125 salsa beef chile Recipes

beef roast, beef bouillon, olive or vegetable oil, onion, chopped, garlic, minced, fresh poblano chiles, herdez salsa casera, chopped ripe olives, golden raisins, blanched slivered almonds, herdez salsa verde, sour cream

all-purpose flour, stewing beef, cut into large bite-size pieces (2 lbs 4 oz), vegetable oil, onions, chopped, garlic cloves, chopped, tomatoes, diced, dried chipotle chiles, reconstituted see note below or 2 -3 dashes chipotle salsa, beef stock, green beans, sugar, salt and pepper

pinto beans or 1 lb dry, lean ground beef, cayenne pepper (or to taste), taco seasoning mix (my kittencal s works well for this), onion, finely chopped (or use 2 medium onions), green bell pepper, seeded and chopped, minced fresh garlic, jalapeno pepper, seeded and finely chopped, seasoning salt (or taste , or use white salt), coarse black pepper (or to taste), salsa (or to taste), diced chile (or to taste), grated monterey jack cheese (or to taste), grated cheddar cheese (or to taste), flour tortillas

beef tenderloin, trimmed, salt and freshly ground black pepper, coriander, toasted and crushed, olive oil, for searing, olive oil, tomato salsa , recipe follows, salt and freshly ground black pepper, potato cheese galette , recipe follows, roma tomatoes, chipotle chiles, reconstituted, chopped basil, minced garlic, fresh lime juice, balsamic vinegar, sugar, salt, freshly cracked black pepper, olive oil, baking potato, peeled and cut into very thin rounds, clarified butter, salt, shredded mozzarella, fresh goat cheese

ground beef (96% lean), red bell pepper, chopped, onion, finely chopped, ground ancho chile powder, ground cumin, eggs, beaten, water, chopped fresh cilantro, salt (optional), reduced-fat shredded mexican cheese blend or shredded cheddar cheese, spinach or plain flour tortillas (10-inch diameter), warmed, salsa, lime-cilantro cream (optional), fresh lime juice, chopped fresh cilantro

vegetable oil, ground beef, chili powder, salt, ground cumin, refried beans, chopped mild chiles, jalapeno pepper, seeded and chopped, flour tortillas, salsa, shredded monterey jack cheese

ground beef, onion, frozen spinach, chopped green chiles, undrained, ground cumin, garlic, pepper, sour cream, shredded colby-monterey jack cheese, enchilada sauce, flour tortillas (8 tortillas), salsa

chopped onion, sirloin steak , cut into bite size strips, minced garlic, diced green chile peppers, tomato sauce, divided, chili powder, corn tortillas, fresh salsa, chopped black olives, drained, shredded cheddar cheese, sour cream, chopped green onion

ground beef, chili powder, ground cumin, salt, pepper, onion, thinly sliced, whole green chilies, drained and halved, colby-monterey jack cheese, salsa, ketchup, sandwich buns, split, sour cream

olive oil, lean ground beef, onion, stalks celery, garlic, minced, chili powder, cumin, chile style tomatoes or 2 (19 oz) cans spicy red pepper style tomatoes, undrained, water, salsa , you choose the heat strength, canned corn or 1 cup frozen corn, kidney beans

buns, roasted tomato and three chile salsa, lettuce leaves, paper-thin slices white onion

anaheim chile, vegetable oil, lean ground beef, onion finely chopped, salt and pepper, garlic finely chopped, flour tortillas, mexican blend cheese shredded, salsa

ground beef, onion, chopped (1/2 cup), chunky salsa, tomato sauce, chopped green chiles, chili powder, red pepper powder, diced tomatoes, pinto beans, drained, rinsed, shredded cheddar cheese , if desired, sliced green onions , if desired

beef brisket , cut into 2-inch strips across the grain, coarse salt, freshly ground black pepper, paprika, ground cumin, flour for dredging, vegetable oil, shinbone and 1 piece marrow bone, white onion, roughly chopped, head garlic, dry chick peas , soaked overnight in water to cover, salt, fresh mint sprigs, cilantro sprigs, dried mexican oregano, crumbled, unsalted butter, ripe plantains, cut into diagonal slices, unpeeled, vegetable oil , for cooking the vegetables, carrots, trimmed and quartered lengthwise, chayote, peeled and cut into thick slices, red potatoes, quartered, zucchini, trimmed and sliced 1/4-inch thick lengthwise, cabbage, cut into 8 wedges and core trimmed away, green beans, trimmed and halved, salsa fresca, ripe tomatoes, cored,seeded, and finely diced, red onion, minced, jalapeno chiles, stemmed, seeded and minced, cilantro, leaves only chopped, lime juice, salt, freshly ground black pepper

whole green chilies, sliced jack cheese, fat-trimmed cooked roast beef , cut into 1/16- to 1/8-inch-thick slices, eggs, low-fat milk, all-purpose flour, garlic, peeled, salt, shredded jack cheese, purchased avocado and chili salsa

lean ground beef, onion, chopped, salt, prepared chunky salsa (pace or old el paso brands preferred), chopped green chilies, drained, shredded cheddar cheese or 2 cups colby-monterey jack cheese, flour tortillas (soft taco size), vegetable oil cooking spray, cheese (for serving), sour cream (for serving)

fresh asparagus, ends trimmed, salt and freshly ground black pepper, garlic cloves, peeled, cooked shredded beef brisket, chili sauce, diced green chiles, chili powder, sour cream, ripe avocado, peeled and pitted, fresh tomato, diced, chopped fresh cilantro leaves, fresh lime juice, ground cumin, flour tortillas, shredded lettuce, shredded cheddar

anaheim peppers, buttermilk, chopped bell pepper, chopped celery, chopped onion, chopped pecans, flour, garlic powder, grated monterey jack cheese, ground beef, ground black pepper, ground black pepper, ground cumin, raisins, ranchero salsa, salt, salt