202399 roasted wrapped pear blue cream Recipes

nonfat mayonnaise, dijon mustard, pepper, onion sandwich buns, sliced, romaine lettuce leaves, tomato slices, green bell pepper rings, red onion slices, sliced lean deli roast beef, crumbled blue cheese

blue cheese, crumbled, horseradish, low-fat mayonnaise, black pepper (we use mccormick s smokehouse pepper), rice wine vinegar, honey, garlic clove, minced, cabbage, very thinly sliced, celery, very thinly sliced, onion, very thinly sliced, red bell pepper, very thinly sliced, deli roast beef, thinly sliced, flour tortillas

pears, peeled, halved and cored, light brown sugar, sherry wine

roasted red peppers, drained, cream cheese, softened, chopped garlic, olive oil, balsamic vinegar, whole basil leaves, salt

very ripe bananas, butter, melted, egg, white sugar, brown sugar, good quality bourbon whiskey (such as maker s mark), heavy cream

beets, creme fraiche or 2/3 cup sour cream, fresh horseradish, peeled and finely grated, lemon zest, finely grated, unsalted butter, fresh chives, minced, arugula (rocket)

butter, brown sugar, golden raisin, lemon juice, calvados (apple brandy) or 2 tbsp sub apple juice or 2 tbsp water, granny smith apples, cored and halved, vanilla ice cream

sized red beets, sized golden beets, reduced-fat sour cream, chopped green onions, salt, jalapeno pepper, finely chopped, bibb or boston lettuce leaves

strawberries, stemmed and halved if large, light brown sugar, unsalted butter, melted, vanilla ice cream

prosciutto, very thin and trimmed of excess fat, bartlett pears (very ripe and sweet is best ) or 1/2 medium anjou pear, cored and cut into 6 wedges (very ripe and sweet is best), blue cheese, crumbled, light cream, thyme, finely chopped, fresh ground black pepper

cream cheese, cashel blue cheese, light cream, walnuts, roughly chopped, ripe pears, lemon juice, mixed salad green, tomatoes, sea salt & fresh ground pepper, walnut halves, to garnish, fresh flat leaf parsley, to garnish, lemon , juice of, grated lemon rind, caster sugar (superfine), olive oil

vegetable oil, fresh minced garlic, shallot , roasted and diced, heavy cream, lobster stock, brie round, with rind, tomato paste, red peppers , roasted, fresh thyme, chopped, salt and pepper, olive oil, jumbo deep sea scallops (diver scallops), flour, sambuca romana

roasted garlic heads, sour cream, cream cheese, milk (or soy ), fresh sage leaves, thyme (about 3 to 4 inches long), onion powder

roasting chicken, chicken broth, cream of chicken soup, salt and pepper, celery salt, cornstarch, flour, baking powder, sugar, salt, egg, milk, butter

pears - peeled, cored, and chopped, white sugar, lemon juice, coarse salt, vanilla extract, egg yolks, white sugar, heavy whipping cream, whole milk, light corn syrup, brown sugar, unsalted butter, sea salt , or to taste, heavy whipping cream, heavy whipping cream

olive oil, salmon fillets (wild king recommended), sea salt, wasabi powder, sour cream

purple plums, cut in half and pitted, water, vanilla extract, brown sugar, low-fat sour cream, brown sugar

firm-ripe anjou pears, peeled, cored, and chopped, sweet late harvest riesling , muscat, sauternes or montbazillac, pear nectar, sugar, fresh lemon juice, heavy cream, egg yolks, danish blue , or other creamy blue cheese, rind removed and crumbled, salt, honey, toasted chopped walnuts, phyllo cookies , recipe follows