96 roast dates Recipes

  • Roasted Dates Stuffed with Pine Nuts in Honey
    toasted pine nuts, white wine , or as needed and
    7 More
    toasted pine nuts, white wine , or as needed, honey , or as needed, crumbled gorgonzola cheese, dates - pitted and cut lengthwise to the center, ground black pepper to taste, salt to taste, honey, warmed, toasted almonds
    30 min, 9 ingredients
  • Roast Beef Waldorf Salad
    roast beef , rare and sliced (quality matters here, for t... and
    13 More
    roast beef , rare and sliced (quality matters here, for this dish i go for rare, sliced rb from whole foods), greens (field greens , about two small handfuls), fresh cilantro, stalks celery, red onion (4-5 thin slices), apple (fiji is my choice for its sweet taste), low-fat mayonnaise, low-fat yogurt, horseradish (bottled , white. can often be found in the refrigerated section near the dairy products), lemon juice, fresh, dried fruit (i.e. raisins, dried cranberries, dates, etc.), walnuts, chopped, salt (about two dashes), pepper (about two dashes)
    15 min, 14 ingredients
  • Roasted Squash with Date Relish and Pumpkin Seeds
    shelled raw pumpkin seeds (pepitas) and
    10 More
    shelled raw pumpkin seeds (pepitas), extra-virgin olive oil, divided, kosher salt, kabocha or acorn squash, each squash halved through root end, seeded, fresh thyme leaves, freshly ground black pepper, more) fresh lemon juice, chopped flat-leaf parsley, dandelion greens , tough ends trimmed (about 4 oz), deglet noor dates (about 3 1/2 oz), pitted , thinly sliced lengthwise, parmesan, cut into 1/4 cubes (about 1/3 cup; optional)
    11 ingredients
  • Roast Chicken With Dried Fruit and Almonds
    olive oil, divided, onions, thinly sliced and
    9 More
    olive oil, divided, onions, thinly sliced, pitted prune, halved, pitted dates, halved, dried apricot halves (about 2 cups), sugar, ground cinnamon, roasting chickens, rinsed, patted dry, turmeric, divided, water (or more ), blanched slivered almond, toasted
    1 hour 30 min, 11 ingredients
  • Roast Chicken with Dried Fruit and Almonds
    olive oil, divided, onions, thinly sliced and
    9 More
    olive oil, divided, onions, thinly sliced, pitted prunes, halved, pitted dates, halved, dried apricot halves (about 2 cups), sugar, ground cinnamon, chickens, rinsed, patted dry, turmeric, divided, more) water, blanched slivered almonds, toasted
    11 ingredients
  • Roasted Dates with parmesan and bacon Roasted Dates with parmesan and bacon
    dates pitted, parmesan grated, cream cheese softened and
    1 More
    dates pitted, parmesan grated, cream cheese softened, bacon halved, or thirds
    4 ingredients
  • Roasted Dates with Pancetta, Almonds and Chile (Michael Symon) Roasted Dates with Pancetta, Almonds and Chile (Michael Symon)
    pitted dates, pancetta, finely diced (1/2 cup) and
    8 More
    pitted dates, pancetta, finely diced (1/2 cup), sliced almonds, minced garlic, crushed red pepper flakes, chicken stock , homemade if available, unsalted butter, fresh lemon juice, zest of 1/4 lemon, chopped fresh flat-leaf parsley
    20 min, 10 ingredients
  • Date Peanut Malted Date Peanut Malted
    milk and
    4 More
    milk, malt powder (available at specialty foods shops), or malted milk powder, vanilla ice cream, softened slightly, pitted dates, chopped, unsalted dry-roasted peanuts plus 2 tsp chopped fine
    5 ingredients
  • Algerian Date Pudding Algerian Date Pudding
    dates, pitted and finely chopped, sugar and
    3 More
    dates, pitted and finely chopped, sugar, almonds, blanched & chopped, unsalted dry roasted peanuts (shelled ), egg whites , stiffly beaten
    50 min, 5 ingredients
  • Sunflower Date Cookies (Gluten-Free) Sunflower Date Cookies (Gluten-Free)
    roasted sunflower seeds, dates, pitted, raisins and
    5 More
    roasted sunflower seeds, dates, pitted, raisins, almond butter, freshly grated orange peel, vanilla beans or 1 tbsp vanilla extract, toasted slivered almonds, citrus zest
