60 salted nut creme Recipes

powdered sugar, marshmallow creme, vanilla, almond extract, caramels, water, chopped salted nuts

marshmallow creme, butter, softened, almond extract or vanilla, salt, powdered sugar, toasted whole almonds , toasted pecan halves, toasted macadamia nuts, toasted hazelnuts (filberts), quartered pitted dates, and/or dried cherries, powdered sugar, semisweet chocolate squares, chopped, shortening, chopped toasted nuts , toasted coconut, or candy sprinkles, white baking chocolate, melted

sugar, marshmallow creme, evaporated milk, butter, butterscotch chips, chopped salted mixed nuts, vanilla extract

sugar, marshmallow creme, evaporated milk, butter, butterscotch chips, chopped salted mixed nuts or pecans, vanilla extract

shredded cooked chicken, chopped mango, chopped celery, chopped green onions, chopped fresh tarragon, lemon juice, creme fraiche (or sour cream), mayonnaise, salt, pepper, belgian endive spears from 3 large heads, chopped roasted , salted macadamia nuts

butter, brown sugar, eggs, separated, vanilla, all-purpose flour, salt, chopped nuts, vanilla frosting (i use the creme cheese frosting) or 1 (8 oz) can cream cheese frosting (i use the creme cheese frosting), m & s peanut chocolate candy

sugar, water, banana, mashed (about 1), dark brown sugar , packed, dark rum, vanilla extract, salt, eggs, lightly beaten, evaporated skim milk, pecan halves, toasted (optional)

flaked coconut (1 pk;coconut should be flaked and toasted.), pecans, chopped, margarine, melted, cream cheese, softened, sugar, cocoa, water, vanilla, eggs, separated, salt, marshmallow creme, pecans, chopped

bisquick baking mix, quick oats, salted peanuts, chopped, brown sugar , packed, egg, butter, softened, marshmallow creme, caramel ice cream topping

marshmallow creme, powdered sugar, water, caramels, salted peanuts, milk chocolate chips (optional) or 8 oz semi-sweet chocolate chips (optional)

kosher salt, beets, trimmed, goat cheese, creme fraiche, extra-virgin olive oil, plus more for drizzling, red wine vinegar, minced shallot, freshly ground pepper, vegetable oil, for frying (about 1 cup), fresh sage leaves, baby arugula, juice of 1/2 lemon, pine nuts, toasted

sugar, eggs, salt, butter (real ), flour, vanilla, dark hershey s syrup, nuts (optional), mix and then bake at 350o for 30 minutes in a 9x13 greased pan. cool completely before spreading on the following mixture., real butter, powdered sugar, creme de menthe, milk (can use more creme de menthe and less if desired or vice versa)

flour, rolled oats, brown sugar, baking soda, salt, butter, softened, semi-sweet chocolate chips, sweetened condensed milk, butter, salt, vanilla, chopped nuts

butter, softened, powdered sugar, egg, all-purpose flour, salt, chopped pistachio nut, granulated sugar, powdered sugar, butter, vanilla, maraschino cherry juice

cream cheese, softened, sugar , sifted, all-purpose flour, baking powder, coconut extract, banana nut crunch cereal (by post), sweetened flaked coconut , packed, brown sugar , packed, all-purpose flour, baking powder, baking soda, cinnamon, ground, salt, bananas, mashed and ripe (approx. 3-4 bananas), egg, canola oil, pam cooking spray (the kind with flour for baking), raw sugar (the kind with large crystals)

white chocolate chips or 32 oz white chocolate, broken into pieces, granulated sugar, butter, marshmallow creme, dairy eggnog or 1 1/2 cups evaporated milk, salt, vanilla extract, nutmeg, freshly grated, pecans or 1/2 cup pistachios, chopped, dried cranberries, chopped

eggs, light brown sugar, light corn syrup, butter, melted and cooled, bourbon, pure vanilla extract, salt, semisweet chocolate chips, chopped lightly toasted pecans, unbaked sweet piecrust, recipe below, heavy cream, sugar, plus more for dusting, white creme de menthe, fresh mint sprigs, garnish, cocoa, garnish

all-purpose flour, baking powder, baking soda, salt, buttermilk, unsalted butter, melted and cooled (no substitutions), eggs, lightly beaten, vegetable oil cooking spray, ripe bananas, sliced 1/4 inch thick, grand marnier or 2 tbsp apricot brandy or 2 tbsp creme de banana liqueur or 2 tbsp creme de cacao, sugar , for dusting, melted bittersweet chocolate (3 oz of ghirardelli or valrhona), unsalted butter, at room temperature, light brown sugar, light brown sugar, heavy cream, walnuts (we prefer cashews) or 2/3 cup cashews (we prefer cashews), hazelnuts, blanched, macadamia nuts, pure maple syrup, canola oil