23 sauteed leeks and onions Recipes

onion, chopped, mushrooms, cleaned and sliced, leeks, cleaned,1/4 inch slice,white part and the start of the green only, dry oregano, salt and pepper, vegetable oil cooking spray

extra-virgin olive oil, spanish onion, peeled and finely diced, coarse salt, leek (white part only), washed well and thinly sliced crosswise, freshly ground pepper, unsalted butter, at room temperature, all-purpose flour, baking powder, greek yogurt, feta cheese, crumbled, sauteed spinach, squeezed very dry and chopped, chopped fresh dill, eggs, at room temperature, beaten

kale, leek, chopped, olive oil, onion, diced, garlic cloves, minced (or extruded through garlic press), red bell peppers , cut into short strips, red pepper flakes, salt, white pepper

shin or chuck beef, cut in 1 1/2 cubes, salt pork, diced, butter, onions, quartered, salt, freshly ground black pepper, thyme, bay leaf, crushed cloves garlic, flour, strong meat stock or bouillon, few sprigs parsley, stalks celery, leeks, well washed and split in half, carrots, heavy red wine (pinot noir, cabernet, st. emillion, or burgundy), mushrooms sauteed in 1/4 lb butter

onion, chopped, garlic clove, chopped, olive oil, fresh tomatoes, coarsely chopped , or 1 (14- to 16-oz) can whole tomatoes with juice plus 1 cup water, fine sea salt, cleaned large squid , rinsed well, fine sea salt, extra-virgin olive oil, garlic cloves, thinly sliced, chopped fresh flat-leaf parsley, onion, finely chopped, leek (green part only), washed well and finely chopped, garlic clove, finely chopped, olive oil, bones and trimmings of any white fish such as sole , flounder, or whiting, water, dry white wine, fine sea salt, onion, minced, garlic cloves, minced, extra-virgin olive oil, fine sea salt , or to taste, very thin fideos in nests (cabello de angel), broken up, or capellini, broken into 2-inch pieces

duck foie gras, salt and pepper, toasted gingerbread, ginger poached pears , recipe follows, pinot noir jus , recipe follows, cacao nibs, water, sugar, chandon blanc de noir, lemon juice, vanilla bean, split and scraped, french butter pears, peeled and cored, star anise, ginger, peeled and sliced, onion, peeled, carrot, peeled, leek, cleaned and cut in half lengthwise, head garlic , cut in half horizontally, pure olive oil , plus 2 ounces, pinot noir , plus 4 tbsp, veal stock, brown chicken stock, bones from 1 small squab, cut into small pieces, salt and pepper

olive oil, shallot, finely sliced, leek, washed and finely sliced up to light green part, white wine, home made clam broth, not bottled, bay leaf, parsley, black peppercorns, heavy cream, chopped parsley, chopped fresh tarragon, chopped fresh chervil, olive oil, spanish onion, finely chopped, garlic, finely chopped, arborio rice, white wine, water , or clam broth, salt and freshly ground pepper, lobster tails , roasted and split in half, shrimp, sauteed, scallops, sauteed, mussels , steamed in wine with 3 sprigs parsley, 3 sprigs thyme, and 1 clove crushed garlic, asparagus , lightly oiled, seasoned and roasted until tender, cut into 2-inch pieces, leek broth, chopped parsley, chopped fresh tarragon, chopped fresh chervil

bacon, small diced, red onion, thinly sliced, roasted pecan, minced garlic, rice wine vinegar, salt and black pepper, goat cheese, room temperature, sour cream, sauteed leek, egg, beaten with, milk, flour, breadcrumbs, olive oil, fresh spinach, cleaned and stemmed

cream leek soup mix (dry mix , i am not sure about the size here!), water, dried onion, green pepper, chopped (add just before serving), sliced mushrooms, sliced black olives, green olives, shredded mozzarella cheese, shredded colby-monterey jack cheese, shredded sharp cheddar cheese, pepperoni (slightly microwaved ), canadian bacon (slightly sauteed ), italian sausage (slightly sauteed )

vegetable oil, thick) soup cut beef shanks, about 3 lb total, essence , recipe follows, onions, finely chopped, ribs celery, finely chopped, carrots, finely chopped, button mushrooms, stems trimmed, garlic, minced , or 2 tbsp minced garlic, bay leaves, thyme, rosemary, dry red wine, tomato paste, crushed tomatoes, beef stock, chopped basil, chopped parsley, crushed red pepper, salt, freshly ground black pepper, basil mashed potatoes , recipe follows, sauteed fennel and leeks, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, baking potatoes, peeled and cut into 1-inch cubes, salt, butter, milk, sour cream, freshly ground black pepper, chopped basil, olive oil, fennel, top removed, cored and sliced thinly, leek, greens removed, cleaned and sliced into 1/2-inch pieces, salt, freshly ground black pepper, lemon zest, butter

