45 seared tomatoes with olive sauce Recipes

  • Seared Swordfish With Tomato-olive Sauce
    lime juice, extra virgin olive oil, divided and
    9 More
    lime juice, extra virgin olive oil, divided, fresh ground pepper, divided, salt, swordfish steaks, onion, chopped (1/2 cup), garlic clove, minced, ground cumin, roasted diced tomatoes, water, olive, chopped
    30 min, 11 ingredients
  • Pan-Seared Grouper with Roasted Tomato Sauce
    red bell pepper , cut into 1-inch strips and
    12 More
    red bell pepper , cut into 1-inch strips, tomatoes , halved lengthwise and cut into 1/2-inch slices, olive oil, divided, salt, divided, red wine vinegar, freshly ground black pepper, basil leaves, all-purpose flour, cornmeal, grouper fillets (about 1 inch thick ), chopped fresh basil (optional)
    13 ingredients
  • Daniela's Sauce
    olive oil, white onion, finely chopped and
    15 More
    olive oil, white onion, finely chopped, garlic cloves, chopped, diced tomatoes, crushed tomatoes, pork , ribs- seared, water (just enough to make sauce runny to your taste), salt, leaves basil (whole ), tomato paste, fresh basil chopped basil, salt, fresh ground black pepper, red pepper flakes, oregano, sliced mushrooms, chopped green pepper
    14 min, 17 ingredients
  • Seared Halibut With Herbed Tomato Sauce
    halibut fillets (1/2-inch thick ), salt, divided, pepper and
    7 More
    halibut fillets (1/2-inch thick ), salt, divided, pepper, extra virgin olive oil, onion, chopped, garlic cloves, minced, drained capers, dried basil, dried oregano, petite diced tomatoes
    31 min, 10 ingredients
  • Seared Shrimp Cocktail with Tropical Chipotle-Avocado Salsa
    chopped fresh pineapple, chopped peeled ripe avocado and
    14 More
    chopped fresh pineapple, chopped peeled ripe avocado, chopped tomato, chopped green onions, chopped fresh basil, fresh lemon juice, minced chipotle chile , canned in adobo sauce, sugar, salt, divided, unpeeled shrimp (about 1 1/2 lb), dry sherry, low-sodium soy sauce, ground cumin, garlic cloves, minced, olive oil, lime wedges (optional)
    16 ingredients
  • Sear, Braise and Glaze Boneless Ribs
    beef chuck boneless short ribs and
    15 More
    beef chuck boneless short ribs, dry rub seasonings, of choice (i used jamaican jerk seasoning), olive oil, onion , rough chopped, garlic cloves, minced, celery , rough chopped, carrot , rough chopped, mushrooms , wiped clean, tomato paste, salt and pepper, to taste, hot beef broth, guinness beer, fresh herbs , like thyme, oregano, lovage, parsley, bay leaf, dijon mustard, honey, worcestershire sauce
    2 hour 30 min, 16 ingredients
  • Seared Mahi-Mahi with Green Gazpacho Sauce
    coarsely chopped english hothouse cucumber (about 1/2 lar... and
    8 More
    coarsely chopped english hothouse cucumber (about 1/2 large), coarsely chopped green onions, coarsely chopped fresh cilantro, olive oil, divided, more) white balsamic vinegar, chopped seeded serrano chiles, mahi-mahi fillets, ground cumin, red and yellow cherry, pear , or grape tomatoes, halved
    30 min, 9 ingredients
  • Seared Tuna, Roasted Tomatoes & Fennel With a Olive Sauce Seared Tuna, Roasted Tomatoes & Fennel With a Olive Sauce
    tuna steaks (fresh if possible but frozen will work, thic... and
    14 More
