34882 sage scented ziti pine zest Recipes

  • Sage-Scented Ziti With Broccoli, Pine Nuts, and Orange Zest
    broccoli florets (1 small head of broccoli) and
    9 More
    broccoli florets (1 small head of broccoli), extra virgin olive oil, pine nuts, garlic clove, minced, chopped fresh sage, orange , zest of, orange , juice of, salt, fresh ground black pepper, ziti pasta
    45 min, 10 ingredients
  • Sage-Scented Shortbread
    all purpose flour, powdered sugar and
    3 More
    all purpose flour, powdered sugar, sliced fresh sage leaves or 2 tsp dried sage, coarse kosher salt, unsalted butter, cut into 1/2-inch-thick pieces, room temperature
    5 ingredients
  • Quinoa Pilaf With Cardamom and Sage
    quinoa, uncooked, chicken stock or 2 cups vegetable broth and
    10 More
    quinoa, uncooked, chicken stock or 2 cups vegetable broth, olive oil, onion, diced, garlic cloves, minced, carrot, chopped finely, salt, ground black pepper, ground cardamom, ground sage, lightly toasted pine nuts, raisins
    25 min, 12 ingredients
  • Sage-Spinach Pesto
    pine nuts, toasted, garlic cloves, peeled and
    7 More
    pine nuts, toasted, garlic cloves, peeled, fresh spinach , torn, italian parsley, fresh sage leaf, fresh parmesan cheese, grated, lemon juice, salt, extra virgin olive oil
    20 min, 9 ingredients
  • Citrus-Sage Roast Turkey Breast with Gravy: Small Crowd
    turkey breast, at room temperature for 1 hour and
    10 More
    turkey breast, at room temperature for 1 hour, unsalted butter, well softened, chopped fresh sage leaves, grated lemon zest, salt, freshly ground black pepper, navel orange, red onion, cut into wedges, brown turkey stock or low-sodium chicken broth, unsalted butter, all-purpose flour
    2 hour 30 min, 11 ingredients
  • Citrus-Sage Roast Turkey with Gravy: Large Crowd
    turkey at room temperature 1 hour , any feathers and quil... and
    12 More
    turkey at room temperature 1 hour , any feathers and quills removed with tweezers or needle-nose pliers, and neck and giblets removed and reserved for giblet stock or another use if desired, unsalted butter, well softened, chopped fresh sage leaves, grated lemon zest, salt, freshly ground black pepper, navel orange, red onion, cut into wedges, brown turkey stock , giblet stock, or low-sodium chicken broth, unsalted butter, all-purpose flour, salt, freshly ground black pepper
    4 hour , 13 ingredients
  • Pork Loin With Lemon and Sage
    pork loin, fresh sage, fresh parsley, lemon zest and
    4 More
    pork loin, fresh sage, fresh parsley, lemon zest, garlic cloves, sliced, sea salt, black pepper, drizzles olive oil
    11 min, 8 ingredients
  • Ziti with Tomato-Pesto Sauce
    ziti pasta, pesto, tomato basil pasta sauce, salt to taste and
    1 More
    ziti pasta, pesto, tomato basil pasta sauce, salt to taste, grated parmesan cheese
    5 ingredients
  • Ziti Pepperoni Casserole
    ziti pasta, cooked and drained, spaghetti sauce and
    7 More
    ziti pasta, cooked and drained, spaghetti sauce, mozzarella cheese, grated (or more ), cheddar cheese, grated (or more ), pepperoni, chopped, cottage cheese, bell pepper, mushroom, onion
    40 min, 9 ingredients
  • Ziti Al Forno (From the Sopranos Family Cookbook)
    ziti pasta, cooked, salt, pasta sauce and
    5 More
    ziti pasta, cooked, salt, pasta sauce, meatballs (sunday gravy (real italian spaghetti sauce)and ), freshly grated romano cheese or 1 cup parmigiano-reggiano cheese, ricotta cheese (i use cottage cheese), mozzarella cheese, cut into small pieces, grated cheese , to sprinkle on top
    1 hour 15 min, 8 ingredients
  • Ziti Bake With Kielbasa
    ziti pasta (ronzoni whole wheat pasta) and
    6 More
    ziti pasta (ronzoni whole wheat pasta), polska kielbasa, sliced diagonally (hillshire farms), olive oil, spaghetti sauce (hunt s roasted garlic), fresh parsley, chopped, pepper, part-skim mozzarella cheese, shredded
    1 hour , 7 ingredients
  • Pumpkin and Sage Risotto With Pine Nut Sauce Pumpkin and Sage Risotto With Pine Nut Sauce
    olive oil, onion, finely chopped, garlic, crushed and
    10 More
    olive oil, onion, finely chopped, garlic, crushed, fresh sage, arborio rice, fresh pumpkin, diced, boiling vegetable stock, pine nuts, shredded parmesan cheese, milk, ground nutmeg, salt, freshly ground black pepper
    1 hour , 13 ingredients
  • Ricotta and Herb Ravioli With Sage Butter and Pine Nuts Ricotta and Herb Ravioli With Sage Butter and Pine Nuts
    flour, egg, oil, ricotta cheese, herbs, parmesan cheese and
    4 More
    flour, egg, oil, ricotta cheese, herbs, parmesan cheese, butter, leaves sage, pine nuts, squeeze lemon juice
    1 hour 3 min, 10 ingredients
  • Sage Pesto Sage Pesto
    pine nuts, toasted, garlic cloves, peeled, torn spinach and
    6 More
    pine nuts, toasted, garlic cloves, peeled, torn spinach, fresh flat-leaf parsley leaves, fresh sage leaves, grated fresh parmesan cheese, lemon juice, salt, extra-virgin olive oil
    9 ingredients
  • Roast Cornish Hens with Sage Butter Roast Cornish Hens with Sage Butter
    unsalted butter, softened, crumbled dried sage and
    3 More
    unsalted butter, softened, crumbled dried sage, freshly grated lemon zest, salt, two 1 1/2-lb cornish hens, rinsed and patted dry
    5 ingredients
  • Pan-Seared Gnocchi With Browned Butter and Sage Pan-Seared Gnocchi With Browned Butter and Sage
    kosher salt , more as needed and
    7 More
    kosher salt , more as needed, potato gnocchi (i have a gnocchi recipe posted - 1 recipe of that is just right), unsalted butter , cut into 3 even pieces, unsalted butter, cut into 1-inch cubes, fresh sage leaves, grated lemon zest, kosher salt, fresh ground black pepper
    20 min, 8 ingredients
  • Ziti With Olives and Sun-Dried Tomatoes Ziti With Olives and Sun-Dried Tomatoes
    ziti pasta, chopped sun-dried tomatoes and
    5 More
    ziti pasta, chopped sun-dried tomatoes, black greek olives, pitted and sliced, chopped parsley, olive oil, anchovy fillets, diced, minced garlic
    7 ingredients
  • Ziti with Red Peppers, Olives, Artichokes and Gorgonzola Ziti with Red Peppers, Olives, Artichokes and Gorgonzola
    ziti pasta , cooked al dente, olive oil and
    12 More
    ziti pasta , cooked al dente, olive oil, dried basil, crumbled, dried oregano, crumbled, garlic, minced, dried hot pepper flakes, spinach, washed well ,spun dry and chopped, drained minced roasted red pepper, chopped black olives, cooked artichoke hearts, halved, dry red wine, cream, crumbled gorgonzola, parmesan cheese, grated
    20 min, 14 ingredients




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