    30 min, 8 ingredients
  • Roasted Quail Date and Pomegranate Marinade Roasted Quail Date and Pomegranate Marinade
    quails, onion, finely diced, diced celery and
    12 More
    quails, onion, finely diced, diced celery, garlic clove, diced, date syrup, pomegranate syrup, red wine, honey, cumin powder, anise seed, sumac, coriander powder, extra-virgin olive oil, pomegranate seeds, fresh, parsley leaves , or basil chiffonade
    35 min, 15 ingredients
  • Roasted Cauliflower With Dates and Pine Nuts Roasted Cauliflower With Dates and Pine Nuts
    head cauliflower, cut into florets , about 8 cups and
    6 More
    head cauliflower, cut into florets , about 8 cups, kosher salt, freshly cracked black pepper , to taste, unsalted butter, pine nuts, garlic clove, minced, dates, chopped
    30 min, 7 ingredients
  • Roast Leg of Lamb, Pompeii Style (Mario Batali) Roast Leg of Lamb, Pompeii Style (Mario Batali)
    extra-virgin olive oil, leg of lamb, bone-in , about 5 lb and
    14 More
    extra-virgin olive oil, leg of lamb, bone-in , about 5 lb, salt and freshly ground black pepper, fresh thyme, anchovy paste, red onion, cut into 1/2-inch cubes, carrot, cut in 1-inch length pieces, stalk celery, cut in 1-inch length pieces, date sauce , recipe follows, fresh thyme leaves, or 1/2 tsp dried, dried dates, pitted and roughly chopped, anchovy paste, dry red wine, balsamic reduction, see note below, olive oil, salt and pepper
    1 hour 50 min, 16 ingredients
  • Roasted Scottish Pheasants with Apricots and Dates '21' Club Roasted Scottish Pheasants with Apricots and Dates '21' Club
    dried apricots, dry white wine and
    10 More
    dried apricots, dry white wine, grand marnier or other orange liqueur, fresh lime juice (from about 2 large limes), sugar, two 2 1/2- to 3-lb pheasants (preferably wild scottish), freshly ground black pepper to taste, dried thyme, crumbled, bay leaves, vegetable oil for brushing pheasants, pitted dates, chopped, garnish: fresh thyme sprigs
    12 ingredients
  • Roasted Cauliflower With Dates and Pine Nuts (Claire Robinson) Roasted Cauliflower With Dates and Pine Nuts (Claire Robinson)
    head cauliflower, cut into florets (about 8 cups) and
    5 More
    head cauliflower, cut into florets (about 8 cups), kosher salt and freshly cracked black pepper, to taste, unsalted butter (i only use 2 tsp), pine nuts, garlic clove, minced, pitted medjool dates, coarsely chopped
    40 min, 6 ingredients
  • Roasted Cauliflower With Dates and Pine Nuts (Claire Robinson) Roasted Cauliflower With Dates and Pine Nuts (Claire Robinson)
    head cauliflower, cut into florets (about 8 cups) and
    5 More
    head cauliflower, cut into florets (about 8 cups), kosher salt and freshly cracked black pepper, to taste, unsalted butter, pine nuts, garlic, minced, pitted medjool dates, coarsely chopped
    35 min, 6 ingredients
  • Roasted Tzimmes Roasted Tzimmes
    carrots, peeled and cut into 2 inch pieces (about 1 lb) and
    11 More
    carrots, peeled and cut into 2 inch pieces (about 1 lb), sweet potatoes, peeled and cut into 1 inch chunks (about 2 lb), dates, dried pitted prunes, dried apricot, fresh lemon juice, orange juice (freshly squeezed is best ), honey, ground cinnamon, ground nutmeg, orange zest, salt
    1 hour 5 min, 12 ingredients
  • Roasted Cauliflower with Caper Aioli Roasted Cauliflower with Caper Aioli
    head cauliflower, cut into florets and
    13 More
    head cauliflower, cut into florets, prosciutto, sliced thick and cut into 1/4-inch dice, pitted dates, chopped, extra-virgin olive oil, salt, red pepper flakes, chopped parsley leaves, for garnish, caper aioli , recipe follows, mayonnaise, salt, extra-virgin olive oil, capers, chopped, caper brine, chopped parsley leaves
    1 hour 5 min, 14 ingredients




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