    tuna steaks (fresh if possible but frozen will work, thick cut preferred), heirloom tomatoes, sliced (or you can use just a good red tomato if that is all you can find), fennel bulb, sliced, kosher salt (1 for the tuna, 1 for the tomatoes and fennel), ground black pepper (1 for the tuna, 1/2 for the tomatoes and fennel), olive oil (1 for the tuna, 1 for the vegetables), kalamata olives, chopped, green olives, chopped, shallot (small and fine chopped ), white wine, lemon juice, lemon zest, fennel seed, toasted (optional), garlic, minced, red pepper flakes , to taste
    1 hour , 15 ingredients
  • Seared Pork Chops in Tomato-Mushroom Sauce Seared Pork Chops in Tomato-Mushroom Sauce
    bone-in center-cut pork chops (about 3/4 inch thick), tri... and
    9 More
    bone-in center-cut pork chops (about 3/4 inch thick), trimmed, black pepper, all-purpose flour, olive oil, organic diced tomatoes with basil and garlic (such as muir glen), undrained, presliced mushrooms, onion, thinly sliced and separated into rings, minced garlic, dried rosemary, low-sodium soy sauce
    47 min, 10 ingredients
  • Pan Seared Scallops with a Light Plum Tomato Sauce and a Basil Pesto Pan Seared Scallops with a Light Plum Tomato Sauce and a Basil Pesto
    olive oil, tomatoes, diced, shallots, diced, garlic and
    12 More
    olive oil, tomatoes, diced, shallots, diced, garlic, white wine, juice of 3 lemons, butter cubed, fresh pasta of choice ( linguine, fettuccine), basil, stems removed, parsley, stems removed, watercress, stems removed, extra virgin olive oil plus 3 tbsp, kosher salt and freshly ground black pepper, dry pack) sea scallops, grated parmesan cheese, fresh purple basil
    35 min, 16 ingredients
  • Seared Mahi-Mahi (Or Tilapia) With Green Gazpacho Sauce Seared Mahi-Mahi (Or Tilapia) With Green Gazpacho Sauce
    coarsely chopped english cucumbers (about 1/2 large) and
    8 More
    coarsely chopped english cucumbers (about 1/2 large), coarsely chopped green onion, coarsely chopped fresh cilantro, olive oil, divided, white balsamic vinegar (or more , to taste), chopped seeded serrano chilies or 1/2 tsp hot pepper flakes, halibut fillets or 4 (6 -8 oz) tilapia fillets or 4 (6 -8 oz) mahi mahi fillets, ground cumin, tomatoes (use a mixture of yellow and red for more colour) or 6 oz grape , halved (use a mixture of yellow and red for more colour)
    25 min, 9 ingredients
  • Seared Dijon Lamb Loin with Asian 'Ratatouille' Garlic-Mint Tapenade (Ming Tsai) Seared Dijon Lamb Loin with Asian 'Ratatouille' Garlic-Mint Tapenade (Ming Tsai)
    dijon mustard, red wine, canola oil, minced garlic and
    22 More
    dijon mustard, red wine, canola oil, minced garlic, naturally brewed soy sauce, racks of lamb, off the bone , each loin cut into 4 petit filets, freshly cracked black pepper, asian ratatouille , recipe follows, garlic-mint tapenade , recipe follows, thai basil leaves , cut into chiffonade, for garnish, extra-virgin olive oil, for garnish, olive oil, to cook, onion, medium dice, garlic, thinly sliced, rinsed and minced fermented black beans, japanese eggplants, medium dice (or 1 medium regular eggplant), tomato, medium dice, zucchini, medium dice, thai basil leaves , cut into chiffonade, lemon, juiced, salt and black pepper, garlic, peeled, nicoise black olives, pitted, mint leaves, minced (it will turn brown), extra-virgin olive oil, salt
    1 hour 40 min, 26 ingredients
  • Seared Swordfish With Artichoke and Olive (Tetsuya) Seared Swordfish With Artichoke and Olive (Tetsuya)
    swordfish fillets (4 fillets, each 50-70g), grapeseed oil and
    14 More
    swordfish fillets (4 fillets, each 50-70g), grapeseed oil, artichokes, lemon juice (to acidulate the water), salt , to taste, wakame seaweed , each about 2 inches by 3 inches, soy sauce, mirin, olive oil, black olive paste, minced garlic clove, chicken stock, leaves arugula (rocket), parsley, finely chopped, spring onion , julienned (scallions), tomatoes, peeled and diced
