413904 salt chipotle potatoes ingrid hoffmann Recipes

chipotle chile in adobo, canned in, adobo sauce, garlic cloves, minced (1 1/2 tsps), extra virgin olive oil , plus, extra virgin olive oil, white wine vinegar, fresh ground pepper, salt, red potatoes, unpeeled and quartered, red pepper, diced, green pepper, diced, red onion, diced, corn kernels, frozen, fresh cilantro, minced

extra virgin olive oil, kosher salt, white potatoes (1 1/2-inch) or 1 lb yukon gold potato, scrubbed well

use kosher or table salt), russet potatoes ,scrubbed and dried, whole head garlic ,outer skin removed and top 1/4 of head cut off, olive oil, tb unsalted butter

salt, red potatoes, unpeeled, celery ribs, cut into slices 1/4 inch thick, diced red onion (spanish), sour cream, mayonnaise, mustard seeds, green onion , including the tender green tops, finely chopped, chopped fresh parsley, dry mustard, salt, fresh ground pepper, chopped fresh parsley

salt, pepper, potatoes, cooked and diced, diced celery, green peppers or 3 cups pickles or 3 cups stuffed olives, minced onion, chopped celery, dozen eggs, hard-cooked, salad dressing

red wine vinegar, ground cumin, chili powder, russet potatoes, olive oil, kosher salt, coarse black pepper, red onion, cut into medium wedges

russet potatoes, about 2 1/2 lb, peeled and thinly sliced, salt, chipotles in adobo sauce, chopped , plus 2 tbsp of sauce, orange marmalade, orange juice, red wine vinegar, extra-virgin olive oil. eyeball it, red onion or 1/2 large, chopped, handful chopped cilantro leaves , 2 tbsp, couple sprigs fresh oregano, finely chopped (or a couple pinches dried), salt and pepper

unsalted butter, egg yolks, water, fresh lemon juice, salt, sauce from a can chipotles in adobo, dried oregano, paprika, canadian bacon, homemade or store-bought white corn arepas, white vinegar, eggs, chopped flat-leaf parsley leaves, for garnish

russet potatoes, peeled, salt, oaxaca or any other soft white cheese, cubed, seasoned bread crumbs, salt and pepper

chipotle chile in adobo sauce, pureed, unsalted butter, softened, juice of 3 limes, honey, chopped cliantor, salt, sweet potatoes

potatoes, salt, mccormick potato toppers, butter, sour cream, cheddar cheese

potatoes ; (2 large), lemon juice, egg; large, beaten, salt, water, potato; boiled, mashed, milk, vegetable oil ; as needed

salt -and-vinegar potato chips (about 10 cups), finely crushed, all-purpose flour, kosher salt, cayenne pepper, eggs, tartar sauce, haddock or pollock fillets, pin bones removed, cut into 1-inch-wide strips, vegetable oil, for frying, lemon wedges and/or malt vinegar, for serving

unsalted butter, at room temperature, olive oil, lean ground turkey, yellow onion, chopped, green bell pepper, diced, garlic cloves, finely minced, ground cumin, pinto beans, drained and rinsed, diced tomatoes, chipotle chiles , plus 1 tsp adobo sauce, from can chipotle in adobo, grated cheddar, chopped fresh cilantro leaves, cornbread mix, egg, milk

unsalted butter, at room temperature, olive oil, lean ground turkey, yellow onion, chopped, green bell pepper, diced, garlic cloves, finely minced, ground cumin, pinto beans, drained and rinsed, diced tomatoes, chipotle chiles , plus 1 tsp adobo sauce, from can chipotle in adobo, grated cheddar, chopped fresh cilantro leaves, cornbread mix, egg, milk

sour cream, mayonnaise, worcestershire sauce, lemon, juiced, salt and pepper, shoe string potatoes or potato chips, for dipping