18 rotel chicken cheese dip Recipes

philadelphia cream cheese, softened and cut up, chopped cooked chicken, shredded cheddar cheese, rotel , diced tomatoes & green chilies ( ), green onion, chopped, minced garlic, chopped fresh cilantro

green pepper, finely chopped, onion, finely chopped, olive oil, chili powder, salt, pepper, ground cumin, cream cheese, softened, cream of chicken soup, rotel tomatoes, undrained, jalapeno pepper, finely chopped, cooked chicken, shredded, shredded mexican blend cheese, green onion, finely sliced

philadelphia cream cheese, softened and cut up, cooked chicken, chopped, shredded cheese, rotel tomatoes & chilies, diced, green onion, chopped, garlic, minced, fresh cilantro, chopped

rotel tomatoes, velveeta cheese, cooked chicken breasts, diced, cumin

chicken breasts (i use frozen ), rotel tomatoes , original, refried beans with green chilies, garlic clove, crushed, fat free cream cheese, cubed, reduced-fat mexican cheese blend, shredded, taco seasoning

velveeta cheese, cut up, diced tomatoes and green chilies, drained (rotel preferred), grilled chicken breast strips, chopped, chopped green onion, ground cumin

philadelphia cream cheese, heavy whipping cream, rotel diced tomatoes, drained, jalapeno, frozen chopped spinach, chicken bouillon cubes, velveeta cheese, milk, onion, chopped

dorito potato chips, rotel, pinto, cream of mushroom, cream of chicken, ranch bean dip, cheddar cheese

lanas zesty crock pot dip, ground beef, sausage, onion chopped, cream of mushroom soup, cream of chicken soup, rotel (drained ), velveeta cheese, taco seasoning mix, brown beef , sausage and onions., drain well and place in crock pot ., add remaining ingredients to crock pot and heat., serve warm with tortilla chips .

lean ground beef or 3/4 lb diced boneless skinless chicken breast, low-sodium black beans , do not drain, red beans or 1 (15 oz) can kidney beans, drained, rotel tomatoes & chilies, do not drain, tomato sauce, taco seasoning (use regular or hot & spicy ), ranch dressing mix, onion powder, ground black pepper, salt, shredded sharp cheddar cheese, to serve, sour cream, to serve, tortilla chips, use for dipping

cooked boneless skinless chicken breasts, diced onion, drained green chilies, cream of mushroom soup, cream of chicken soup, grated colby-monterey jack cheese, rotel (i use hot ), garlic powder, tony chachere s creole seasoning (or to taste)

chicken breasts, seasoning blend(onions ,celery,bellpeppers...), black pepper, old bay seasoning, rotell tomatoes (mild ), dales seasoning, chicken broth, flour tortillas, mexican cheese dip (amounts vary to taste), shreaded mexican cheese, butter

cream of chicken soup, sour cream, rotel tomatoes & chilies, valley fresh chicken, drained, mild cheddar cheese, shredded, monterey jack cheese, shredded

reduced-fat cream cheese, softened, rotel, diced, green onions, chopped, cilantro, trimmed, chopped, chili powder, minced garlic, cumin, dried oregano, paprika, cayenne pepper, red pepper flakes, boneless skinless chicken breasts, cooked, chopped, shredded cheddar cheese

light cream cheese (neufchatel cheese), chicken (drained ), ro tel diced tomatoes and green chilies (original)

jiffy cornbread mix (cooked by directions on box), onion, chopped, bell pepper, chopped, rotel tomatoes, mexicorn, chicken broth, grated cheddar cheese