34 rum raisin french Recipes
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french bread , stale, cubed and19 Morefrench bread , stale, cubed, sweetened flaked coconut, divided use, ground ginger, milk, low fat is fine, eggs, cinnamon, light cream, brown sugar, vanilla extract, butter, melted, brown sugar, butter, dark rum, raisins, water, sour cream, low fat is fine, sugar, vanilla, coconut, toasted if desired1 hour 15 min, 20 ingredients
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eggs, milk, sugar, vanilla extract, ground cinnamon and7 Moreeggs, milk, sugar, vanilla extract, ground cinnamon, brioche bread , challah (or any moist and fluffy bread you like(1/2 to 3/4-inch-thick) or 4 slices cinnamon raisin bread (or any moist and fluffy bread you like(1/2 to 3/4-inch-thick), butter, rum, sugar, butter, orange juice, bananas , sliced thinly on an angle50 min, 12 ingredients
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french bread, frozen pina colada mix, pineapple juice and9 Morefrench bread, frozen pina colada mix, pineapple juice, evaporated milk, cream of coconut, bananas (sliced crossway), eggs, light rum, raisins (optional), crushed pineapple in juice, lemon peel (grated ), fresh mint sprig45 min, 12 ingredients
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if you purchase an unsliced loaf, cut the bread into 1/2-... and15 Moreif you purchase an unsliced loaf, cut the bread into 1/2-inch-thick slices. to prevent the butter from clumping during mixing, warm the milk in a microwave or small saucepan until warm to the touch (about 80 degrees). the french toast can be cooked all at once on an electric griddle, but may take an extra 2 to 3 minutes per side. set the griddle temperature to 350 degrees and use the entire amount of butter for cooking., pecans, light brown sugar, ground cinnamon, cinnamon-raisin bread, whole milk , warmed (see note ), egg yolks, unsalted butter , melted, plus 2 tbsp for cooking, table salt, vanilla extract, dark rum, maple syrup, keys to perfect french toast, start with dry bread: drying bread in 300-degree oven before soaking and frying leads to toast that s soft, not soggy., hold the whites: using yolks, not whites , in soaking liquid cuts down on eggy flavor., soak properly : soaking bread in flat baking pan for just 20 seconds per side ensures even saturation and no sogginess24 min, 16 ingredients
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day old vienna bread or 1/3-1/2 loaf french bread (any ot... and13 Moreday old vienna bread or 1/3-1/2 loaf french bread (any other crusty bread will do), milk, separated, eggs, sugar, salt, cinnamon, nutmeg, vanilla, rum, maple syrup, raisins (optional), brown sugar, rum, water55 min, 14 ingredients
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mix and soak and16 Moremix and soak, diced mixed ripe mango and peaches( 1 large ripe mango, ripe peach or as needed to make 3 cups fruit), dark raisins, light rum, mix and soak, stale french bread sliced or cubed ( some french loaves are wide and fat, i use the more narrow ones ), heavy cream , warmed in the micro or stove top, beat till pale and thick and lemon colored, eggs, room temp, sugar, clear vanilla, mixed apple pie spices ( or pinches of ground cinnamon, nutmeg, cloves ), salt, extra cream or half and half if needed if mixture seems too dry, unsalted butter pats, grated nutmeg17 ingredients
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Rum French Toast A La Mode (Food Network Kitchens)
baguette, eggs, half-and-half, sugar, dark rum and3 Morebaguette, eggs, half-and-half, sugar, dark rum, unsalted butter, maple syrup, rum-raisin ice cream30 min, 8 ingredients -
Wise Choice Rum Raisin Bread Pudding
french bread, 1-inch cubes, raisins, golden raisin and8 Morefrench bread, 1-inch cubes, raisins, golden raisin, fat-free half-and-half, butter, egg substitute, sugar, cinnamon, rum extract, nutmeg, powdered sugar (optional)50 min, 11 ingredients -
Bread Pudding With Rum-Raisin Caramel Sauce
rum-raisin caramel sauce, light butter, melted and9 Morerum-raisin caramel sauce, light butter, melted, french bread baguette , cut into 1-inch thick slices, low-fat milk, sugar, vanilla extract, evaporated fat-free milk, eggs, lightly beaten, raisins, rum-raisin caramel sauce11 ingredients -
French Toast with Rum Bananas (Dave Lieberman)
eggs, milk, sugar, vanilla extract, ground cinnamon and8 Moreeggs, milk, sugar, vanilla extract, ground cinnamon, thick) slices brioche , challah, cinnamon raisin bread or any moist and fluffy bread you like, butter, orange-rum bananas , recipe follows, rum, sugar, butter, orange juice, bananas sliced thinly on an angle27 min, 13 ingredients -
Caramelized Banana Raisin Bread Pudding
raisins, dark rum, unsalted butter and7 Moreraisins, dark rum, unsalted butter, bananas , halved lengthwise, sliced crosswise into 1/2-inch pieces, dark brown sugar, low-fat milk, eggs, granulated sugar, ground cinnamon, french bread, 1/2-inch cubed1 hour 15 min, 10 ingredients -
Pina Colada Bread Pudding
french bread, frozen pina colada drink mix and10 Morefrench bread, frozen pina colada drink mix, pineapple juice, evaporated milk, cream of coconut, bananas , sliced crosswise, eggs, light rum, raisins, pineapple, crushed with juice, lemon peel, grated, fresh mint sprigs6 hour , 12 ingredients -
Bread Pudding with Rum Sauce
eggs, sugar, evaporated milk, butter, melted and7 Moreeggs, sugar, evaporated milk, butter, melted, vanilla extract, ground cinnamon, torn , packed french bread, granny smith apple, peeled and chopped, chopped walnuts, toasted, golden raisins, rum sauce1 hour 5 min, 11 ingredients -
New Orleans Style Bread Pudding With Rum Sauce
bread cubes , day old french bread is best and18 Morebread cubes , day old french bread is best, unsalted butter, heavy cream, whole milk, eggs, brown sugar, vanilla extract, cinnamon, nutmeg, salt, raisins, sugar, for garnish, heavy cream, whole milk, sugar, cornstarch, rum (or bourbon if preferred), salt, unsalted butter1 hour 30 min, 19 ingredients
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