45530 roasted grape them Recipes

sliced asparagus, cut into 2-inch pieces (can sub fresh green beans ), quartered mushrooms, red bell pepper strips (can sub roasted s, drained), pitted ripe olives (i used black and green olives and sliced them in half), part-skim mozzarella cheese, cubed (i always use at least 8-oz and sometimes more), quartered artichoke hearts, drained, pickled pepperoncini peppers, drained, delicious additions - but totally optional, grape tomatoes, cut in halves, cucumbers, peeled and seeded and cut into half slices, red onion , quarted and cut in thin slices, cannelini beans, rinsed and drained, pepperoni , sopressata, salami, etc., vinaigrette: (you may want to double this depending on extra ingredients you add to the salad above), cider vinegar, chopped fresh parsley, extra-virgin olive oil, dried oregano, sugar, salt, black pepper, garlic cloves, minced

rib ) lamb roasts (2 1/2 lb. each), trimmed, red curry powder, kosher salt, freshly ground pepper, roasted grapes and cranberries, olive oil, honey, garnish: fresh sorrel sprigs

total time : 25 minutes, ease of preparation : easy, health : y weight, heart y, low sat fat, low cholesterol, low sodium, low calorie, grapes , separated into small clusters, extra-virgin olive oil, kosher salt , or to taste, freshly ground pepper to taste, low-fat plain or vanilla yogurt

seedless red grapes, seedless green grapes, chopped rosemary, extra-virgin olive oil, balsamic vinegar, kosher salt, pepper, ripe triple-cream cheese , such as cowgirl creamery s red hawk, sliced baguette, toasted

red seedless grapes, peeled, baby carrots, red onion, cut into wedges, olive oil, ground cumin

purple seedless grapes, washed and dried, canola oil, low-fat vanilla yogurt, kosher salt , to taste, black pepper, finely ground , to taste

seedless grapes (either leave on or remove the stems), olive oil

grape tomatoes, garlic cloves, smashed, crushed red pepper flakes, olive oil, olive oil, kosher salt, fresh ground black pepper , to taste, fresh rosemary, fresh oregano

grape tomatoes, halved, olive oil, garlic cloves, minced, balsamic vinegar, hot pepper flakes, chopped fresh oregano, farfalle pasta, pitted kalamata olive, halved, drained capers, feta cheese, crumbled, pine nuts, toasted (optional)

grape tomatoes, garlic cloves, chopped or sliced (or more if you love garlic!), extra-virgin olive oil, ground sea salt (to taste), fresh ground black pepper (to taste)

grape tomatoes, halved, balsamic vinegar, extra virgin olive oil, salt & pepper, garlic cloves, minced, baby spinach, spaghetti, shredded asiago cheese (you can use more if you like- i do), chopped fresh basil, toasted pine nuts, for top, chopped flat leaf parsley (to garnish )

grape tomatoes, garlic cloves, peeled, extra-virgin olive oil, coarse kosher salt, freshly ground black pepper

parsnips , potatoes and spinach casserole, starchy potatoes, peeled and cut into chunks, parsnips, peeled and chopped into chunks, salt, peeled onion, frozen chopped organic spinach , defrosted and squeezed dry, butter, milk, heavy cream, freshly ground black pepper, freshly grated nutmeg, eggs, beaten, grated gruyere or parmesan, paprika, roasted mushrooms, mixed mushrooms - when you bring them home , wipe them, stem them and slice them, portobellos should be gilled and sliced, buttons may be halved, shiitakes, oysters or other wild mushrooms may be coarsely chopped, garlic, crushed, several sprigs fresh thyme, extra-virgin olive oil, lemon

beef tenderloin roast, trimmed and tied, kosher salt and freshly ground black pepper, vegetable oil, dry white wine, shallots, minced, dried tarragon, cornichons (french pickles) or dill gherkins, julienned, heavy cream, unsalted butter, softened, dijon mustard, minced fresh tarragon leaves, green beans with red onion and mustard vinaigrette, recipe follows, roasted cauliflower florets , as needed, roasted halved new potatoes (tossed with olive oil and chopped rosemary leaves), as needed, roasted baby carrots (tossed with butter and chopped chives), as needed, roasted cherry or grape tomatoes, as needed

mixed red and yellow grape tomatoes (about 12 oz), extra-virgin olive oil, garlic cloves, crushed, cumin seeds, fresh orange juice with pulp, grated orange peel, sliced fresh basil

grape tomatoes or cherry tomatoes, halved lengthwise, castellane pasta or medium (regular) shells, mascarpone cheese (from a 1-lb container), grated parmigiano-reggiano (1 cup), minced fresh chives

seedless grapes (about 1 lb. of red and green), white wine vinegar, shallots, finely grated (this will be a paste), cracked black pepper, drizzle olive oil, asiago cheese , parmesan or pecorino cheese, baguette, toasted

garlic-infused virgin olive oil, sweet grape tomatoes, kosher salt and freshly cracked black pepper, low-sodium chicken stock, angel hair pasta or extra-thin egg noodles, smoked mozzarella, roughly chopped