74248 roulades bread jalapeeno monterey filling Recipes

sugar, land o lakes butter, softened, eggs, milk, lemon juice, freshly grated lemon peel, all-purpose flour, baking powder, salt, filling ingredients, sweetened flaked coconut, toasted, cream cheese, softened, powdered sugar, glaze ingredients, powdered sugar, land o lakes traditional or fat free half & half

egg, egg whites, reduced-fat sour cream, fresh or frozen corn, thawed, soft bread crumbs, monterey jack cheese, diced, salt, pepper, shredded reduced-fat cheddar cheese

sourdough bread (approx . 1 lb.), monterey jack cheese , cut into thin slices, butter, melted, lemon juice, dijon mustard, garlic powder, onion powder

sourdough bread , unsliced, monterey jack cheese, thinly sliced, butter, melted, garlic, minced, green onion, finely diced, poppy seeds

bread flour, easy-blend dry yeast, water, olive oil, salt, parma ham, fontina cheese or 350 g gruyere cheese, fresh sage leaves, chopped, fresh ground black pepper, fresh rosemary, olive oil, sea salt

minced onion, minced red bell pepper, minced garlic, minced bottled jalapeno, a pinch of ground cumin, vegetable oil, corn muffin, crumbled (about 1 cup), grated monterey jack, turkey cutlets (about 3/4 lb total), pounded 1/16 inch thick between sheets of dampened plastic wrap, chicken broth, white-wine vinegar

unsalted butter, all-purpose flour, milk, eggs, separated, the whites at room temperature, garlic clove, minced, olive oil, a 14-oz can plum tomatoes including the juice, a 3 3/4-oz can brisling sardines packed in oil, drained and choppedcoarse, minced pickled jalapeno chili (wear rubber gloves ), grated monterey jack, unsalted butter, softened , for brushing the roulade

butter, red bell pepper , cut into 1-inch strips (about 1 1/2 cups), yellow bell pepper , cut into 1-inch strips (about 1 1/2 cups), minced seeded jalapeno chili, garlic clove, minced, chicken stock or canned low-salt chicken broth, whipping cream, quick-cooking grits, grated hot pepper monterey jack cheese (about 6 oz)

zucchini , scrubbed and cut into 1/4-inch thick slices, coarsely grated jalapeno monterey jack, all-purpose flour

bread flour, divided, active dry yeast, sugar, salt, water, milk, butter, egg, shredded sharp cheddar cheese, divided, sliced pickled jalapeno peppers, drained and divided, sharp cheddar cheese, cubed, butter or margarine, melted

water, chopped canned green chili, salt, sugar, bread flour, shredded monterey jack cheese, cooked crisp bacon, crumbled, bread machine yeast or 3/4 tsp fast rising yeast

hawaiian sweet bread (round loaf), apple pie filling (as can sizes are shrinking now, it may be less), milk (even skim is okay), sugar, butter, eggs, beaten, cinnamon , to sprinkle

bread, crusts trimmed, cream cheese, celery, washed and finely chopped, parsley, washed and chopped, chili sauce (optional), oil, to fry

spinach, well drained, frozen bread dough , 1 loaf, monterey jack cheese with chili peppers, egg

corn, olive oil, salt, butter, onions, chopped, garlic, minced, ground cumin, black pepper, cream, eggs, tabasco sauce, lime juice, diced green chilies, day-old french bread, cubed, monterey jack pepper cheese, shredded, cheddar cheese, shredded

french bread, brick monterey jack cheese, artichoke hearts, sour cream, garlic (to taste), parmesan cheese, butter

monterey jack cheese, shredded, monterey jack pepper cheese, shredded, mayonnaise, parmesan cheese, bell peppers, finely chopped, chives, chopped, garlic