38812 rum bisque pie Recipes

rummed- raisins, dark rum, raisins, pie filling, light brown sugar, all-purpose flour, grated fresh lemon zest, cinnamon, freshly grated nutmeg, salt, apples , ranging from sweet to tart (2 1/2 lb) (**note: to achieve an ideal balance of tart and sweet , i used 2 golden delicious or gala, 2 granny smith, and 2 mcintosh - you ll need 6 total)., pastry for a double-crust pie, all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening (preferably trans-fat-free), salt, ice water, special equipment : a pastry or bench scraper, unsalted butter, cut into small pieces, milk, sanding sugar

unbaked pie shells (pate brisee), all-purpose flour , for dusting, heavy cream, granulated sugar, lage eggs , plus 2 large egg yolks, salt, dark rum, dark golden raisin, sugar

brown sugar, cornstarch, orange juice or 1 cup water, dark rum (see note ), sultana raisin, golden raisin, rolled-out shortcrust pastry, milk, for brushing

butter or 1/2 cup margarine, melted, sugar, light corn syrup, eggs, beaten, vanilla extract, rum extract, salt, pie shell, pecan halves or 1 1/4 cups coarsely chopped s

unbaked 9-inch pie crust, jumbo brown eggs, spiced rum (captain morgan s), fine sea salt, pumpkin pie spice, ground allspice, ground nutmeg, brown sugar, pumpkin puree (libby s pumpkin), heavy cream

scoops vanilla ice cream, crushed ice, canned pumpkin, half-and-half, spiced rum, pumpkin pie spice, pumpkin pie spice

sugar, butter, melted, dark corn syrup, eggs, beaten, pecan halves, good-quality bourbon, deep-dish pie shell, unbaked

graham cracker crumbs from 9 (4 3/4 - by 2 1/4-inch) crackers, unsalted butter, melted, curry powder (preferably madras), cinnamon, dark brown sugar, cream cheese, softened, grated fresh lemon zest, chilled heavy cream, dark rum, firm-ripe bananas

graham cracker crumbs from 9 (4 3/4 - by 2 1/4-inch) crackers, unsalted butter, melted, curry powder (preferably madras), cinnamon, dark brown sugar, cream cheese, softened, grated fresh lemon zest, chilled heavy cream, dark rum, firm-ripe bananas, needed : a 9-inch pie plate

cream cheese, softened, sweetened condensed milk, frozen lemonade concentrate, thawed, light rum, baked pie crust

unflavored gelatin, cold water, rum (may be coconut flavored), eggs (separated and room temperature ), sugar, vanilla, whole milk, salt, soft macaroons (i find these in the cookie section at winn dixie, publix or walmart, crumbled coarsely not finely), dark rum, sugar, heavy whipping cream, baked pie crust (9 inch), cool whip topping, toasted sliced almonds , for garnishment

egg yolks, white sugar, unflavored gelatin, water, heavy cream, dark rum, graham cracker, brown sugar, butter

raisins, light rum, refrigerated pie dough, eggs, lightly beaten, egg whites, lightly beaten, eggnog, fat-free evaporated milk, sugar, ground nutmeg

gingersnap crumbs (from about 4 1/2 oz gingersnap cookies ground in processor), walnuts (about 2 1/4 oz), dark brown sugar, salt, unsalted butter, melted, well-drained canned yam pieces in light syrup (about 8 oz), whipping cream, dark brown sugar, egg, egg yolk, dark rum, pumpkin pie spice, salt, walnut halves, sweetened whipped cream (optional)

crumb pie crust (either store bought or your own recipe), gelatin, water, eggs, separated, milk, sugar, salt, rum, heavy cream , whipped, sweet chocolate, grated

chopped macadamia pieces, unbleached, allpurpose flour, salt, sugar, cinnamon, unsalted butter, melted and cooled, heavy cream, water, unflavored gelatin, egg yolks, dark rum, light brown sugar, chopped, toasted macadamias, heavy cream , for finishing, optional

egg whites at room temperature, salt, cream of tartar, superfine granulated sugar, vanilla, semisweet chocolate, coarsely chopped, egg whites at room temperature, salt, cream of tartar, well-chilled heavy cream, dark rum, sweetened whipped heavy cream for garnish

sugar, divided, unflavored gelatin, salt, milk, eggs, separated, semi-sweet chocolate morsels, rum, vanilla extract, baked (9-inch) pastry shell, whipping cream , whipped, cream (optional)