50973 saute peaches basil Recipes
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peach and6 Morepeach, extra virgin olive oil (i have some basil olive oil that worked well for this), basil (fresh chopped works best but dried will do), apple cider vinegar, celery salt (to taste), honey (depending on how sweet the peach is you may not need this. i didn tsp use it when i made mine, but i k), pepper10 min, 7 ingredients
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fresh peaches , cut into 1/2-inch pieces and11 Morefresh peaches , cut into 1/2-inch pieces, minced fresh basil, brown sugar, all-purpose flour, baking powder, baking soda, salt, shredded extra-sharp cheddar cheese (such as sargento off the block), butter, room temperature, brown sugar, eggs, room temperature, shredded extra-sharp cheddar cheese (such as sargento off the block)45 min, 12 ingredients
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shallot, sliced, garlic clove, sliced, champagne vinegar and9 Moreshallot, sliced, garlic clove, sliced, champagne vinegar, dijon mustard, honey, salt and pepper, to taste, oil (a blend of 50-50 olive and canola ), peaches, sliced, basil sprig, pine nuts, toasted, chevre cheese, crumbled10 min, 12 ingredients
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Chicken Saute with Peaches and Basilsalt, freshly ground black pepper and7 Moresalt, freshly ground black pepper, skinless, boneless chicken breast halves, butter, fresh or frozen sliced peaches, fat-free , low-sodium chicken broth, chopped shallots, grated lemon zest, fresh basil leaves , torn9 ingredients
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Peach-Basil Iced Teafamily-size tea bags, loosely packed fresh basil leaves and4 Morefamily-size tea bags, loosely packed fresh basil leaves, sugar, peach nectar, crushed ice, garnish: fresh basil sprigs6 ingredients
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Peach Basil Balsamic Sundaescoop vanilla ice cream and3 Morescoop vanilla ice cream, fresh basil leaves , chiffonade-ed, fresh peach, sliced, balsamic vinegar5 min, 4 ingredients
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5 Peppercorn Beef Tenderloin with Celeriac-Potato Cake Fried Garlic and Baby Spinach Saute with Basil Oilfilet mignon and20 Morefilet mignon, peppercorn mix (2 black/2 white/2 green/2 pink/1 szechuan), canola oil, chopped garlic, rosemary sprig, basil oil , recipe follows, demi-glace (optional), grated potatoes (peeled then steamed, grated and chilled), raw celeriac, grated, green scallions, sliced, salt and black pepper to taste, clarified butter or ghee, canola oil, garlic, thinly sliced, baby spinach, chinese vinegar, salt and white pepper to taste, basil leaves, spinach, salt, canola oil12 hour 15 min, 21 ingredients
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Peaches with Serrano Ham and Basilpeaches, each cut into 8 wedges, sugar, sherry vinegar and3 Morepeaches, each cut into 8 wedges, sugar, sherry vinegar, ground cumin, sliced serrrano ham, basil leaves25 min, 6 ingredients
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Basil Peach Vinaigrettepeach preserves, chopped basil and2 Morepeach preserves, chopped basil, cider vinegar 1/2 cup olive oil, seeded, finely minced jalapeno pepper4 ingredients
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Baby Artichoke Saute with Basil-Asiago Breadcrumbsbutter, divided, panko (japanese breadcrumbs) and13 Morebutter, divided, panko (japanese breadcrumbs), garlic clove, minced, grated fresh asiago cheese, chopped fresh basil, freshly ground black pepper, reduced-fat mayonnaise, fat-free sour cream, fresh lemon juice, water, fresh lemon juice, baby artichokes (about 12), olive oil, salt, lemon wedges (optional)15 ingredients
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