84813 sauteed carrots celery saute celeri rav Recipes
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carrots, washed and not peeled, cut in slices and15 Morecarrots, washed and not peeled, cut in slices, stalks celery, sliced with leaves, dried cranberry beans , soaked overnight in water to cover or, cranberry beans (any red bean or pinto bean), water, baking soda, water , additions during cooking, margarine, dried cilantro, bay leaves, sysco ham soup base, pepper (optional), chili powder, tomato juice or 15 oz tomato sauce, sugar or 1 tsp substitute, shredded cheddar cheese2 hour 20 min, 16 ingredients
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Carrot Celery Tomato Souptomatoes, carrots, celery ribs, unsalted butter, salt and3 Moretomatoes, carrots, celery ribs, unsalted butter, salt, white pepper, sugar, water20 min, 8 ingredients
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Sauteed Carrots and Celery Root (Saute de Carottes et Celeri-Rave)carrots, sliced, water, unsalted butter, sugar and2 Morecarrots, sliced, water, unsalted butter, sugar, celery root, peeled and cut into 1 inch cubes, salt and freshly ground black pepper30 min, 6 ingredients
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Carrot Celery Deluxecarrot, stalks celery, chicken broth, flour, butter, milk and7 Morecarrot, stalks celery, chicken broth, flour, butter, milk, parmesan cheese, marjoram or 1 pinch thyme, nutmeg, pepper, breadcrumbs, parmesan cheese1 hour , 13 ingredients
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Carrot Cranberry Sautecarrot, peeled and cut into about 2-1/2x1/2-inch sticks (... and9 Morecarrot, peeled and cut into about 2-1/2x1/2-inch sticks (you can make them a little larger if desired), salt, brown sugar, cinnamon, mustard powder, orange juice, butter, dried sweetened cranberries (i use ocean spray dried craisins), black pepper, coarsely chopped pecans35 min, 10 ingredients
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Carrot Zucchini Sautecarrots , cut into 2-inch julienne strips, olive oil and4 Morecarrots , cut into 2-inch julienne strips, olive oil, zucchini , cut into 2-inch julienne strips, balsamic vinegar, salt25 min, 6 ingredients
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Sauteed Carrots with Rosemary and Lemoncarrots, peeled, thinly sliced diagonally, unsalted butter and4 Morecarrots, peeled, thinly sliced diagonally, unsalted butter, garlic clove, pressed, chopped fresh rosemary or 1/4 tsp dried, crumbled, grated lemon peel (yellow part only ), fresh lemon juice6 ingredients
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Sauteed Carrotscarrots, sliced and peeled, olive oil, lemon juice and3 Morecarrots, sliced and peeled, olive oil, lemon juice, lemon zest, chopped fresh mint, salt and pepper6 ingredients
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Sauteed Carrotscarrots , cut into 1-inch julienne strips, olive oil and7 Morecarrots , cut into 1-inch julienne strips, olive oil, chicken broth, pepper, brown sugar, butter, melted, lemon juice, grated lemon peel, minced fresh parsley15 min, 9 ingredients
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Carrot-Celery Slaw with Yogurt Dressingplain yogurt, olive oil, dijon mustard, garlic, minced and4 Moreplain yogurt, olive oil, dijon mustard, garlic, minced, kosher salt, carrots, shredded (2 cups), celery ribs, thinly sliced (1 cup), fresh chives, chopped15 min, 8 ingredients
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Winter Warmer Carrot, Celery and Potato Soupcarrot, peeled and diced, onion, finely chopped and11 Morecarrot, peeled and diced, onion, finely chopped, red potatoes, diced, stalk celery, diced, vegetable stock, paprika, ground cumin, turmeric powder, salt and pepper, vegetable oil, dried italian herb seasoning, milk, cilantro, finely chopped40 min, 13 ingredients
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Carrot Celery Root Puree (Claire Robinson)unsalted butter, shallots, peeled and chopped and4 Moreunsalted butter, shallots, peeled and chopped, extra-large or 4 medium carrots, peeled and cut into 1-inch chunks, celery roots, 1 lb each, peeled and cut into 1/2-inch chunks, kosher salt and freshly cracked black pepper, good quality vegetable stock1 hour 5 min, 6 ingredients
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