    1 hour , 16 ingredients
  • Roasted Rack of Lamb with Sauce Romesco Roasted Rack of Lamb with Sauce Romesco
    olive oil, plus 2 tbsp for searing and
    22 More
    olive oil, plus 2 tbsp for searing, crushed whole fennel seeds, chopped fresh thyme, domestic lamb racks, 3 bones each, cleaned and frenched, garlic, extra-virgin olive oil, sliced blanched almonds, hazelnuts, stale brioche bread, vine-ripe medium tomatoes, quartered, piquillo peppers, roasted red peppers, red wine or sherry wine vinegar, red pepper flakes, kosher salt and freshly ground black pepper, chicken stock, saffron, kosher salt and freshly ground black pepper, couscous, zucchini, cut into 1/2-inch cubes, garlic, chopped, kosher salt and freshly ground black pepper, garbanzo beans, cooked, for garnish
    1 hour 30 min, 23 ingredients
  • Seared Beef Tournedos with Herb-Roasted Potatoes and Sauce au Poivre (Delmonico 
 Steakhouse) (Emeril Lagasse) Seared Beef Tournedos with Herb-Roasted Potatoes and Sauce au Poivre (Delmonico Steakhouse) (Emeril Lagasse)
    beef tournedos, salt, dijon mustard, cracked black pepper and
    29 More
    beef tournedos, salt, dijon mustard, cracked black pepper, vegetable oil, brandy , for flambeing, coarsely ground black pepper, vegetable oil, chopped shallots, drained, rinsed, and crushed whole green peppercorns, brandy, dijon mustard, veal reduction , recipe follows, salt, herb-roasted potatoes , recipe follows, veal bones with some meat attached, sawed into 2-inch pieces (have the butcher do this), olive oil, coarsely chopped yellow onions, coarsely chopped carrots, coarsely chopped celery, garlic cloves, peeled and smashed, tomato paste, water, bay leaves, dried thyme, salt, whole black peppercorns, dry red wine, red bliss potatoes , scrubbed well and quartered, chopped assorted fresh herbs , such as parsley, basil, thyme, rosemary, chives, extra-virgin olive oil, salt, freshly ground black pepper
    12 hour 15 min, 33 ingredients
  • Seared Tuna Steak With Avocado Salsa Seared Tuna Steak With Avocado Salsa
    red bell pepper, very finely diced and
    11 More
    red bell pepper, very finely diced, serrano pepper, very finely diced, red onion, very finely diced, rice wine vinegar, olive oil, sambal oelek chili paste (asian chili sauce), kosher salt, ahi tuna steaks , sushi quality, salt and pepper, avocado, diced into 1-inch cubes, fresh tomato, diced, fresh cilantro stems
    28 min, 12 ingredients
  • Seared Ahi Tuna Salad With Wasabi Vinaigrette Seared Ahi Tuna Salad With Wasabi Vinaigrette
    ahi tuna steaks , 6 oz each, sesame oil, salt, pepper and
    7 More
    ahi tuna steaks , 6 oz each, sesame oil, salt, pepper, english cucumber, thinly sliced, red pepper, sliced thin, tomato, diced, wasabi paste, rice vinegar, soy sauce, extra virgin olive oil
    15 min, 12 ingredients
  • Corn Crusted Beef Tornedoes with Roasted Corn Sauce Corn Crusted Beef Tornedoes with Roasted Corn Sauce
    olive oil, in all and
    12 More
    olive oil, in all, ears of fresh shucked corn (about 1 1/2 cups), coarsely chopped tomatoes, beef stock, chopped shallots, grated parmesan cheese, unsalted butter, softened, creole spice (recipe included), beef tornedoes, oil for searing, red bell peppers, green onions, grated parmesan cheese
    13 ingredients




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