241 shane roulade Recipes

frozen chopped spinach, thawed,squeezed,drained, sour cream, sliced water chestnuts, mayonnaise, green onion, chopped, ranch dip mix (or any dip mix)

frozen mini meatballs, pre-cooked, thawed, pineapple chunks, drained , juice reserved, dijon mustard (really that much), onion, diced (red or white ), green onion, chopped, garlic cloves, minced, ketchup, water, worcestershire sauce, sugar, white vinegar, black pepper (yes, that much ), pineapple juice (from the can)

beef roulades (buy beef roulade), mustard, onion (chopped fine ), sliced kosher pickles, bacon (uncooked sliced ) (optional), salt and pepper

skinless king salmon fillet, finely chopped, green mangoes, peeled and finely chopped (about 2 cups), ketchup, fish sauce, hot sesame oil, green onions, finely chopped, cumin seeds, toasted and coarsely ground, prepared wasabi, grated fresh horseradish, english cucumbers, fresh arugula leaves, garnishes: salmon caviar , fresh rose petals

unsalted butter, all-purpose flour, milk, eggs, separated, the whites at room temperature, garlic clove, minced, olive oil, a 14-oz can plum tomatoes including the juice, a 3 3/4-oz can brisling sardines packed in oil, drained and choppedcoarse, minced pickled jalapeno chili (wear rubber gloves ), grated monterey jack, unsalted butter, softened , for brushing the roulade

boneless skinless chicken breast halves, salted butter, shallot (peeled and minced ), red bell peppers (cut into strips), dried basil, balsamic vinegar, sea salt and pepper (to taste), low sodium chicken broth, extra virgin olive oil (for brushing top of roulade), fresh coarse ground black pepper

shortbread, crumbled blue cheese , about 1/2 cup (i use imported gorgonzola), unsalted butter, room temperature, all-purpose flour, cornstarch, kosher salt, ground black pepper, walnuts, finely chopped, roulade, chilled cream cheese, spiced chutney (i use cranberry-apple), very thinly slice green onions

eggplant (about 400g), flour, eggs, italian breadcrumbs, canola oil, eden organic pizza pasta sauce, mozzarella cheese, grated romano cheese

ground deer meat, ground pork, onions, water, tomato sauce, diced tomatoes, garlic cloves, minced, soy sauce, bay leaves, salt, black pepper, garlic powder, seasoning salt, elbow macaroni

red pepper, chopped, green pepper, chopped, zucchini, chopped, white onion, chopped, olive oil, garlic cloves, pressed, paprika, cayenne pepper (optional), oregano, thyme, salt, pepper, bay leaf, low sodium chicken broth, tomato paste (optional), smoked ham, cubed, shrimp, pre-cooked, white rice, lime , juice of

cooked chicken, sliced mushrooms, dry white wine, garlic cloves, chopped, cream of mushroom soup, milk, whole wheat spaghetti, breadcrumbs, salt, pepper

chicken, with skin on, canola oil (enough to coat chicken), garlic, minced (as much as you like, you don tsp want it to overpower the honey added later), hot spicy mrs. dash seasoning mix (as much as you like, once again not to overpower the overall dish), corn flakes , crumbs, honey

green peppers, red peppers, yellow peppers, white onion, limes , juice of, handful fresh cilantro, chopped

cooked and frozen meatballs, thawed, pineapple chunks, drained , juice reserved, dijon mustard, diced red or white onion, chopped green onion, chopped garlic, sweet and sour sauce , recipe follows, coarse black pepper, ketchup, water, worcestershire sauce, sugar, white vinegar, black pepper (about 2 tbsp), pineapple juice

dried figs, halved, port wine, crumbled stilton cheese, soft goat cheese , such as montrachet,crumbled, cream cheese, room temp, sliced prosciutto, pepper

baking potatoes , like russets, salt, unbleached flour, eggs, slightly beaten, extra-virgin olive oil, onion, finely chopped, escarole, washed, drained and finely chopped, white pepper, water, unsalted butter, melted, freshly grated parmigiano-reggiano

side of salmon, skinless and pin-boned, shiso leaves , chiffonade, minced orange peel, salt and pepper, ancho powder, vegetable oil, butter

cream cheese and sour cream dough, unbleached all-purpose flour, granulated sugar, table salt, unsalted butter (2 sticks), chilled and cut into 1/4-inch pieces, cream cheese chilled and cut into 1/2-inch chunks, sour cream, fruit filling, granulated sugar, ground cinnamon, apricot preserves processed briefly in food processor to break up large chunks, raisins , preferably golden or 1 cup semichocolate chips, walnuts , chopped fine (about 2 cups), egg yolk -and-milk, egg yolks, milk