs quartered, creamy italian dressing, extra virgin olive oil, mayonnaise, buttermilk, fresh lemon juice, dried basil crumbled, dried rosemary crumbled, dried oregano crumbled, garlic powder, salt, freshly ground black pepper

shell pasta, baby shrimp , precooked, tarragon, dried, apple cider vinegar, plain yogurt, avocados, cheddar cheese, shredded, mayonnaise (1/2 jar, 30 oz jar), onion, diced, sugar, salt , to taste, ground black pepper , to taste

mayonnaise, plain yogurt, fresh basil, chopped, chopped scallion (white and green ), garlic clove, chopped, red wine vinegar, pasta shell (cook al dente), frozen peas, cooked cleaned shrimp (i use medium size), avocado (small dice )

water, uncooked rotini pasta (corkscrew pasta), shrimp, peeled and deveined, halved cherry tomatoes, sliced celery, chopped avocado, chopped seeded poblano pepper, chopped fresh cilantro, grated lemon rind, fresh lemon juice, extra virgin olive oil, kosher salt

water, uncooked rotini (corkscrew pasta), shrimp, peeled and deveined, halved cherry tomatoes, sliced celery, chopped avocado, chopped seeded poblano pepper, chopped fresh cilantro, grated lemon rind, fresh lemon juice, extravirgin olive oil, kosher salt