388 s rising Recipes

flour, sugar, fast rising yeast (or fast rise, 1 envelope), salt, very warm water (120 to 130 degrees ), oil

shortening or 1 tbsp butter, self-rising cornmeal, self-rising flour, milk, enough to make a pourable, but not too thin, batter (mine is the consistency of cream of wheat)

lard or 1/3 cup crisco, self-rising cornmeal, self-rising flour, eggs, well beaten, buttermilk, dry cornmeal

eggs, cornmeal (not self-rising), flour (not self-rising), salt, baking powder, baking soda, buttermilk, bacon grease

baking soda (5 ml bicarbonate of soda), milk (125 ml), self-rising flour (200 g self-raising flour), sugar, granulated (100 g white sugar), eggs, beaten, apricot jam (the finely cooked preserve), very soft butter, salt, water (250 ml), cream (250 ml), butter (about 230 g), vanilla

eggs, beaten, white sugar, onion, diced, self-rising flour, self-rising cornmeal, oil for frying

self-rising cornmeal, self-rising flour, buttermilk, eggs, vegetable oil

egg, buttermilk, water, vegetable oil or 1 tbsp melted shortening, self-rising cornmeal mix, self-rising flour

self-rising cornmeal, self-rising flour, onion, finely chopped, egg, milk or 1 cup water, salt (to taste, no salt in original recipe )

self-rising yellow cornmeal, self-rising flour, salt, cayenne pepper (optional), vegetable oil, eggs, sour cream, cream-style corn

bread flour, all-purpose flour, sugar, powdered milk, instant yeast (not fast rising or anything like that, just regular instant baker s yeast), egg, cold water, butter, salt

self-rising flour, butter or 1/2 cup margarine, softened, buttermilk, all-purpose flour , for dusting, melted butter for brushing on biscuit

vegetable oil, self-rising yellow cornmeal, sugar, self-rising flour, salt, buttermilk, eggs, lightly beaten, mayonnaise

self-rising cornmeal, eggs, buttermilk, self-rising flour, chopped onion, cream-style corn, chopped jalapeno pepper, seeded, vegetable oil

self-rising cornmeal, self rising flour, crisco shortening , not oil, buttermilk, whole milk (enough to make smooth consistency), cornmeal, flour, crisco shortening , not oil, whole milk (enough to make smooth consistency)

fresh fruit or 1 quart frozen fruit, self-rising flour, sugar, self-rising flour, milk, margarine, sugar, water, vanilla ice cream

self-rising flour, self-rising cornmeal, garlic salt, ground black pepper, cream-style corn, crabmeat, onion, diced, eggs, beaten, vegetable oil , or as needed

self-rising cornmeal, self rising flour, creamed corn (1/2 a can), chopped onion (or your desired amount), shredded cheddar cheese, chopped jalapeno peppers, egg, milk (to mix )