19 roast loin apple glaze Recipes

cubed white bread (about 8 slices), butter or stick margarine, diced ham (about 6 oz), chopped onion, chopped carrot, chopped celery, dried thyme, dried rosemary, garlic clove, minced, chopped granny smith apple (about 1/2 lb), salt, black pepper, apple juice, boned pork loin roast, garlic powder, ground cinnamon, ground cumin, salt, ground allspice, ground ginger, black pepper, apple jelly, minced peeled fresh ginger, grated lemon rind

salt, divided, pepper, divided, boneless rolled pork loin roast (about 3 lb), apple jelly, dijon mustard, lemon juice, divided

salt, pepper, boneless pork loin roast, cooking apples, peeled and diced, sugar, cinnamon stick, 3-inch piece, lemon juice, water

pork loin roast, apples, apple juice, brown sugar, ground ginger

whole pork loin, olive oil, salt and black pepper, apple juice, fresh rosemary, finely chopped (or 1 tsp dried rosemary), sugar, cornstarch, cold water

olive oil, plus more, oil , for potatoes, garlic clove, minced, dried thyme, salt, pepper, pork loin roast , center cut, dijon mustard, maple syrup, potatoes , about 1 1/2 lb, chopped rhubarb, onion, diced, apple, peeled and diced, brown sugar , packed, apple cider vinegar, ground cumin, salt, dried thyme, dry mustard, pepper

whole berry cranberry sauce, apple jelly, dijon mustard, cubes chicken bouillon, crushed, prepared horseradish, garlic powder, chopped fresh thyme, boneless pork loin roast, salt, ground black pepper

boneless pork loin roast , center-cut, salt, black pepper, whole berry cranberry sauce, apple jelly, chicken broth, garlic cloves, chopped, creole mustard (or spicy brown mustard), dried thyme leaves, apples, sliced, fresh thyme sprig

pork loin roast, salt, pepper, apricot preserves, dry sherry or 1/4 cup cooking sherry or 1/4 cup apple juice, dried rosemary leaves, crumbled, garlic cloves, finely chopped

whole-berry cranberry sauce, unsweetened apple juice, barbecue sauce, salt, cornstarch, cold water, boneless rolled pork loin roast (4 lb)

cubed white bread (about 8 slices, 1/2 inch cubes ), butter or 1 tbsp margarine, diced ham (about 6 oz), chopped onion, chopped carrot, chopped celery, dried thyme, dried rosemary, garlic clove, minced, chopped granny smith apples (about 1/2 lb), salt, black pepper, apple juice, boneless pork loin roast, garlic powder, ground cinnamon, ground cumin, salt, ground allspice, ground ginger, black pepper, apple jelly, minced peeled fresh ginger, grated lemon rind

lean bacon , cut into 1/2 -inch pieces, vegetable oil, boneless pork loin roast, salt & freshly ground black pepper, reduced cider, firm red apples , such as winesap, cored and cut crosswise into 1/2 -inch-thick rings, onion, coarsely chopped, napa cabbage , sliced crosswise 1/2 inch thick (4 cups), cider vinegar, thyme leaves

boneless pork loin roast, olive oil, salt, pepper, peach preserves, sweet onions, chopped, chopped fresh ginger, garlic cloves, minced, olive oil, peaches, cut into chunks (do not peel), granny smith apples, chopped, white wine vinegar, pitted dried cherries, sugar, light brown sugar, dried sweetened cranberries, fresh lime juice, brandy, salt, chopped toasted pecans, sliced fresh peach, fresh rosemary sprig

boneless center cut pork loin roast , tied, salt and pepper, vegetable oil, shallots, peeled (and halved if large), apple cider, apple butter, bay leaf, fresh thyme, cider vinegar

cranberry chutney, apple jelly, creole mustard, chicken broth, garlic cloves, pressed, fresh or 2 tsp dried thyme leaves, salt, pepper, center-cut boneless pork loin roast, garnishes: granny smith apple slices, fresh thyme sprigs

grainy mustard, apple jelly, dark brown sugar, extra virgin olive oil, garlic clove, minced, fresh thyme leaves, minced, salt, pepper, boneless pork loin roast, fat on top scored lightly and tied (2 1/2 to 3 lb)

boneless pork top loin, rhubarb, sliced (frozen or fresh ), frozen cranberry-apple juice cocktail, cornstarch, water, honey, dijon-style mustard, wine vinegar