93 sea scallops and potatoes Recipes

  • Sea Scallop and Cod Pie Topped With Mashed Potatoes
    sea scallops (1 1/2 cups) and
    9 More
    sea scallops (1 1/2 cups), your favorite white fish fillet (cod or sea bass my favorite), milk, salt, white pepper, butter, flour, mushroom, sliced, sweet white wine or 1/4 cup sherry wine, fresh mashed potatoes , about 5-8 large potatoes
    1 hour 20 min, 10 ingredients
  • Breaded Sea Scallops
    eggs, mashed potato flakes, seasoned bread crumbs, salt and
    4 More
    eggs, mashed potato flakes, seasoned bread crumbs, salt, pepper, sea scallops, butter, olive oil
    15 min, 8 ingredients
  • Potato-Crusted Scallops
    potato chips, crushed, sea scallops (12-15 per pound)
    20 min, 2 ingredients
  • Scallops With Asparagus Salad
    cider vinegar, dijon mustard, shallot, minced and
    8 More
    cider vinegar, dijon mustard, shallot, minced, extra virgin olive oil, new potato , cut into 1/4-inch slices, asparagus, salt, black pepper, sea scallops (about 24 scallops), unsalted butter, salad greens (about 1 5-oz container)
    33 min, 11 ingredients
  • Scallops, Mushroom, Pea  Pie With Colcannon Topping
    green cabbage, shredded, butter and
    19 More
    green cabbage, shredded, butter, potatoes, peeled and quartered, leek, white part about 1 1/2 oz rinsed well and sliced, milk, ground nutmeg, salt & freshly ground black pepper, butter (melted to top the pie), sea scallops, quartered (10 scallops), bay leaf, milk, leek, white part about 3 oz rinsed well 1 cup sliced, butter, flour, garlic clove, minced, chili pepper flakes, irish whiskey, button mushroom, sliced, frozen peas , defrosted and drained, salt and pepper, parsley, garnish
    1 hour 45 min, 21 ingredients
  • Creamy Tarragon Scallops With Spinach & Smashed Potatoes
    potato, peeled , cut into 1 inch pieces and
    10 More
    potato, peeled , cut into 1 inch pieces, salt and pepper, to taste, unsalted butter, divided, half-and-half, divided, sea scallops, whole baby spinach leaves, stems removed, garlic, minced, dry white wine, yellow onions, chopped finely, half-and-half, dried tarragon or 1 1/2 tsp fresh tarragon, if you have it
    15 min, 11 ingredients
  • Scallop Chowder
    sweet unsalted butter and
    10 More
    sweet unsalted butter, spanish onion, peeled,finely chopped (approximately 2 medium sized), white potatoes, peeled,cut into 1/2 inch size pieces (approximately 3 large), sea scallops, cut into 1 inch chunks, heavy cream, pernod , plus, more pernod, fresh thyme, chopped, kosher salt , to taste, fresh ground black pepper , to taste, fresh chives, chopped
    1 hour 20 min, 11 ingredients
  • Seared Sea Scallops with Mango and Jalapenos Seared Sea Scallops with Mango and Jalapenos
    sea scallops , cut in 1/2inch horizontally, dijon mustard and
    17 More
    sea scallops , cut in 1/2inch horizontally, dijon mustard, kosher salt, pepper, fresh tarragon, marinate the scallops in this mixture 4 hours or overnight., butter, chopped shallots, jalapeno, diced, dry sherry, frozen orange juice concentrate, heavy cream, fresh tarragon, kosher salt, pepper, fresh spinach, potatoes , julienned, oil, mango, sliced
    4 hour 15 min, 19 ingredients
  • Sea Scallops with Teriyaki Glaze Sea Scallops with Teriyaki Glaze
    sea or diver scallops, salt and pepper, peanut oil, sake and
    15 More
    sea or diver scallops, salt and pepper, peanut oil, sake, soy sauce, minced ginger, minced garlic, honey, barbecue sauce, minced green onions, wasabi mashed potatoes , recipe follows, baking potatoes , like russets, peeled, salted water, butter , cut into pieces, heavy cream, heated, roasted garlic puree, spinach, stems removed, wasabi powder, salt and pepper
    30 min, 19 ingredients
  • Seared Sea Scallops with Exotic Mushrooms, Potato Mousseline, Foie Gras Butter and Truffle Vinaigrette Seared Sea Scallops with Exotic Mushrooms, Potato Mousseline, Foie Gras Butter and Truffle Vinaigrette
    fresh foie gras, butter, olive oil and
    14 More
    fresh foie gras, butter, olive oil, wild or exotic mushrooms (shiitake, oyster, chanterelle, porcini, etc.) cut into bite-size pieces, peeled yukon gold potatoes, quartered, milk, warm, sea scallops, chopped parsley, lemon zest, chopped garlic, truffle juice (14 oz), truffle peelings (5 oz), truffle oil, ruby port, extra virgin olive oil, seasoned rice vinegar, sherry vinegar
