14280 salmon tournedos fennel Recipes

  • Salmon with Fennel and Pernod
    fennel seeds, crushed, butter, room temperature and
    4 More
    fennel seeds, crushed, butter, room temperature, minced shallots, fennel bulb with fronds; bulb quartered, then cut lengthwise into 1/4-inch-thick slices; 2 tbsp fronds chopped, divided, salmon fillets, pernod or other anise-flavored liqueur
    30 min, 6 ingredients
  • Mediterranean-style Whole Roasted Salmon with Fennel
    whole salmon, cleaned and
    10 More
    whole salmon, cleaned, fennel bulbs, trimmed and sliced 1/4 inch thick (reserve any fronds), leeks, trimmed and sliced 1 inch thick, tomatoes (about 1 lb), cut into wedges, olive oil, garlic cloves, minced, sea salt, freshly ground black pepper, fennel seeds, fresh rosemary sprigs, dry white wine
    11 ingredients
  • Salmon and Fennel Salad
    fennel bulb (small trimmed and thinly sliced ) and
    8 More
    fennel bulb (small trimmed and thinly sliced ), orange (juice and finely grated rind of), orange (segmented), watercress (sprigs), extra virgin olive oil (80ml), extra virgin olive oil (extra ), sherry vinegar, tarragon (chopped ), salmon fillets
    25 min, 9 ingredients
  • Salmon and Fennel with Roasted-Lemon Vinaigrette
    fennel, thinly sliced, lemons , cut in half crosswise and
    7 More
    fennel, thinly sliced, lemons , cut in half crosswise, garlic, unpeeled, olive oil, kosher salt and black pepper, skinless salmon fillet, honey, chopped fresh rosemary
    15 min, 9 ingredients
  • Baked Orange Salmon with Fennel
    fennel bulb, trimmed and diced, olive oil, salmon fillets and
    2 More
    fennel bulb, trimmed and diced, olive oil, salmon fillets, orange juice, old bay seasoning
    35 min, 5 ingredients
  • Salmon on Fennel Salad
    lime, lemon, orange, skinless salmon fillets and
    10 More
    lime, lemon, orange, skinless salmon fillets, butter, melted, granulated sugar, garlic clove, minced, salt, black peppercorns (3 grindings), olive oil, oranges, fresh fennel bulb, baby greens or 4 cups romaine lettuce, almonds, toasted
    20 min, 14 ingredients
  • Baked Salmon With Fennel and Tomatoes
    fennel bulbs, flat leaf parsley, chopped and
    5 More
    fennel bulbs, flat leaf parsley, chopped, lemon , zest and juice, tomatoes, olive oil, salmon fillets, about 6 oz each, black olives (optional)
    45 min, 7 ingredients
  • Fennel- and Dill-Rubbed Grilled Salmon
    fennel seeds, golden brown sugar and
    7 More
    fennel seeds, golden brown sugar, pimenton de la vera (spanish smoked paprika), coarse kosher salt, freshly ground black pepper, dried dill weed, nonstick vegetable oil spray, side of salmon with skin (preferably wild salmon), olive oil
    9 ingredients
  • Grilled Salmon Tournedos With Fennel, Corn and Blueberry Salsa Grilled Salmon Tournedos With Fennel, Corn and Blueberry Salsa
    salmon , cut into 8 strips, olive oil and
    13 More
    salmon , cut into 8 strips, olive oil, salt & freshly ground black pepper, precooked corn kernel, olive oil, white wine, blueberries, red wine vinegar, shiitake mushrooms, shallot, chopped, red pepper, diced, stalk fennel, diced, lemon, garlic, salt and pepper
    10 min, 15 ingredients
  • Salmon Tournedos with Herb Sauce Salmon Tournedos with Herb Sauce
    salmon steaks (about 3/4 inch thick), boned, skinned and
    8 More
    salmon steaks (about 3/4 inch thick), boned, skinned, burrito-style flour tortillas (about 10-inch diameter), minced fresh chives, minced fresh dill, minced red onion, butter, dry white wine, fresh lemon juice, chilled butter, cut into 6 pieces