ground beef, diced yellow onion, diced green bell pepper, diced red bell pepper, chopped garlic, eggs, white bread crumbs, chopped fresh thyme, ketchup, sauteed vegetables , recipe follows, garlic mashed potatoes , recipe follows, fried leeks , recipe follows, peeled carrot, zucchini, yellow squash, red bell pepper, olive oil, salt and pepper, idaho potatoes, peeled and sliced, unsalted butter, cream cheese, chopped garlic, salt and white pepper, leek, cleaned, cornstarch, olive oil

duck carcasses, fat removed, oxtail, fat removed, dry white wine, water, onion , spiked with 2 cloves and 1 bay leaf, carrot, chopped, celery rib, chopped, leek tops, chopped, parsley stems, thyme sprigs, juniper berries, black peppercorns, foie gras scraps , optional, egg whites, with shells, lean duck meat, tomato, carrot, chopped fine, celery rib, chopped fine, leek tops, chopped fine, dried morels, thyme sprigs, chicken stock, foie gras, sauteed or raw, eggs , or as needed, splash port, sauterne-based aperitif wine (recommended : white lillet), salt and freshly ground black pepper, butter , for ramekins, applewood chips , soaked in water and drained, skin on duck breasts, scored, salt and freshly ground black pepper

lean ground beef, chopped yellow onion, sliced leek, chopped celery, peeled, finely chopped carrots, chopped fresh thyme (stems and leaves ), chopped fresh tarragon (stems and leaves ), chopped fresh parsley (stems and leaves ), garlic, peeled and smashed, fresh ground black pepper, egg whites, lightly beaten, chicken stock, defatted, sour cream, for garnish, chopped chives, for garnish, lemon slices, for garnish, toast points, for garnish, diced seeded tomato and finely shredded basil leaves, sliced mushrooms and minced fresh parsley or chervil, bread rounds topped with finely shredded parmesan and toasted, diced carrots and fresh peas, shredded savory crepes, lettuce/chervil chiffonade, shredded leeks lightly sauteed in butter

dried white lima beans, garlic, crushed , plus 3 tsp minced garlic, chopped red onion, kosher salt, divided, lemon juice, hot sauce, minced onion, pepper, feta cheese, leeks, white part only, sliced, red bell peppers, sliced, green or yellow bell peppers, sliced, bread crumbs, olive oil, for sauteing, sauteed vegetables , for serving

bacon (cooked & crumbled ), cooking onion (chopped & sauteed ), sour cream, mayonnaise, cream of leek soup (dried , knorr), sauerkraut (well drained )

water, white wine vinegar, jerusalem artichokes (also called sunchokes), butter, chopped onion, chopped leek (white and pale green parts only), garlic cloves, chopped, more) vegetable broth, heavy whipping cream, ground white pepper, shelled pumpkin seeds, toasted, pumpkin seed oil (optional), sauteed chanterelle mushrooms (optional garnish )

unsalted butter, softened, grated parmesan cheese, day-old ) bread cubes, preferably sourdough, unsalted butter or extra-virgin olive oil, ceramic pie pan, half-and-half, eggs, egg yolks, kosher salt, freshly ground black pepper, freshly grated nutmeg, cayenne or paprika, prepared vegetables , such as braised leeks, broccoli, sauteed onions, mushrooms, spinach, peppers, tomatoes, grated or crumbled cheese , such as cheddar, goat cheese, gruyere, parmesan, fontina, provolone, mozzarella, gouda, solo or combined, minced herbs , such as parsley, chives, tarragon, basil, dill, rosemary, marjoram, chopped crisp bacon , diced ham or salami, all-purpose flour, optional, this is good to use with vegetables that release liquid during cooking, such as zucchini and spinach

brioche bread, unsalted butter, chopped onions , leeks or scallions, diced celery, minced fresh sage, minced fresh thyme, kosher salt and freshly ground pepper, low-sodium chicken or turkey broth, eggs, chopped parsley, pears, cut into small chunks and sauteed in butter, italian sausage, cooked and crumbled, roughly chopped almonds