18 russian tea walnuts Recipes
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Russian Tea Ballsbutter, softened, powdered sugar, vanilla extract and5 Morebutter, softened, powdered sugar, vanilla extract, almond extract, flour, salt, walnuts or 1 -2 cup almonds, very finely chopped, powdered sugar30 min, 8 ingredients
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Russian Tea Cakesunsalted butter, at room temp, sugar, flour and8 Moreunsalted butter, at room temp, sugar, flour, chopped pecans, chopped walnuts, chopped almonds, chopped hazelnuts, vanilla extract, salt, cardamom (to taste), sugar, for coating31 min, 11 ingredients
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Russian Tea Cakesbutter, vanilla extract, sugar, all purpose flour and2 Morebutter, vanilla extract, sugar, all purpose flour, chopped walnuts, confectioners sugar for decoration6 ingredients
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Russian Tea Cakesbutter (softened ), powdered sugared (sifted confection) and4 Morebutter (softened ), powdered sugared (sifted confection), vanilla, all purpose flour (not firmly packed), salt, chopped pecans or walnuts12 min, 6 ingredients
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Russian Tea Cookies - via Karenbutter, sugar, flour, salt, vanilla and2 Morebutter, sugar, flour, salt, vanilla, chopped pecans or walnuts, powdered sugar7 ingredients
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Russian Tea Cakes (Emeril Lagasse)butter, at room temperature, vanilla extract and4 Morebutter, at room temperature, vanilla extract, sugar, plus more for rolling cookies, flour, salt, chopped pecans or walnuts40 min, 6 ingredients
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Rugalah(Russian Tea Pastry)flour, salt, unsalted butter, at room temperature and7 Moreflour, salt, unsalted butter, at room temperature, cream cheese, at room temperature, apricot preserves, sugar, cinnamon, chopped walnuts (or pecans), golden raisin, egg55 min, 10 ingredients
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