    9 ingredients
  • Salmon With Fennel, Swiss Chard and Penne Salmon With Fennel, Swiss Chard and Penne
    salmon, cut into 4 pieces, fennel, sliced thinly and
    9 More
    salmon, cut into 4 pieces, fennel, sliced thinly, swiss chard, chopped 1/2 inch, penne , preferably wheat, olive oil, tomato paste, garlic cloves, crushed and chopped, lemon, salt, pepper
    30 min, 11 ingredients
  • Sarasota's Salmon, Roasted Fennel & Lemony Spinach Salad Sarasota's Salmon, Roasted Fennel & Lemony Spinach Salad
    salmon fillets (i like to get middle sections, so i don t... and
    17 More
    salmon fillets (i like to get middle sections, so i don tsp get any thin tail sections. this makes for more even cooki), salt, pepper, olive oil, lemon thin sliced and roasted on the salmon, baby spinach, fennel bulbs (cut in half and sliced, not too thin), olive oil, salt, pepper, lemon, cut in half (roasted and squeezed over the salad), olive oil, dry white wine vinegar, dijon mustard, fresh dill, pepper, salt, fresh dill , if you want
    35 min, 18 ingredients
  • Salmon W/ Fennel, Orange, and Rosemary Salmon W/ Fennel, Orange, and Rosemary
    fresh salmon steaks or 2 salmon fillets, olive oil and
    7 More
    fresh salmon steaks or 2 salmon fillets, olive oil, onion, thinly sliced, fennel bulb, cored and thinly sliced, salt and pepper, rosemary, leaves removed, orange, cut into wedges, olive oil, salt and pepper
    35 min, 9 ingredients
  • Salmon With Fennel  En Papillote Salmon With Fennel En Papillote
    fresh ginger, peeled and cut into thin sticks and
    5 More
    fresh ginger, peeled and cut into thin sticks, lemon , juice and zest of, olive oil, salt and pepper (to taste), fennel bulbs, cleaned and sliced, salmon steaks
    12 min, 6 ingredients
  • Salmon with Fennel (Ina Garten) Salmon with Fennel (Ina Garten)
    fresh salmon, sliced yellow onions, 1/4-inch thick (3 lb) and
    8 More
    fresh salmon, sliced yellow onions, 1/4-inch thick (3 lb), sliced fennel bulbs, 1/4-inch thick (3 lb), good olive oil, fresh thyme leaves, coarsely chopped, coarsely chopped fennel fronds, orange , zested, freshly squeezed orange juice, kosher salt, freshly ground black pepper
    1 hour 15 min, 10 ingredients
  • Tournedos with Bearnaise Sauce (Emeril Lagasse) Tournedos with Bearnaise Sauce (Emeril Lagasse)
    tournedos of beef, salt, freshly ground black pepper and
    13 More
    tournedos of beef, salt, freshly ground black pepper, vegetable oil, butter, bearnaise sauce , recipe follows, chopped shallots, lemon, juiced, distilled white vinegar, stems tarragon, egg yolk, water, unsalted butter, melted, chopped tarragon, salt, white pepper
    50 min, 16 ingredients
  • Cold Poached Salmon with Fennel Relish Cold Poached Salmon with Fennel Relish
    water, dry white wine, fennel seeds, coarsely chopped and
    8 More
    water, dry white wine, fennel seeds, coarsely chopped, bay leaf, thick salmon fillets, chopped peeled seeded cucumber, chopped fennel, chopped green onion, chopped radish, light sour cream, dijon mustard
    11 ingredients
  • Salmon Papillotes with Fennel, Potatoes, and Olives Salmon Papillotes with Fennel, Potatoes, and Olives
    fennel bulb, stalks discarded, carrots (1/2 lb) and
    7 More
    fennel bulb, stalks discarded, carrots (1/2 lb), red potatoes, kalamata olives , slivered, grated fresh lemon zest, fresh thyme leaves, garlic cloves, minced, extra-virgin olive oil, center-cut salmon fillet, skinned and fish cut into 4 square pieces
    1 hour 15 min, 9 ingredients




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