187447 roulade prosciutto cheeses port Recipes

unsalted butter, room temperature, sugar, lemon zest, vanilla extract, almond extract, eggs, pastry flour, salt, baking powder, buttermilk (or 1/2 cup milk with 1 tsp lemon juice), turbinado sugar, for sprinkling, whipping cream, vanilla extract, egg yolks, sugar, sherry wine, lemon juice, mascarpone cheese, port wine, sugar, cinnamon stick, black peppercorns, strawberry, hulled and quartered, raspberries, sweet cherries, pitted, raspberries, blueberries , and, blackberry , mixed together

flour tortillas, italian prosciutto (150g), gruyere cheese, thinly sliced (200g), salt, pepper, olive oil, arugula (rocket) (optional)

blue cheese, unsalted butter, softened, cream cheese, softened, port wine, walnuts, finely chopped

blue cheese, unsalted butter, softened, port wine, chopped walnuts

port wine, butter, melted, cheddar cheese, grated, sour cream, salt, cayenne pepper

port wine, butter, extra sharp cheddar, grated, sour cream, cream cheese, salt, garlic powder, cayenne pepper

port wine, balsamic vinegar, lemon juice, extra virgin olive oil, pecans or 1/2 cup walnuts, sugar, canola oil, salt, cinnamon (or more ), cayenne pepper, spinach or 12 cups baby greens , this dressing sticks better to soft lettuces, apples, cut into thin wedges (i like to use pink ladies) or 2 pears, cut into wedges, blue cheese, cut into pieces (or more ), red onions , cut into eighths and sliced (optional) or 1 -2 shallot, minced (optional)

olive oil, red onions, peeled, cut in half and thinly sliced, balsamic vinegar, divided, prosciutto ham, thinly sliced, strawberries, cleaned, with stems left on, parmesan cheese or 1/3 lb asiago cheese, very thinly sliced

dried figs, halved, port wine, crumbled stilton cheese, soft goat cheese , such as montrachet,crumbled, cream cheese, room temp, sliced prosciutto, pepper

port wine cheese, widespread ) port wine cheese or sharp, chopped garlic, beer, cream cheese

port wine, butter, at room temperature, cheddar cheese, grated, cream cheese, pecans, chopped

blue cheese (such as stilton or gorgonzola), crumbled, unsalted butter, softened, tawny port, chopped walnuts

gorgonzola or 1 lb stilton cheese, crumbled, butter, softened, tawny port, chopped walnuts

water, white bread flour, sugar, salt, butter, port wine, blue cheese, walnuts, coarsely chopped, applesauce, fast rising yeast or 2 tsp active dry yeast

port salut cheese (kaukauna port-wine cheese spread can be substituted), sharp cheddar, grated, butter, chopped almonds, brandy

pancetta (diced ), minced shallot, dried cherries (i prefer the tart ones), goat cheese, port wine, olive oil, divided

prosciutto, parmesan cheese, grated, extra virgin olive oil, butter, shallots, finely chopped, garlic cloves, crushed, arborio rice, white wine, vegetable stock, parmesan cheese, grated, salt, fresh basil leaf, pine nuts, garlic cloves, finely chopped, extra virgin olive oil, parmesan cheese, grated, pecorino cheese, grated