114 seasoning shrimp pasta Recipes

spaghetti, olive oil, blackening seasoning (i use paul prudhomme s blackened steak magic), shrimp, peeled and deveined, lemon juice, diced tomatoes with garlic, drained, pepper

vermicelli, accent seasoning, fresh lemon juice, oil, seasoning salt, shrimp, cooked and peeled, pimientos, green bell pepper, chopped, celery, chopped, sweet onion, chopped, mayonnaise, ripe olives, sliced

penne pasta, red onion, finely chopped, butter, olive oil, garlic cloves, minced, uncooked large shrimp, peeled and deveined, seafood seasoning, heavy whipping cream, lemon juice, worcestershire sauce, louisiana-style hot sauce, pepper

angel hair pasta , cooked al dente, raw shrimp, peeled, deveined and tails removed, kosher salt, fresh ground pepper, flour (divided ), olive oil, butter, low sodium chicken broth, whipping cream, cajun seasoning or 1/2 tsp old bay seasoning, shredded parmesan cheese (optional)

shell pasta, baby shrimp , precooked, frozen, peas, frozen, tomato, diced, cucumber, diced, onion, chopped, plain nonfat yogurt, mayonnaise, can use light, lemon juice, old bay seasoning, garlic powder, salt and pepper

cooked shrimp (can use more ), shell pasta, cooked, cucumber, seeded and chopped (about 1-1/4 cups), tomato, chopped (or use 2 small plum tomatoes), black olives, chopped (to taste), red onion, chopped, fresh dill (chopped or to taste, or use about 3 tsp dried or to taste), mayonnaise (or to taste), white wine vinegar, garlic powder (or to taste), seasoning salt (or to taste or use white salt), fresh ground black pepper (to taste)

shrimp, pasta, olive oil, wild wings asian zing sauce, butter, garlic cloves, montreal chicken seasoning

pasta (i used bow ties), frozen peas, butter, shrimp, peeled and deveined, old bay seasoning, divided (low sodium kind if you can find it), half-and-half, parmesan cheese, grated, green onions, sliced thinly

butter, diced roasted red pepper (1 whole ), frozen green peas, half-and-half, onion chopped, old bay seafood seasoning, olive oil, sliced mushrooms, penne pasta, raw shrimp, thawed and drained, shredded parmesan cheese

butter, chopped shallot, old bay seasoning, shrimp, peeled and deveined, condensed cream of shrimp soup, milk, mayonnaise, cream sherry, worcestershire sauce, preprared horseradish, grated sharp white cheddar cheese, cooked fettuccine, broccoli floret , cooked in water to cover until tender and drained

penne, cooked frozen shrimp, butter-flavored cooking spray (i cant believe its not butter), salt-free garlic and herb seasoning, mcormicks

barilla rotini pasta, lemon juice, greek seasoning, mayonnaise, minced garlic, sugar, olive oil, peeled cooked medium shrimp, chopped tomatoes (1 large tomato), chopped red onion, sliced ripe black olives, drained, chopped parsley, lettuce leaves (optional)

angel hair pasta (i love angel hair..but you can use thicker), chopped red pepper, chopped green pepper, chopped purple onion, sweet, butter, frozen shrimp (small..61-70 per package), flour, garlic powder, black pepper, seasoning salt, half-and-half (2 1/2 cups)

cupkraft light classic caesar salad dressing, kraft mayo with olive oil low-fat mayonnaise, garlic clove, minced, torn mixed salad greens, divided, pasta shells, cooked, drained and cooled, tomato, coarsely chopped, seasoned croutons, hard-cooked eggs, sliced, frozen cooked cleaned medium shrimp, thawed, kraft shredded parmesan cheese

shrimp (medium-large) tails removed, bay scallops, angel hair pasta, alfredo sauce, fresh garlic minced, fresh oregano, fresh rosemary, basil, lemon pepper seasoning, salt, pepper, crushed red pepper, butter

shrimp, peeled and deveined, tasso, diced, artichoke hearts, chopped, red pepper, diced, mushroom, sliced, onions, diced, garlic, minced, scallion, chopped, parsley, chopped, lemons , juice of, flour, chicken stock, thyme, cayenne pepper, unsalted butter, cubed, angel hair pasta, cooked and warm, white wine, old bay seasoning (or your favorite seafood seasoning)

shrimp (peeled, tails removed , rough chopped), angel hair pasta (you can use capellini or thin spaghetti), bok choy (after being cut, napa cabbage is a good substitute), mixed mushrooms, stems removed and sliced (i prefer shitaki, but white button mushrooms are fine), scallion , sliced in 1/2-inch pieces on an angle (white & green parts), water chestnuts (about 1/2 cup drained, rinsed and cut in half ), garlic , smashed (not minced, you want to remove it from the broth), fresh ginger, peeled and cut in 3-4 pieces, jalapeno, cut in half (seeds and ribs removed), vegetable broth, sesame oil, sherry wine (not cooking sherry), salt, pepper

shell pasta, celery ribs, chopped, frozen cooked salad shrimp, thawed, frozen peas, thawed, fat-free french salad dressing, reduced-fat mayonnaise, chopped onion, dried basil, lemon juice, garlic powder, salt-free lemon-pepper seasoning, salt-free seasoning blend