    50 min, 17 ingredients
  • Scallop and Potato Salad Scallop and Potato Salad
    red potatoes, oil and
    11 More
    red potatoes, oil, sea scallops , halved horizontally or 1 lb bay scallop, white wine vinegar, olive oil, dijon mustard, prepared hot mustard, mayonnaise, heavy cream, seafood seasoning, mixture (seasoning mixture for fish & seafood) or 2 tbsp finely chopped fresh chives, salt, pepper
    16 min, 13 ingredients
  • Scallops With Cauliflower and Potato Puree Scallops With Cauliflower and Potato Puree
    cauliflower, chopped, yukon gold potato, peeled and cubed and
    16 More
    cauliflower, chopped, yukon gold potato, peeled and cubed, water, chicken broth, canola oil, sea scallops, kosher salt, divided, black pepper, coarsely ground, butter, unsalted, red pepper flakes, crushed, sugar snap pea, water, carrot , matchstcks, butter, tarragon, chopped, dijon mustard, cider vinegar, salt
    45 min, 18 ingredients
  • Scallops With Potato Pancakes With Caviar Sauce Scallops With Potato Pancakes With Caviar Sauce
    baking potato, peeled, egg, lightly beaten, matzo meal and
    16 More
    baking potato, peeled, egg, lightly beaten, matzo meal, grated onion, salt, vegetable oil, for frying, champagne, black peppercorns, fresh thyme sprigs, bay leaf, shallot, thinly sliced, fresh lemon juice, creme fraiche, cold unsalted butter, cut into tbsp, caviar, salt, vegetable oil, for frying, sea scallops (1 lb), minced chives
    1 hour 20 min, 19 ingredients
  • Scallops With Mashed Potatoes and Tarragon Sauce Scallops With Mashed Potatoes and Tarragon Sauce
    yukon gold potatoes, peeled , cut into 1-inch pieces, salt and
    9 More
    yukon gold potatoes, peeled , cut into 1-inch pieces, salt, butter (1 stick), butter, room temperature, whole milk (or more ), sea scallops , side muscles trimmed, dry white wine, shallots, chopped, whipping cream, fresh tarragon, chopped, fresh tarragon, chopped
    30 min, 11 ingredients
  • Scallop Salad with New Potatoes in Creamy Vinaigrette Scallop Salad with New Potatoes in Creamy Vinaigrette
    olive oil, white wine vinegar and
    9 More
    olive oil, white wine vinegar, prepared hot english mustard, dijon mustard, mayonnaise, whipping cream, chopped fresh chives, red-skinned potatoes, sea scallops (about 1 lb), halved horizontally, chopped fresh chives
    11 ingredients
  • Scallop Cakes with Cilantro-Lime Mayonnaise and New Potatoes Scallop Cakes with Cilantro-Lime Mayonnaise and New Potatoes
    olive oil, chopped onion, sea scallops and
    14 More
    olive oil, chopped onion, sea scallops, chopped fresh chives, chopped fresh parsley, all purpose flour, minced peeled fresh ginger, fresh lime juice, egg, beaten to blend, salt, grated lime peel, ground black pepper, peanut oil, cilantro-lime mayonnaise, buttered new potatoes with chives, whole fresh chives, fresh cilantro sprigs
    17 ingredients
  • Potato Crusted Scallops with Fondue Piquante (Emeril Lagasse) Potato Crusted Scallops with Fondue Piquante (Emeril Lagasse)
    olive oil, chopped onions, chopped green bell peppers and
    24 More
    olive oil, chopped onions, chopped green bell peppers, chopped celery, seeded and minced jalapeno peppers, chopped garlic, chopped fresh thyme, chopped fresh oregano, salt and cayenne, peeled, seeded, and chopped tomatoes, bay leaves, chicken stock, heavy cream, white potatoes, peeled and cut in half, white pepper, sea scallops, essence , recipe follows, dijon mustard, chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    55 min, 27 ingredients
  • Scallop-Topped Potato and Celery-Root Puree with Lemon Brown-Butter Sauce Scallop-Topped Potato and Celery-Root Puree with Lemon Brown-Butter Sauce
    baking potatoes (about 3), peeled and cut into 2-inch chu... and
    9 More
    baking potatoes (about 3), peeled and cut into 2-inch chunks, celery root, peeled and cut into 2-inch chunks, salt, fresh-ground black pepper, butter, at room temperature, cooking oil, sea scallops, chopped flat-leaf parsley, drained capers, lemon juice
    10 ingredients




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