3144 shallot greens Recipes

shallots, green beans, garlic cloves, coarsely chopped, olive oil, salt, ground black pepper, fresh parsley, finely chopped, coarsely chopped pine nuts or 1/4 cup hazelnuts, grated lemon zest

olive oil, shallots or green onions, thinly sliced, french bread, pepper, freshly grated romano cheese

green beans, olive oil, shallot, minced, water, salt, pepper

green beans, olive oil, minced shallots, water, salt, pepper

green beans, rinsed with stems trimmed off, shallots, peeled and thinly sliced, butter, olive oil, salt and pepper

balsamic vinegar, shallot, finely chopped, butter, room temperature, green beans, washed and trimmed

green beans, trimmed, ice water, olive oil, minced shallot, salt, fresh ground pepper, fresh dill, grated lemon , rind of, fresh lemon juice

green beans, trimmed , cut into 2-inch pieces, bacon , thinly sliced crosswise, butter, shallot, finely chopped (about 4 large)

green beans, trimmed, olive oil, shallot, peeled and thinly sliced, garlic clove, pressed

green beans, trimmed, light butter, shallots, thinly sliced, salt, black pepper, lemon zest

chicken breast, water, oyster sauce, soy sauce, green capsicum, shallots, green beans, baby bok choy, garlic cloves

minced shallots, green curry paste, lower-sodium soy sauce, dark sesame oil, grated peeled fresh ginger, minced fresh garlic, sugar, ground cumin, chile paste (such as sambal oelek), canola oil, cubed skinless, boneless chicken breast, light coconut milk, chopped bok choy, sliced green onions, chopped fresh cilantro, hot cooked long-grain rice

sliced shallots, green beans, trimmed, extra-virgin olive oil, divided, salt, sugar, french bread baguette slice, torn, grated parmigiano-reggiano cheese, chopped walnuts, toasted, grated lemon rind (optional)

green prawns, peeled and deveined, squid, tubes split , and scraped inside, green pawpaw, peeled , deseeded and grated (you need 1 cup of grated pawpaw, i grate mine in the food processor), shallots, finely sliced (use golden or red shallots), lemongrass, crushed and white part finely chopped, kaffir lime leaf, fresh , centre veins removed, rolled, then very finely sliced, coriander leaves, roughly chopped (cilantro), mint, leaves only, stems removed and roughly chopped, salad dressing (see recipe for hot and sour dressing below), peanuts , roasted in a dry pan then crushed, crispy shallots (buy these in a jar from an asian food store), red chilies , deseeded (use 4 if you want it hotter), garlic cloves, chopped finely, lime juice, fresh, palm sugar (or to taste), fish sauce (to taste, you want a balance of hot , sour, sweet and salty so adjust ingredients as required)

green beans, trimmed , cut into 2-inch pieces, bacon slices, thinly sliced crosswise, butter, chopped shallots (about 4 large)

green beans, trimmed, butter, light brown sugar, olive oil, balsamic vinegar, shallots, peeled and sliced

green beans, trimmed , strings remove... and fresh, salt and fresh ground pepper to taste, pancetta, diced very small, shallots, diced very small, garlic, minced, butter, olive oil - optional... but i find it helps when cooking the pancetta