138378 savory goat tomato pudding Recipes

tomatoes, fine breadcrumbs, parmesan cheese, green chives, chopped, dried basil, butter or 4 tsp margarine, salt and pepper

a 1 1/2-lb live lobster, brioches (each about 3 inches in diameter), leek, fresh cremini mushrooms, fresh shiitake mushrooms, olive oil, brandy, egg yolks, egg, heavy cream, cayenne, carrot, celery rib, leek, olive oil, reserved lobster shells and body from bread pudding, coarsely chopped fresh tarragon sprigs, brandy, dry white wine, water, a 2-inch piece vanilla bean, canned tomato puree, heavy cream, chopped fresh chives

heavy cream (1/2 cup), olive oil (2 tablespoons), eggs, sun-dried tomato , slices reconstituted according to the package instructions (1/2 cup), chopped scallion (1/4 cup), garlic cloves, crushed (2 large), grated sharp italian cheese (such as parmesan cheese, romano or asiago cheese 3/4 cup), unbleached all-purpose flour (2 cups), salt , to taste (1/2 to 1 1/2 tsp), active dry yeast (1 1/2 teaspoons)

crushed tomatoes with juice, brown sugar , packed, tomato paste, dry mustard, salt, baking soda, toasted white bread cubes, butter, melted, fresh parsley sprig (optional)

bread cubes (any kind- i like wheat), sliced green onion, yellow onion, diced, red bell peppers or 1 yellow bell pepper, diced, diced tomatoes, brown sugar, butter, extra-sharp cheddar cheese, hot sauce, chopped fresh basil, to taste (can use dried ), oregano , to taste, salt , to taste, fresh ground black pepper , to taste

dry bread cubes, crusts removed, melted butter, brown sugar, tomato puree, orange juice, crushed candied ginger

french bread, cut in 1 inch cubes (or italian or vienna, etc), butter, tomato sauce, brown sugar, packed (or less to taste), salt (to taste), pepper (to taste)

tomatoes, cut in half, crumbled goat cheese, eggs, milk, parmesan or asiago cheese, pesto, unsalted butter, room temperature, white sandwich bread, crusts trimmed off (about 8 oz.)

unsalted butter, at room temperature, good-quality white sandwich bread, crusts trimmed off (about 8 oz total ), goat cheese, crumbled , or 6 oz crumbled feta cheese, basket) red or yellow cherry tomatoes, stemmed, and cut in half if large, eggs, milk, prepared pesto, freshly grated parmesan or aged asiago cheese

tomatoes, cored, olive oil, garlic, minced, oregano, parmesan cheese, grated, dried basil

tomato paste, v -8 or tomato juice, scant tsp of salt, brown sugar, white bread, cubed, melted butter

tomatoes, peeled and each cut into quarters (about 5 lb), tomato paste, dark brown sugar, salt, black pepper, white bread, cut into 1 inch cubes (about 3 cups), butter, melted

dried garbanzo beans, water, water for soaking chickpeas, diced ham, ham bone, onion, diced, garlic cloves, diced, ham stock, diced tomatoes with basil oregano and garlic, tomato juice, bay leaves, salt, dried basil, dried thyme, cayenne pepper

onion, chopped, butter, dill seed, dill weed, oregano, honey, flour, diced tomatoes, chicken stock, salt, white pepper, fresh parsley, chopped, half-and-half cream

ripe tomatoes, fresh breadcrumbs, butter or 1/3 cup margarine, melted, chopped fresh parsley, basil leaves, oregano leaves, garlic powder, salt, cracked pepper

refrigerated pizza crusts, olive oil, grated parmesan cheese, divided, mozzarella cheese, shredded, cheddar cheese, shredded, mayonnaise (can use a little more mayo), chopped fresh basil, fresh minced garlic, salt, tomatoes, thinly sliced, mozzarella cheese (or to taste)

firm medium tomatoes, spoon size shredded wheat, cut up cooked chicken, grated parmesan cheese reserving 1 tbsp, butter melted, chopped celery, minced onion, salt, basil leaves, ground black pepper

whole grain bread, tomatoes, salt, freshly ground black pepper, chopped fresh basil, chopped pitted kalamata olives, garlic clove, minced, olive oil, divided