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Salmon and Fennel with Roasted-Lemon Vinaigrette Recipe

Salmon and Fennel with Roasted-Lemon Vinaigrette Recipe

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Salmon and Fennel with Roasted-Lemon Vinaigrette

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Ingredients:

Serving

2 bulbs fennel, thinly sliced
2 lemons , cut in half crosswise
4 cloves garlic, unpeeled
3 tbsp olive oil
kosher salt and black pepper
4 6- oz pieces skinless salmon fillet
1 tsp honey
1 tsp chopped fresh rosemary
12 oz mixed greens (about 8 cups)

Directions:

Heat oven to 400° F. In a large roasting pan, toss the fennel, lemons, garlic, 1 tablespoon of the oil, and 1/4 teaspoon each salt and pepper. Roast until the fennel begins to soften, about 8 minutes. Season the salmon with 1/2 teaspoon salt and 1/4 teaspoon pepper and nestle in the fennel. Roast until the salmon is opaque throughout, 12 to 15 minutes. Squeeze the garlic out of the skins into a small bowl and mash to a paste. Squeeze the lemon pulp and juice into the bowl. Stir in the honey, rosemary, the remaining 2 tablespoons of oil, and 1/4 teaspoon salt. Place the salmon and fennel on the greens. Drizzle with the dressing. Make Ahead: This dish is also delicious served at room temperature. Roast the fish, fennel, and lemon and make the dressing in advance. Dress the greens and the fish just before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1454.17 Kcal (6088 kJ)
Calories from fat	624.4 Kcal
		% Daily Value*
Total Fat	69.38g	107%
Cholesterol	312.98mg	104%
Sodium	758.48mg	32%
Potassium	4644.3mg	99%
Total Carbs	53.04g	18%
Sugars	9.34g	37%
Dietary Fiber	17.86g	71%
Protein	149.47g	299%
Vitamin C	121.6mg	203%
Iron	6.1mg	34%
Calcium	331.5mg	33%

Amount Per 100 g
Calories	109.66 Kcal (459 kJ)
Calories from fat	47.09 Kcal
		% Daily Value*
Total Fat	5.23g	107%
Cholesterol	23.6mg	104%
Sodium	57.2mg	32%
Potassium	350.22mg	99%
Total Carbs	4g	18%
Sugars	0.7g	37%
Dietary Fiber	1.35g	71%
Protein	11.27g	299%
Vitamin C	9.2mg	203%
Iron	0.5mg	34%
Calcium	25mg	33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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